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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary alternatives to in-feed antibiotics, gut barrier function and inflammation in piglets post-weaning: Where are we now?
Jean Paul Lallès, Carlos A. Montoya
Animal Feed Science and Technology (2021) Vol. 274, pp. 114836-114836
Open Access | Times Cited: 21

Showing 21 citing articles:

Sustainable Management and Valorization of Agri-Food Industrial Wastes and By-Products as Animal Feed: For Ruminants, Non-Ruminants and as Poultry Feed
Dunja Malenica, Marko Kass, Rajeev Bhat
Sustainability (2022) Vol. 15, Iss. 1, pp. 117-117
Open Access | Times Cited: 33
Dietary benzoic acid supplementation attenuates enterotoxigenic Escherichia coli K88-induced inflammation response and intestinal barrier dysfunction associated with gut microbiota modulation in newly-weaned mice
Jun Chen, Jinyong Chen, Xuena Jia, et al.
Journal of Functional Foods (2024) Vol. 113, pp. 106044-106044
Open Access | Times Cited: 7
Lactobacillus plantarum and Lactobacillus reuteri as Functional Feed Additives to Prevent Diarrhoea in Weaned Piglets
Matteo Dell’Anno, Maria Luisa Callegari, Serena Reggi, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1766-1766
Open Access | Times Cited: 36
L-theanine improves intestinal barrier functions by increasing tight junction protein expression and attenuating inflammatory reaction in weaned piglets
Xiaoling Chen, Lili Chen, Gang Jia, et al.
Journal of Functional Foods (2023) Vol. 100, pp. 105400-105400
Open Access | Times Cited: 15
Formulating Diets for Improved Health Status of Pigs: Current Knowledge and Perspectives
Lucas Alves Rodrigues, Bonjin Koo, Martin Nyachoti, et al.
Animals (2022) Vol. 12, Iss. 20, pp. 2877-2877
Open Access | Times Cited: 19
Sustainable and efficient method utilizing N-acetyl-L-cysteine for complete and enhanced ochratoxin A clearance by antagonistic yeast
Meilin Wei, Solairaj Dhanasekaran, Qihao Ji, et al.
Journal of Hazardous Materials (2023) Vol. 448, pp. 130975-130975
Closed Access | Times Cited: 12
Glutamine boosts intestinal stem cell-mediated small intestinal epithelial development during early weaning: Involvement of WNT signaling
Junquan Tian, Yuying Li, Xuetai Bao, et al.
Stem Cell Reports (2023) Vol. 18, Iss. 7, pp. 1451-1467
Open Access | Times Cited: 11
Gastric Infusion of Short-Chain Fatty Acids Improves Health via Enhance Liver and Intestinal Immune Response and Antioxidant Capacity in Goats
Shaima Mohmed Nasr Abdu, Ismail Mohamed Abdalla, Yongkang Zhen, et al.
Veterinary Sciences (2025) Vol. 12, Iss. 5, pp. 395-395
Open Access
Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
Matteo Dell’Anno, Serena Reggi, V. Caprarulo, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1693-1693
Open Access | Times Cited: 23
Enhancing meat quality of weaned piglets with the dietary incorporation of Ulva lactuca and carbohydrases supplementation
José M. Pestana, Cristina M. Alfaia, David M. Ribeiro, et al.
Meat Science (2023) Vol. 205, pp. 109306-109306
Open Access | Times Cited: 5
Effects of the Supplementation of Essential Oil Mixtures on Growth Performance, Nutrient Digestibility, Immune Status and Microbial Community in Weaned Piglets
Yingying Li, Hongrui Cao, Shuya Zhang, et al.
Animals (2023) Vol. 13, Iss. 23, pp. 3697-3697
Open Access | Times Cited: 4
Dietary supplementation with Acremonium terricola culture alters the gut microbial structure and improves the growth performance, antioxidant status, and immune function of weaning piglets
Wei Wang, Yizhu Peng, Yong Nie, et al.
BMC Veterinary Research (2023) Vol. 19, Iss. 1
Open Access | Times Cited: 4
Effects of monoglyceride blend on systemic and intestinal immune responses, and gut health of weaned pigs experimentally infected with a pathogenic Escherichia coli
Sangwoo Park, Shuhan Sun, Lauren Kovanda, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Effect of dulcitol on growth performance, antioxidant activity, immune function, and intestinal microflora of growing-finishing pigs
Zhengqun Liu, Shiyue Liang, D.-Y. Wang, et al.
Livestock Science (2024) Vol. 284, pp. 105476-105476
Closed Access | Times Cited: 1
Invited review: strategic adoption of antibiotic-free pork production: the importance of a holistic approach
John F. Patience, Alejandro Ramirez
Translational Animal Science (2022) Vol. 6, Iss. 3
Open Access | Times Cited: 6
Effects of L-theanine on intestinal morphology, barrier function, and MAPK signaling pathways in diquat-challenged piglets
Zhengqun Liu, Zeqing Li, Zi Zheng, et al.
Animal Biotechnology (2021) Vol. 34, Iss. 4, pp. 1112-1119
Closed Access | Times Cited: 7
Effects of administering phytogenic additives and antibiotics to unchallenged nursery piglets: A meta-analytic approach
Letícia Galvão Matoso, V. Weege, Charlise Campos Primieri, et al.
Revista Brasileira de Zootecnia (2024) Vol. 53
Open Access
Long-Term Oral Administration of Hyperimmune Egg-Based IgY-Rich Formulations Induces Mucosal Immune Response and Systemic Increases of Cytokines Involved in Th2- and Th17-Type Immune Responses in C57BL/6 Mice
Valentin Năstasă, Bogdan Minea, Sorin Aurelian Pașca, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 8701-8701
Open Access
Porcine digestible peptides as alternative protein source in weaner diets: effects on performance and systemic cytokine profile in pigs followed from weaning to slaughter
Anouschka Middelkoop, Sergi Segarra, Francesc Molist
animal (2023) Vol. 17, Iss. 11, pp. 100998-100998
Open Access | Times Cited: 1
Different Physiochemical Properties of Novel Fibre Sources in the Diet of Weaned Pigs Influence Animal Performance, Nutrient Digestibility, and Caecal Fermentation
Agnieszka Rybicka, P. Medel, E. A. Gómez, et al.
Animals (2024) Vol. 14, Iss. 17, pp. 2612-2612
Open Access
Proteomic changes associated with maternal dietary low ω6:ω3 ratio in piglets supplemented with seaweed. Part I: Serum proteomes
Thi Xuan Nguyen, A. Agazzi, Suzanne McGill, et al.
Journal of Proteomics (2022) Vol. 270, pp. 104740-104740
Open Access | Times Cited: 1
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