OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Food processing according to the NOVA classification is not associated with glycemic index and glycemic load: results from an analysis of 1995 food items
Anthony J. Basile, Anaissa Ruiz-Tejada, Alex E. Mohr, et al.
American Journal of Clinical Nutrition (2024) Vol. 120, Iss. 5, pp. 1037-1042
Closed Access | Times Cited: 2
Anthony J. Basile, Anaissa Ruiz-Tejada, Alex E. Mohr, et al.
American Journal of Clinical Nutrition (2024) Vol. 120, Iss. 5, pp. 1037-1042
Closed Access | Times Cited: 2
Showing 2 citing articles:
Effects of Corn Flour Consumption on Human Health Across the Lifespan: A Scoping Review
Alex E. Mohr, Corrie M. Whisner
Journal of Nutrition (2025)
Closed Access
Alex E. Mohr, Corrie M. Whisner
Journal of Nutrition (2025)
Closed Access
The Intersection of Ultra-Processed Foods, Neuropsychiatric Disorders, and Neurolaw: Implications for Criminal Justice
Susan L. Prescott, Kathleen F. Holton, Christopher A. Lowry, et al.
NeuroSci (2024) Vol. 5, Iss. 3, pp. 354-377
Open Access | Times Cited: 2
Susan L. Prescott, Kathleen F. Holton, Christopher A. Lowry, et al.
NeuroSci (2024) Vol. 5, Iss. 3, pp. 354-377
Open Access | Times Cited: 2
