OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The effects of bamboo leaf flavonoids on growth performance, immunity, antioxidant status, and intestinal microflora of Chinese mitten crabs (Eriocheir sinensis)
Ruiqiang Zhang, Xueyan Shi, Jinsong Liu, et al.
Animal Feed Science and Technology (2022) Vol. 288, pp. 115297-115297
Closed Access | Times Cited: 20

Showing 20 citing articles:

Assessing the ecotoxicity of florfenicol exposure at environmental levels: A case study of histology, apoptosis and microbiota in hepatopancreas of Eriocheir sinensis
Xinping Guo, Ziang Qian, Su Jiang, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 272, pp. 116092-116092
Open Access | Times Cited: 7

Effects of bamboo leaf flavonoids on growth performance, antioxidants, immune function, intestinal morphology, and cecal microbiota in broilers
Chao Wu, Hui Ma, Shuwan Lu, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 12, pp. 7656-7667
Closed Access | Times Cited: 5

Effects of luteolin supplementation on growth, histology, antioxidant capacity, non−specific immunity and intestinal microbiota of the red swamp crayfish (Procambarus clarkii)
Yanbin Lin, Shengxuan Li, Yulong Li, et al.
Animal Feed Science and Technology (2024) Vol. 313, pp. 115986-115986
Closed Access | Times Cited: 4

Bamboo: Global Occurrence and Its Significance as Food and Related Products
Utsaphong Uprarawanna, Jiraphat Kaewsritong, Khongsak Srikaeo
Crops (2025) Vol. 5, Iss. 2, pp. 11-11
Open Access

Comparative assessment of the antioxidant potential of bamboo leaves, along with some locally and commercially consumed beverages in India
Aribam Indira, Oinam Santosh, Ashwani Koul, et al.
Advances in Bamboo Science (2022) Vol. 1, pp. 100007-100007
Open Access | Times Cited: 18

β-Sitosterol Suppresses Lipopolysaccharide-Induced Inflammation and Lipogenesis Disorder in Bovine Mammary Epithelial Cells
Yating Fan, Jinglin Shen, Xinlu Liu, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 19, pp. 14644-14644
Open Access | Times Cited: 10

The Effect of Schizochytrium sp. on Growth, Fatty Acid Profile and Gut Microbiota of Silver Pomfret (Pampus argenteus)
Yuanbo Li, Qijun Le, Man Zhang, et al.
Journal of Marine Science and Engineering (2023) Vol. 11, Iss. 2, pp. 414-414
Open Access | Times Cited: 6

Protective effect of 5,4'-dihydroxy-6,8-dimethoxy7-O-rhamnosylflavone from Indigofera aspalathoides Vahl on lipopolysaccharide-induced intestinal injury in mice
Abdullah M. Alzahrani, Peramaiyan Rajendran, Gamal M. Bekhet, et al.
Inflammopharmacology (2024) Vol. 32, Iss. 5, pp. 3537-3551
Closed Access | Times Cited: 2

Protective effects of Bacillus licheniformis against Citrobacter freundii infection in Chinese mitten crab Eriocheir sinensis
Haipeng Cao, Xiaodong Huang, Ying Gu, et al.
Journal of Invertebrate Pathology (2022) Vol. 193, pp. 107805-107805
Closed Access | Times Cited: 10

Dietary baicalein improves growth performance, antioxidant activity, and intestinal flora of koi carp (Cyprinus carpio)
Yibo Du, Ying Han, Rong Zhang, et al.
Aquaculture Reports (2022) Vol. 27, pp. 101421-101421
Open Access | Times Cited: 8

Assessment of in vitro antioxidant potential of Bambusa balcooa crude extracts and their safety evaluation based on biochemical alteration in C57bL/6 mice
Babita Joshi, Aribam Indira, Nikita Kalyan, et al.
Food and Humanity (2024) Vol. 3, pp. 100335-100335
Closed Access | Times Cited: 1

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