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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The impacts of fermented feed on laying performance, egg quality, immune function, intestinal morphology and microbiota of laying hens in the late laying cycle
Wei Guo, Lina Xu, Xiaojun Guo, et al.
animal (2022) Vol. 16, Iss. 12, pp. 100676-100676
Closed Access | Times Cited: 16

Showing 16 citing articles:

The Effects of Unconventional Feed Fermentation on Intestinal Oxidative Stress in Animals
Lian Xiao, Mingyu Shi, Ying Liang, et al.
Antioxidants (2024) Vol. 13, Iss. 3, pp. 305-305
Open Access | Times Cited: 10
Effects of Probiotic-Fermented Feed on the Growth Profile, Immune Functions, and Intestinal Microbiota of Bamei Piglets
Miao Zhang, Zhenyu Yang, Guofang Wu, et al.
Animals (2024) Vol. 14, Iss. 4, pp. 647-647
Open Access | Times Cited: 9
Effects of tea residues-fermented feed on production performance, egg quality, antioxidant capacity, caecal microbiota, and ammonia emissions of laying hens
Xianxin Chen, Xinhong Zhou, Shiyi Li, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 11
Impact of gut microbial diversity on egg production performance in chickens
Liping Wu, Tao Zhang, Zhiyong Luo, et al.
Microbiology Spectrum (2025)
Open Access
Dietary Effects of Different Proportions of Fermented Straw as a Corn Replacement on the Growth Performance and Intestinal Health of Finishing Pigs
Xu Ji, Wenfei Tong, Xuezhao Sun, et al.
Animals (2025) Vol. 15, Iss. 3, pp. 459-459
Open Access
Fecal microbiota transplantation improves the laying performance by changing the gut microbiota composition in late laying period
Chong Gao, Yifan Chen, Zhenhong Zhang, et al.
Poultry Science (2025), pp. 105064-105064
Open Access
Effects of Bacillus subtilis ZY1 on production performance, egg quality, serum parameters and intestinal health in laying hens
Rongrong Dong, Hao Liu, Huan Zhang, et al.
Poultry Science (2025), pp. 105120-105120
Open Access
Effects of fermented rapeseed meal on performance, intestinal morphology, the viscosity of intestinal content, phosphorus availability, and egg quality of laying hens
Damian Konkol, Ewa Popiela, Sebastian Opaliński, et al.
Poultry Science (2023) Vol. 103, Iss. 1, pp. 103256-103256
Open Access | Times Cited: 7
The Use of Biologically Converted Agricultural Byproducts in Chicken Nutrition
Sebsib Ababor, Metekia Tamiru, Ashraf Alkhtib, et al.
Sustainability (2023) Vol. 15, Iss. 19, pp. 14562-14562
Open Access | Times Cited: 5
Effects of fermented feed on growth performance, serum biochemical indexes, antioxidant capacity, and intestinal health of lion-head goslings
Zhiqi Fu, Na Ao, Xiaoen Liang, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 5
Effects of different levels of Citri Sarcodactylis Fructus by-products fermented feed on growth performance, serum biochemical, and intestinal health of cyan-shank partridge birds
Xinhong Zhou, Huaidan Zhang, Shiyi Li, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 4
Effects of Curcumin on the Egg Quality and Hepatic Lipid Metabolism of Laying Hens
Chenxuan Li, Jiang Gao, Shihui Guo, et al.
Animals (2023) Vol. 14, Iss. 1, pp. 138-138
Open Access | Times Cited: 3
Enhancing Growth and Gut Health in Squabs: The Impact of Fermented Mixed Feed
Changfeng Xiao, Xin Li, Zhizhao Ding, et al.
Animals (2024) Vol. 14, Iss. 10, pp. 1411-1411
Open Access
Effect of Using Germinated and Fermented Lupin and Oats as a Dietary Protein Source on Laying Hen Performance and Egg Quality
Koffigan Kponouglo, Gningnini Alain Koné, Margaret Good, et al.
Agriculture (2024) Vol. 14, Iss. 11, pp. 1942-1942
Open Access
Effect of composite yeast culture on the jejunal barrier function, inflammatory response, and microbial community structure of laying hens during the late stage of egg production
Qing Luo, Lan Yang, Bazarragchaa Tumenjargal, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access
Effects of dietary supplement of ε‐polylysine hydrochloride on laying performance, egg quality, serum parameters, organ index, intestinal morphology, gut microbiota and volatile fatty acids in laying hens
Han Wang, Jianqing Wu, Moran Hu, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 5, pp. 3069-3079
Closed Access | Times Cited: 1
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