OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Prediction of standardized ileal digestibility and essential amino acid content of ingredients in swine: A meta-analysis
F. Messad, Marie-Pierre Létourneau-Montminy, Édith Charbonneau, et al.
Animal Feed Science and Technology (2015) Vol. 207, pp. 204-221
Closed Access | Times Cited: 10
F. Messad, Marie-Pierre Létourneau-Montminy, Édith Charbonneau, et al.
Animal Feed Science and Technology (2015) Vol. 207, pp. 204-221
Closed Access | Times Cited: 10
Showing 10 citing articles:
The potential of legume-derived proteins in the food industry
Neta Goldstein, Ram Reifen
Grain & Oil Science and Technology (2022) Vol. 5, Iss. 4, pp. 167-178
Open Access | Times Cited: 57
Neta Goldstein, Ram Reifen
Grain & Oil Science and Technology (2022) Vol. 5, Iss. 4, pp. 167-178
Open Access | Times Cited: 57
Measures Matter—Determining the True Nutri-Physiological Value of Feed Ingredients for Swine
G. C. Shurson, Yuan-Tai Hung, Jae-Cheol Jang, et al.
Animals (2021) Vol. 11, Iss. 5, pp. 1259-1259
Open Access | Times Cited: 32
G. C. Shurson, Yuan-Tai Hung, Jae-Cheol Jang, et al.
Animals (2021) Vol. 11, Iss. 5, pp. 1259-1259
Open Access | Times Cited: 32
Prediction of the concentration of standardized ileal digestible amino acids and safety margins among sources of distillers dried grains with solubles for growing pigs: A meta-analysis approach
Zhikai Zeng, G. C. Shurson, Pedro E Urriola
Animal Feed Science and Technology (2017) Vol. 231, pp. 150-159
Closed Access | Times Cited: 32
Zhikai Zeng, G. C. Shurson, Pedro E Urriola
Animal Feed Science and Technology (2017) Vol. 231, pp. 150-159
Closed Access | Times Cited: 32
Meta-analysis of the amino acid digestibility of oilseed meal in growing pigs
F. Messad, Marie-Pierre Létourneau-Montminy, Édith Charbonneau, et al.
animal (2016) Vol. 10, Iss. 10, pp. 1635-1644
Open Access | Times Cited: 19
F. Messad, Marie-Pierre Létourneau-Montminy, Édith Charbonneau, et al.
animal (2016) Vol. 10, Iss. 10, pp. 1635-1644
Open Access | Times Cited: 19
Novel Two-Slope Equations to Predict Amino Acid Concentrations Using Crude Protein Concentration in Soybean Meal
Su A Lee, Chan Sol Park, Beob Gyun Kim
Agriculture (2021) Vol. 11, Iss. 4, pp. 280-280
Open Access | Times Cited: 10
Su A Lee, Chan Sol Park, Beob Gyun Kim
Agriculture (2021) Vol. 11, Iss. 4, pp. 280-280
Open Access | Times Cited: 10
Grain legume protein quality: a hot subject
María Carlota Vaz Patto
Arbor (2016) Vol. 192, Iss. 779, pp. a314-a314
Open Access | Times Cited: 9
María Carlota Vaz Patto
Arbor (2016) Vol. 192, Iss. 779, pp. a314-a314
Open Access | Times Cited: 9
A meta-analysis to predict the concentration of standardized ileal digestible amino acids in distillers dried grains with solubles for poultry
Jinlong Zhu, Zhikai Zeng, G. C. Shurson, et al.
Poultry Science (2018) Vol. 97, Iss. 12, pp. 4359-4366
Open Access | Times Cited: 7
Jinlong Zhu, Zhikai Zeng, G. C. Shurson, et al.
Poultry Science (2018) Vol. 97, Iss. 12, pp. 4359-4366
Open Access | Times Cited: 7
We Can Optimize Protein Nutrition and Reduce Nitrogen Waste in Global Pig and Food Production Systems by Adopting Circular, Sustainable, and One Health Practices
G. C. Shurson
Journal of Nutrition (2024)
Open Access
G. C. Shurson
Journal of Nutrition (2024)
Open Access
Prediction of the amino acid digestibility of legume seeds in growing pigs: a meta-analysis approach
F. Messad, Marie-Pierre Létourneau-Montminy, Édith Charbonneau, et al.
animal (2017) Vol. 12, Iss. 5, pp. 940-949
Open Access | Times Cited: 1
F. Messad, Marie-Pierre Létourneau-Montminy, Édith Charbonneau, et al.
animal (2017) Vol. 12, Iss. 5, pp. 940-949
Open Access | Times Cited: 1
Valor nutritivo de subproductos de cártamo para cerdos en finalización
Gerardo Mariscal Landín, Ericka Ramírez Rodríguez, José Antonio Cuarón Ibargüengoytia
Revista Mexicana de Ciencias Pecuarias (2017) Vol. 8, Iss. 4, pp. 331-340
Open Access
Gerardo Mariscal Landín, Ericka Ramírez Rodríguez, José Antonio Cuarón Ibargüengoytia
Revista Mexicana de Ciencias Pecuarias (2017) Vol. 8, Iss. 4, pp. 331-340
Open Access
