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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biochemical composition and amino acid profiles of Nannochloropsis granulata algal biomass before and after supercritical fluid CO2 extraction at two processing temperatures
Sean M. Tibbetts, William J. Bjornsson, Patrick J. McGinn
Animal Feed Science and Technology (2015) Vol. 204, pp. 62-71
Closed Access | Times Cited: 55

Showing 1-25 of 55 citing articles:

Microalgae in aquafeeds for a sustainable aquaculture industry
Mahfuzur Shah, Giovanni Antonio Lutzu, Md. Asraful Alam, et al.
Journal of Applied Phycology (2017) Vol. 30, Iss. 1, pp. 197-213
Closed Access | Times Cited: 382
Improving the feasibility of aquaculture feed by using microalgae
Faiz Ahmad Ansari, Abhishek Guldhe, Sanjay Kumar Gupta, et al.
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 32, pp. 43234-43257
Closed Access | Times Cited: 123
An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy
Anees Ahmad, Shadi W. Hassan, Fawzi Banat
Bioengineered (2022) Vol. 13, Iss. 4, pp. 9521-9547
Open Access | Times Cited: 120
Microalgae as a sustainable source of edible proteins and bioactive peptides – Current trends and future prospects
Raman Kumar, Athrinandan S. Hegde, Kartik Sharma, et al.
Food Research International (2022) Vol. 157, pp. 111338-111338
Closed Access | Times Cited: 108
Microalgae as next generation plant growth additives: Functions, applications, challenges and circular bioeconomy based solutions
Priyanka Parmar, Raman Kumar, Yograj Neha, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 70
Recent Advances in Supercritical CO2 Extraction of Pigments, Lipids and Bioactive Compounds from Microalgae
Soultana Tzima, Ioulia Georgiopoulou, Vasiliki Louli, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1410-1410
Open Access | Times Cited: 46
A biorefinery for Nannochloropsis: Induction, harvesting, and extraction of EPA-rich oil and high-value protein
Elvis T. Chua, Peer M. Schenk
Bioresource Technology (2017) Vol. 244, pp. 1416-1424
Closed Access | Times Cited: 141
Microalgae of the genus Nannochloropsis: Chemical composition and functional implications for human nutrition
Lorenzo Zanella, Fábio Vianello
Journal of Functional Foods (2020) Vol. 68, pp. 103919-103919
Open Access | Times Cited: 129
Green extraction technologies for high‐value metabolites from algae: a review
Diego Esquivel-Hernández, Ingrid P. Ibarra‐Garza, José Rodríguez‐Rodríguez, et al.
Biofuels Bioproducts and Biorefining (2016) Vol. 11, Iss. 1, pp. 215-231
Closed Access | Times Cited: 105
Biochemical characterization of microalgal biomass from freshwater species isolated in Alberta, Canada for animal feed applications
Sean M. Tibbetts, Crystal G. Whitney, Margaret Macpherson, et al.
Algal Research (2014) Vol. 11, pp. 435-447
Open Access | Times Cited: 96
Supercritical fluid extraction (SCFE) as green extraction technology for high-value metabolites of algae, its potential trends in food and human health
Smita Singh, Deepak Kumar Verma, Mamta Thakur, et al.
Food Research International (2021) Vol. 150, pp. 110746-110746
Closed Access | Times Cited: 67
Design and applications of biocompatible choline amino acid ionic liquids
Shurui Miao, Rob Atkin, Gregory G. Warr
Green Chemistry (2022) Vol. 24, Iss. 19, pp. 7281-7304
Closed Access | Times Cited: 39
The Potential of Marine Microalgae for the Production of Food, Feed, and Fuel (3F)
Chandan Mahata, Probir Das, Shoyeb Khan, et al.
Fermentation (2022) Vol. 8, Iss. 7, pp. 316-316
Open Access | Times Cited: 38
Applications of Microalgae in Foods, Pharma and Feeds and Their Use as Fertilizers and Biostimulants: Legislation and Regulatory Aspects for Consideration
Su Min, Leen Bastiaens, Joran Verspreet, et al.
Foods (2023) Vol. 12, Iss. 20, pp. 3878-3878
Open Access | Times Cited: 36
Effects of different photoperiod and trophic conditions on biomass, protein and lipid production by the marine alga Nannochloropsis gaditana at optimal concentration of desalination concentrate
Ângelo Paggi Matos, Monnik Gandin Cavanholi, Elisa Helena Siegel Moecke, et al.
Bioresource Technology (2016) Vol. 224, pp. 490-497
Open Access | Times Cited: 71
Digestibility of the defatted microalgae Nannochloropsis sp. and Desmodesmus sp. when fed to Atlantic salmon, Salmo salar
Yangyang Gong, Horacio Amaral Dos Santos Guterres, M. E. Huntley, et al.
Aquaculture Nutrition (2017) Vol. 24, Iss. 1, pp. 56-64
Open Access | Times Cited: 66
Chemical composition and apparent digestibility of a panel of dried microalgae and cyanobacteria biomasses in rainbow trout (Oncorhynchus mykiss)
Roberto Cerri, Alberto Niccolai, Gloriana Cardinaletti, et al.
Aquaculture (2021) Vol. 544, pp. 737075-737075
Open Access | Times Cited: 53
An integration of algae-mediated wastewater treatment and resource recovery through anaerobic digestion
Mamta Bhandari, Pushpendar Kumar, Pankaj Bhatt, et al.
Journal of Environmental Management (2023) Vol. 342, pp. 118159-118159
Closed Access | Times Cited: 21
In vitro prediction of digestible protein content of marine microalgae (Nannochloropsis granulata) meals for Pacific white shrimp (Litopenaeus vannamei) and rainbow trout (Oncorhynchus mykiss)
Sean M. Tibbetts, Fanny Yasumaru, Daniel Lemos
Algal Research (2016) Vol. 21, pp. 76-80
Open Access | Times Cited: 54
Sustainable Agriculture in the Arabian/Persian Gulf Region Utilizing Marginal Water Resources: Making the Best of a Bad Situation
Judith Brown, Probir Das, Mohammad Al‐Saidi
Sustainability (2018) Vol. 10, Iss. 5, pp. 1364-1364
Open Access | Times Cited: 51
Microalgae as feed ingredients and a potential source of competitive advantage in livestock production: A review
Aminu Bature, Lynsey Melville, K.M. Rahman, et al.
Livestock Science (2022) Vol. 259, pp. 104907-104907
Closed Access | Times Cited: 25
Mixotrophic growth regime of novel strain Scenedesmus sp. DDVG I in municipal wastewater for concomitant bioremediation and valorization of biomass
Nongmaithem Debeni Devi, Xiao Sun, Lingkan Ding, et al.
Journal of Cleaner Production (2022) Vol. 365, pp. 132834-132834
Open Access | Times Cited: 22
Unveiling the potential of freshwater edible algae: Innovative extractions and functional food applications
V.P. Aswathy, Sayani Mavai, Aarti Bains, et al.
South African Journal of Botany (2025) Vol. 177, pp. 643-664
Closed Access
Reconstruction and analysis of a genome-scale metabolic model of Nannochloropsis gaditana
Ab Rauf Shah, Ahmad Ahmad, Shireesh Srivastava, et al.
Algal Research (2017) Vol. 26, pp. 354-364
Closed Access | Times Cited: 40
The potential productivity of the microalga, Nannochloropsis oceanica SCS-1981, in a solar powered outdoor open pond as an aquaculture feed
Tao Li, Zishuo Chen, Jiayi Wu, et al.
Algal Research (2020) Vol. 46, pp. 101793-101793
Closed Access | Times Cited: 33
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