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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biochemical characterization of microalgal biomass from freshwater species isolated in Alberta, Canada for animal feed applications
Sean M. Tibbetts, Crystal G. Whitney, Margaret Macpherson, et al.
Algal Research (2014) Vol. 11, pp. 435-447
Open Access | Times Cited: 96

Showing 1-25 of 96 citing articles:

Microalgae in aquafeeds for a sustainable aquaculture industry
Mahfuzur Shah, Giovanni Antonio Lutzu, Md. Asraful Alam, et al.
Journal of Applied Phycology (2017) Vol. 30, Iss. 1, pp. 197-213
Closed Access | Times Cited: 382
A review of the potentials, challenges and current status of microalgae biomass applications in industrial wastewater treatment
Ainil Farhan Mohd Udaiyappan, Hassimi Abu Hasan, Mohd Sobri Takriff, et al.
Journal of Water Process Engineering (2017) Vol. 20, pp. 8-21
Closed Access | Times Cited: 274
Microalgae proteins: production, separation, isolation, quantification, and application in food and feed
Matheus Lopes Amorim, Jimmy Soares, Jane Sélia dos Reis Coimbra, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 12, pp. 1976-2002
Closed Access | Times Cited: 219
The Impact of Microalgae in Food Science and Technology
Ângelo Paggi Matos
Journal of the American Oil Chemists Society (2017) Vol. 94, Iss. 11, pp. 1333-1350
Closed Access | Times Cited: 184
Techno-economic estimation of wastewater phycoremediation and environmental benefits using Scenedesmus obliquus microalgae
Faiz Ahmad Ansari, Balasubramani Ravindran, Sanjay Kumar Gupta, et al.
Journal of Environmental Management (2019) Vol. 240, pp. 293-302
Closed Access | Times Cited: 153
Sustainable aquaculture and animal feed from microalgae – Nutritive value and techno-functional components
Dillirani Nagarajan, Sunita Varjani, Duu‐Jong Lee, et al.
Renewable and Sustainable Energy Reviews (2021) Vol. 150, pp. 111549-111549
Closed Access | Times Cited: 134
Improving the feasibility of aquaculture feed by using microalgae
Faiz Ahmad Ansari, Abhishek Guldhe, Sanjay Kumar Gupta, et al.
Environmental Science and Pollution Research (2021) Vol. 28, Iss. 32, pp. 43234-43257
Closed Access | Times Cited: 123
An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy
Anees Ahmad, Shadi W. Hassan, Fawzi Banat
Bioengineered (2022) Vol. 13, Iss. 4, pp. 9521-9547
Open Access | Times Cited: 120
Chemical Characterization of Six Microalgae with Potential Utility for Food Application
Ângelo Paggi Matos, Rafael Feller, Elisa Helena Siegel Moecke, et al.
Journal of the American Oil Chemists Society (2016) Vol. 93, Iss. 7, pp. 963-972
Closed Access | Times Cited: 146
Cultivation and downstream processing of microalgae and cyanobacteria to generate protein-based technofunctional food ingredients
Lutz Großmann, Jörg Hinrichs, Jochen Weiß
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 17, pp. 2961-2989
Closed Access | Times Cited: 114
Algae characterization and multistep pyrolysis mechanism
Paulo Debiagi, Martina Trinchera, Alessio Frassoldati, et al.
Journal of Analytical and Applied Pyrolysis (2017) Vol. 128, pp. 423-436
Closed Access | Times Cited: 96
Biodegradation and characterization study of compostable PLA bioplastic containing algae biomass as potential degradation accelerator
Naba Kumar Kalita, Ninad Anil Damare, Doli Hazarika, et al.
Environmental Challenges (2021) Vol. 3, pp. 100067-100067
Open Access | Times Cited: 96
Microalgae in aquatic environs: A sustainable approach for remediation of heavy metals and emerging contaminants
Dig Vijay Singh, Rouf Ahmad Bhat, Atul Kumar Upadhyay, et al.
Environmental Technology & Innovation (2020) Vol. 21, pp. 101340-101340
Closed Access | Times Cited: 93
Apparent digestibility of nutrients, energy, essential amino acids and fatty acids of juvenile Atlantic salmon (Salmo salar L.) diets containing whole-cell or cell-ruptured Chlorella vulgaris meals at five dietary inclusion levels
Sean M. Tibbetts, Jason Mann, André Dumas
Aquaculture (2017) Vol. 481, pp. 25-39
Open Access | Times Cited: 91
Assessment of Chlorella vulgaris, Scenedesmus obliquus, and Oocystis minuta for removal of sulfate, nitrate, and phosphate in wastewater
Sheriff Olalekan Ajala, Matthew Alexander
International journal of energy and environmental engineering (2020) Vol. 11, Iss. 3, pp. 311-326
Open Access | Times Cited: 86
Exploring Nordic microalgae as a potential novel source of antioxidant and bioactive compounds
Antonio León-Vaz, Rosa León, Javier Vigara, et al.
New Biotechnology (2022) Vol. 73, pp. 1-8
Open Access | Times Cited: 61
Improving the Nutritional, Structural, and Sensory Properties of Gluten-Free Bread with Different Species of Microalgae
Waqas Muhammad Qazi, Inês Gonçalves de Sousa, Maria Cristiana Nunes, et al.
Foods (2022) Vol. 11, Iss. 3, pp. 397-397
Open Access | Times Cited: 43
Expanded utilisation of microalgae in global aquafeeds
Muhammad A. B. Siddik, Mette Sørensen, SM Majharul Islam, et al.
Reviews in Aquaculture (2023) Vol. 16, Iss. 1, pp. 6-33
Open Access | Times Cited: 28
Alga-based dairy wastewater treatment scheme: Candidates screening, process advancement, and economic analysis
Meng Ma, Ze Yu, Liqun Jiang, et al.
Journal of Cleaner Production (2023) Vol. 390, pp. 136105-136105
Closed Access | Times Cited: 24
Microalgae protein digestibility: How to crack open the black box?
Simon Van De Walle, Keshia Broucke, Marie‐Christin Baune, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 20, pp. 7149-7171
Closed Access | Times Cited: 23
Carotenoid and lipid extraction from Heterochlorella luteoviridis using moderate electric field and ethanol
Débora Pez Jaeschke, Tânia Menegol, Rosane Rech, et al.
Process Biochemistry (2016) Vol. 51, Iss. 10, pp. 1636-1643
Open Access | Times Cited: 84
Variability in nutrient composition and in vitro crude protein digestibility of 16 microalgae products
Katharina Wild, H. Steingaß, M. Rodehutscord
Journal of Animal Physiology and Animal Nutrition (2018) Vol. 102, Iss. 5, pp. 1306-1319
Closed Access | Times Cited: 79
Potential of Microalgal Bioproducts: General Perspectives and Main Challenges
Maiara Priscilla de Souza, Michele Hoeltz, Pablo Diego Gressler, et al.
Waste and Biomass Valorization (2018) Vol. 10, Iss. 8, pp. 2139-2156
Closed Access | Times Cited: 77
Microalgae cultivation in thin stillage anaerobic digestate for nutrient recovery and bioproduct production
Farid Sayedin, Azadeh Kermanshahi‐pour, Quan He, et al.
Algal Research (2020) Vol. 47, pp. 101867-101867
Closed Access | Times Cited: 58
Chemical composition and apparent digestibility of a panel of dried microalgae and cyanobacteria biomasses in rainbow trout (Oncorhynchus mykiss)
Roberto Cerri, Alberto Niccolai, Gloriana Cardinaletti, et al.
Aquaculture (2021) Vol. 544, pp. 737075-737075
Open Access | Times Cited: 53
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