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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Alterations in taste perception due to recreational drug use are due to smoking a substance rather than ingesting it
Terence M. Dovey, E. Boyland, Penelope Trayner, et al.
Appetite (2016) Vol. 107, pp. 1-8
Open Access | Times Cited: 9

Showing 9 citing articles:

Interactions between metabolic, reward and cognitive processes in appetite control: Implications for novel weight management therapies
Suzanne Higgs, Maartje S. Spetter, Jason Thomas, et al.
Journal of Psychopharmacology (2017) Vol. 31, Iss. 11, pp. 1460-1474
Open Access | Times Cited: 86
Characteristics of spicy food consumption and its relation to lifestyle behaviours: results from 0.5 million adults
Qiaorui Wen, Yuxia Wei, Huaidong Du, et al.
International Journal of Food Sciences and Nutrition (2020) Vol. 72, Iss. 4, pp. 569-576
Open Access | Times Cited: 19
Associations of Taste Perception with Tobacco Smoking, Marijuana Use, and Weight Status in the National Health and Nutrition Examination Survey
Ariana M. Chao, Yingjie Zhou, Alexis T. Franks, et al.
Chemical Senses (2021) Vol. 46
Open Access | Times Cited: 6
Data-Driven Clustering Approach to Derive Taste Perception Profiles from Sweet, Salt, Sour, Bitter, and Umami Perception Scores: An Illustration among Older Adults with Metabolic Syndrome
Julie E Gervis, Kenneth Chui, Jiantao Ma, et al.
Journal of Nutrition (2021) Vol. 151, Iss. 9, pp. 2843-2851
Open Access | Times Cited: 4
Diet quality, nutritional status and taste recognition are impaired in men with substance use disorder
Murat Urhan, Makbule Gezmen Karadağ
Nutrition Bulletin (2023) Vol. 49, Iss. 1, pp. 40-51
Closed Access | Times Cited: 1
Evaluation of oral mechanical and gustatory sensitivities and salivary cotinine levels in adult smokers
Mariana Belardinelli Rosa, Mariana dos Santos Fernandes, Leonardo Rigoldi Bonjardim, et al.
Acta Odontologica Scandinavica (2019) Vol. 78, Iss. 4, pp. 256-264
Closed Access | Times Cited: 2
Characterising ‘the munchies’; effects of delta-9-tetrahydrocannabinol (THC) vapour inhalation on feeding patterns, satiety, and macronutrient-specific food preference in male and female rats
Catherine Hume, Samantha L. Baglot, Lucia Javorcikova, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 1
Regression of Thromboangiitis Obliterans Induced Finger and Toe Ischemia with Medical Cannabis Therapy
Dror Robinson
International Journal of Case Studies in Clinical Research (2017) Vol. 1, Iss. 6, pp. 125-128
Open Access
Sensation seeking and psychoactive substance consumption: differences between a consumer and a non-consumer sample
Iván González-Gallo, Laura Sofía Rueda-Fernández
Medunab (2019) Vol. 22, Iss. 1, pp. 32-37
Open Access
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