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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Epigenetic modulation of DNA methylation by nutrition and its mechanisms in animals
Naifeng Zhang
Animal nutrition (2015) Vol. 1, Iss. 3, pp. 144-151
Open Access | Times Cited: 127

Showing 1-25 of 127 citing articles:

The Lancet Commission on global mental health and sustainable development
Vikram Patel, Shekhar Saxena, Crick Lund, et al.
The Lancet (2018) Vol. 392, Iss. 10157, pp. 1553-1598
Open Access | Times Cited: 2366
Dietary restriction protects from age-associated DNA methylation and induces epigenetic reprogramming of lipid metabolism
Oliver Hãhn, Sebastian Grönke, Thomas M. Stubbs, et al.
Genome biology (2017) Vol. 18, Iss. 1
Open Access | Times Cited: 206
Epigenetic Alterations in the Gastrointestinal Tract: Current and Emerging Use for Biomarkers of Cancer
William M. Grady, Ming Yu, Sanford D. Markowitz
Gastroenterology (2020) Vol. 160, Iss. 3, pp. 690-709
Open Access | Times Cited: 167
Role of methionine on epigenetic modification of DNA methylation and gene expression in animals
Naifeng Zhang
Animal nutrition (2017) Vol. 4, Iss. 1, pp. 11-16
Open Access | Times Cited: 156
Molecular Mechanisms Underlying the Link between Diet and DNA Methylation
Fatma Zehra Kadayıfçı, Shasha Zheng, Yuan‐Xiang Pan
International Journal of Molecular Sciences (2018) Vol. 19, Iss. 12, pp. 4055-4055
Open Access | Times Cited: 112
Mitochondrial metabolism and DNA methylation: a review of the interaction between two genomes
Amanda Franqueira Cardoso Lopes
Clinical Epigenetics (2020) Vol. 12, Iss. 1
Open Access | Times Cited: 93
Natural products from plants
Sulochana Priya, Padikara Kutty Satheeshkumar
Elsevier eBooks (2020), pp. 145-163
Closed Access | Times Cited: 85
Precision (Personalized) Nutrition: Understanding Metabolic Heterogeneity
Steven H. Zeisel
Annual Review of Food Science and Technology (2020) Vol. 11, Iss. 1, pp. 71-92
Open Access | Times Cited: 77
Effects of Prenatal Herbal Methionine Supplementation on Growth Indices, Onset of Puberty, Blood Metabolites, and Fertility of Alpine Doelings
Venancio Cuevas Reyes, Jorge Flores-Sánchez, Erika Rosales Cruz, et al.
Biology (2025) Vol. 14, Iss. 3, pp. 237-237
Open Access | Times Cited: 1
Primers on nutrigenetics and nutri(epi)genomics: Origins and development of precision nutrition
Laura Bordoni, Rosita Gabbianelli
Biochimie (2019) Vol. 160, pp. 156-171
Closed Access | Times Cited: 74
Fructose-mediated effects on gene expression and epigenetic mechanisms associated with NAFLD pathogenesis
Johanna K. DiStefano
Cellular and Molecular Life Sciences (2019) Vol. 77, Iss. 11, pp. 2079-2090
Open Access | Times Cited: 68
Epigenetics: Linking Early Postnatal Nutrition to Obesity Programming?
Lucie Marousez, Jean Lésage, Delphine Eberlé
Nutrients (2019) Vol. 11, Iss. 12, pp. 2966-2966
Open Access | Times Cited: 68
Epigenetics in aquaculture – the last frontier
Luana Granada, Marco F.L. Lemos, Henrique N. Cabral, et al.
Reviews in Aquaculture (2017) Vol. 10, Iss. 4, pp. 994-1013
Closed Access | Times Cited: 67
Epigenetic Potential as a Mechanism of Phenotypic Plasticity in Vertebrate Range Expansions
Holly J. Kilvitis, Haley E. Hanson, Aaron W. Schrey, et al.
Integrative and Comparative Biology (2017) Vol. 57, Iss. 2, pp. 385-395
Open Access | Times Cited: 62
Influence of the Bioactive Diet Components on the Gene Expression Regulation
Justyna Mierziak, Kamil Kostyń, Aleksandra Boba, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3673-3673
Open Access | Times Cited: 50
Valuing the Diversity of Research Methods to Advance Nutrition Science
Richard D. Mattes, Sylvia Rowe, Sarah D. Ohlhorst, et al.
Advances in Nutrition (2022) Vol. 13, Iss. 4, pp. 1324-1393
Open Access | Times Cited: 29
Physiological effects of in ovo delivery of bioactive substances in broiler chickens
Kouassi R Kpodo, Monika Proszkowiec‐Weglarz
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 19
Repeated binge‐like eating episodes in female rats alter adenosine A2A and dopamine D2 receptor genes regulation in the brain reward system
Francesca Mercante, Emanuela Micioni Di Bonaventura, Mariangela Pucci, et al.
International Journal of Eating Disorders (2024) Vol. 57, Iss. 7, pp. 1433-1446
Open Access | Times Cited: 6
Remodelling of the hepatic epigenetic landscape of glucose-intolerant rainbow trout (Oncorhynchus mykiss) by nutritional status and dietary carbohydrates
Marandel Lucie, Olivier Lepais, Eva Arbenoits, et al.
Scientific Reports (2016) Vol. 6, Iss. 1
Open Access | Times Cited: 53
Epigenetics, nutrition and mental health. Is there a relationship?
Aaron J. Stevens, Julia J. Rucklidge, Martin A. Kennedy
Nutritional Neuroscience (2017) Vol. 21, Iss. 9, pp. 602-613
Closed Access | Times Cited: 53
Folic Acid Improves the Inflammatory Response in LPS-Activated THP-1 Macrophages
Mirian Samblas, J. Alfredo Martínéz, Fermı́n I. Milagro
Mediators of Inflammation (2018) Vol. 2018, pp. 1-8
Open Access | Times Cited: 52
How Dietary Factors Affect DNA Methylation: Lesson from Epidemiological Studies
Andrea Maugeri, Martina Barchitta
Medicina (2020) Vol. 56, Iss. 8, pp. 374-374
Open Access | Times Cited: 47
Maternal Resveratrol Supplementation Prevents Cognitive Decline in Senescent Mice Offspring
Vanesa Izquierdo, Verónica Palomera‐Ávalos, Sergio López-Ruiz, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 5, pp. 1134-1134
Open Access | Times Cited: 45
DNA Methylation Status in Cancer Disease: Modulations by Plant-Derived Natural Compounds and Dietary Interventions
Karin Jašek, Peter Kubatka, Marek Samec, et al.
Biomolecules (2019) Vol. 9, Iss. 7, pp. 289-289
Open Access | Times Cited: 45
Moderate nutrient restriction of beef heifers alters expression of genes associated with tissue metabolism, accretion, and function in fetal liver, muscle, and cerebrum by day 50 of gestation1
Matthew S Crouse, Joel S. Caton, Robert A. Cushman, et al.
Translational Animal Science (2019) Vol. 3, Iss. 2, pp. 855-866
Open Access | Times Cited: 44
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