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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Eating tasty food to cope. Longitudinal association with BMI
Mary M. Boggiano, L. E. Wenger, Bülent Turan, et al.
Appetite (2015) Vol. 87, pp. 365-370
Open Access | Times Cited: 65

Showing 1-25 of 65 citing articles:

Uncontrolled eating: a unifying heritable trait linked with obesity, overeating, personality and the brain
Uku Vainik, Isabel García‐García, Alain Dagher
European Journal of Neuroscience (2019) Vol. 50, Iss. 3, pp. 2430-2445
Open Access | Times Cited: 155
Reduced reward-driven eating accounts for the impact of a mindfulness-based diet and exercise intervention on weight loss: Data from the SHINE randomized controlled trial
Ashley E. Mason, Elissa S. Epel, Kirstin Aschbacher, et al.
Appetite (2016) Vol. 100, pp. 86-93
Open Access | Times Cited: 107
From Socioeconomic Disadvantage to Obesity: The Mediating Role of Psychological Distress and Emotional Eating
Jade Spinosa, Paul Christiansen, Joanne M. Dickson, et al.
Obesity (2019) Vol. 27, Iss. 4, pp. 559-564
Open Access | Times Cited: 104
Testing a mobile mindful eating intervention targeting craving-related eating: feasibility and proof of concept
Ashley E. Mason, Kinnari Jhaveri, Michael Cohn, et al.
Journal of Behavioral Medicine (2017) Vol. 41, Iss. 2, pp. 160-173
Open Access | Times Cited: 89
Eating to Cope With the COVID-19 Pandemic and Body Weight Change in Young Adults
Tyler B. Mason, Jessica L. Barrington‐Trimis, Adam M. Leventhal
Journal of Adolescent Health (2020) Vol. 68, Iss. 2, pp. 277-283
Open Access | Times Cited: 88
COVID-19 stress and eating and drinking behaviors in the United States during the early stages of the pandemic
Jenna R. Cummings, Joshua M. Ackerman, Julia A. Wolfson, et al.
Appetite (2021) Vol. 162, pp. 105163-105163
Open Access | Times Cited: 68
Food addiction among sexual minorities
Jacob C. Rainey, Celina R. Furman, Ashley N. Gearhardt
Appetite (2017) Vol. 120, pp. 16-22
Closed Access | Times Cited: 71
Household Food Insecurity, Diet Quality, and Obesity: An Explanatory Model
Gregory S. Keenan, Paul Christiansen, Charlotte A. Hardman
Obesity (2020) Vol. 29, Iss. 1, pp. 143-149
Open Access | Times Cited: 63
Glucocorticoids, stress and eating: The mediating role of appetite‐regulating hormones
Susanne Kuckuck, Eline S. van der Valk, A.J.W. Scheurink, et al.
Obesity Reviews (2022) Vol. 24, Iss. 3
Open Access | Times Cited: 35
Real-time sampling of reasons for hedonic food consumption: further validation of the Palatable Eating Motives Scale
Mary M. Boggiano, L. E. Wenger, Bülent Turan, et al.
Frontiers in Psychology (2015) Vol. 6
Open Access | Times Cited: 52
Palatable Eating Motives Scale in a college population: Distribution of scores and scores associated with greater BMI and binge-eating
Mary M. Boggiano
Eating Behaviors (2016) Vol. 21, pp. 95-98
Closed Access | Times Cited: 43
Hyperpalatability and the Generation of Obesity: Roles of Environment, Stress Exposure and Individual Difference
Sarah‐Jane Leigh, Frances Lee, Margaret J. Morris
Current Obesity Reports (2018) Vol. 7, Iss. 1, pp. 6-18
Closed Access | Times Cited: 39
An exploratory examination of mindfulness, self-compassion, and mindful eating in relation to motivations to eat palatable foods and BMI
Michail Mantzios, Helen Egan
Health Psychology Report (2018) Vol. 6, Iss. 3, pp. 207-215
Open Access | Times Cited: 38
Factors affecting food addiction: emotional eating, palatable eating motivations, and BMI
Osman Bozkurt, Ayşe Çamli, Betül Kocaadam‐Bozkurt
Food Science & Nutrition (2024) Vol. 12, Iss. 9, pp. 6841-6848
Open Access | Times Cited: 4
Eating tasty foods to cope, enhance reward, socialize or conform: What other psychological characteristics describe each of these motives?
Mary M. Boggiano, L. E. Wenger, Emilee E. Burgess, et al.
Journal of Health Psychology (2015) Vol. 22, Iss. 3, pp. 280-289
Closed Access | Times Cited: 36
Emotional disorder symptoms, anhedonia, and negative urgency as predictors of hedonic hunger in adolescents
Tyler B. Mason, Genevieve F. Dunton, Ashley N. Gearhardt, et al.
Eating Behaviors (2019) Vol. 36, pp. 101343-101343
Open Access | Times Cited: 32
Understanding and effectively addressing disparities in obesity: A systematic review of the psychological determinants of emotional eating behaviours among Black women
Stephanie Pickett, Clare A. Burchenal, Leora Haber, et al.
Obesity Reviews (2020) Vol. 21, Iss. 6
Closed Access | Times Cited: 28
Amylin Modulates a Ventral Tegmental Area–to–Medial Prefrontal Cortex Circuit to Suppress Food Intake and Impulsive Food-Directed Behavior
Caroline E. Geisler, Léa Décarie-Spain, Maxine K. Loh, et al.
Biological Psychiatry (2023) Vol. 95, Iss. 10, pp. 938-950
Closed Access | Times Cited: 10
Accumulating Data to Optimally Predict Obesity Treatment (ADOPT) Core Measures: Psychosocial Domain
Angelina R. Sutin, Kerri N. Boutelle, Susan M. Czajkowski, et al.
Obesity (2018) Vol. 26, Iss. S2
Open Access | Times Cited: 31
Predictors of binge eating: relevance of BMI, emotional eating and sensivity to environmental food cues
Maša Černelić-Bizjak, Raquel P. F. Guiné
Nutrition & Food Science (2021) Vol. 52, Iss. 1, pp. 171-180
Open Access | Times Cited: 22
Class and eating: Family meals in Britain
Ewa Jarosz
Appetite (2017) Vol. 116, pp. 527-535
Open Access | Times Cited: 25
Converging vulnerability factors for compulsive food and drug use
Katherine M. Serafine, Laura E. O’Dell, Eric P. Zorrilla
Neuropharmacology (2021) Vol. 196, pp. 108556-108556
Open Access | Times Cited: 19
Reducing behavioural risk factors for cancer: An affect regulation perspective
Daniel O’Leary, Gaurav Suri, James J. Gross
Psychology and Health (2017) Vol. 33, Iss. 1, pp. 17-39
Closed Access | Times Cited: 23
Identifying stress-related eating in behavioural research: A review
Lauren Stammers, Lisa Wong, Robyn M. Brown, et al.
Hormones and Behavior (2020) Vol. 124, pp. 104752-104752
Closed Access | Times Cited: 20
Motives for drinking alcohol and eating palatable foods: An evaluation of shared mechanisms and associations with drinking and binge eating
Tera L. Fazzino, Amani Raheel, Natalie Peppercorn, et al.
Addictive Behaviors (2018) Vol. 85, pp. 113-119
Closed Access | Times Cited: 19
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