OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bacteroides and related species: The keystone taxa of the human gut microbiota
Jae Hyun Shin, Glenn Tillotson, Tiffany N. MacKenzie, et al.
Anaerobe (2024) Vol. 85, pp. 102819-102819
Open Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

Polysaccharides from Alpinia oxyphylla fruit prevent hyperuricemia by inhibiting uric acid synthesis, modulating intestinal flora and reducing renal inflammation
Fei Ren, Jinji Lin, Mengxu Zhu, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134782-134782
Closed Access | Times Cited: 9

Short-Chain Fatty Acids: Promising Therapeutic Targets for Respiratory Syncytial Virus Infection
Liang Mao, Qiang Dong, Weiyi Wu, et al.
Clinical Reviews in Allergy & Immunology (2025) Vol. 68, Iss. 1
Closed Access | Times Cited: 1

Culture‐Independent Species‐Level Taxonomic and Functional Characterisation of Bacteroides, the Core Bacterial Genus Within Reptile Guts
Carmen Hoffbeck, Danielle Middleton, Jessica A. Wallbank, et al.
Molecular Ecology (2025)
Open Access | Times Cited: 1

Resistant starch-enriched brown rice exhibits prebiotic properties and enhances gut health in obese mice
Miri Park, Hye‐Bin Lee, Ha Ram Kim, et al.
Food Research International (2024) Vol. 187, pp. 114417-114417
Open Access | Times Cited: 5

MGM as a large-scale pretrained foundation model for microbiome analyses in diverse contexts
Haohong Zhang, Yuli Zhang, Zixin Kang, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2025)
Open Access

Characterization of Magnesium-Iron Modified Biochar to Alleviate Ammonia Inhibition and Enhance Anaerobic Digestion of Chicken Manure
Tao Li, Jinping Li, Tingting Li, et al.
Waste and Biomass Valorization (2025)
Closed Access

Identification of disease-specific gut microbial markers in vitiligo
Yali Dou, Yi Niu, Hexiao Shen, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access

Investigation of gut microbiota in pediatric patients with peanut allergy in outpatient settings
Shouming Li, Jing-Yi Huang, Yunyun Xie, et al.
Frontiers in Pediatrics (2025) Vol. 13
Open Access

Differences in gut microbiota composition, diversity, and predicted functional activity between wild and captive zoo Carollia perspicillata in a One Health perspective
Ilia V. Popov, Igor V. Popov, Iuliia P. Chebotareva, et al.
Brazilian Journal of Microbiology (2025)
Closed Access

Insights into diversity, host-range, and temporal stability of Bacteroides and Phocaeicola prophages
Nejc Stopnišek, Stina Hedžet, Tomaž Accetto, et al.
BMC Microbiology (2025) Vol. 25, Iss. 1
Open Access

Weak salinization alleviates the harmful impact of cyanobacteria on water fleas
Kun Yang, Jianan Li, Yu Xie, et al.
Environmental Pollution (2025) Vol. 372, pp. 126002-126002
Closed Access

Structural and functional alteration of the gut microbiomes in ICU staff: a cross-sectional analysis
Bing Xie, Chenyang Dong, Xin Zhao, et al.
Critical Care (2025) Vol. 29, Iss. 1
Open Access

Pyrite and PHBV combined as substrates for groundwater denitrification
Zhengmin Qian, Hongtao Pan, Jiayi Xu, et al.
Environmental Technology (2025), pp. 1-14
Closed Access

Adjusting the composition of gut microbiota prevents the development of post-stroke depression by regulating the gut-brain axis in mice
Su-ting Jiang, Mengqing Wang, Li Gao, et al.
Journal of Affective Disorders (2025)
Closed Access

Fecal fermentation of lentinan and its effect on gut microbiota and metabolites
Yuhan Yang, Xu Zhou, Botao Wang, et al.
International Journal of Food Science & Technology (2025) Vol. 60, Iss. 1
Open Access

Seaweed-derived bioactives: Gut microbiota targeted interventions for immune function
H. Sedgwick, Glenn R. Gibson, Jessica M. M. Adams, et al.
Journal of Functional Foods (2025) Vol. 125, pp. 106696-106696
Open Access

Bacterial profiles of the oral, vaginal, and rectal mucosa and colostrum of periparturient sows
Virpi Piirainen, Emilia König, Aleksi Husso, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0317513-e0317513
Open Access

Regulation of intestinal health by Lactobacillus rhamnosus GG during fasting-induced molting in laying hens
Zhixuan Luo, Yujie Gong, Qiang Li, et al.
Poultry Science (2025), pp. 105057-105057
Open Access

Season, Body Condition and Developmental Stage Influence the Gut Microbiota of the Sole Living Rhynchocephalian Reptile (Sphenodon punctatus)
Carmen Hoffbeck, Danielle M. R. L. Middleton, Nicola J. Nelson, et al.
Ecology and Evolution (2025) Vol. 15, Iss. 4
Open Access

Dietary polyunsaturated fatty acids effect on cecal microbiome profile of maturing broiler chicken
Vidya V. Jadhav, Yewande O. Fasina, Scott H. Harrison
Poultry Science (2025), pp. 105167-105167
Open Access

Effects of Vibrio alginolyticus on intestinal health and intestinal flora of sea urchin (Strongylocentrotus intermedius)
Xiaochen Zhang, Wei Chen, Haoyu Zhang, et al.
Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology (2025), pp. 111099-111099
Closed Access

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