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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Functions and limitations of farmer cooperatives as innovation intermediaries: Findings from China
Huan Yang, Laurens Klerkx, Cees Leeuwis
Agricultural Systems (2014) Vol. 127, pp. 115-125
Closed Access | Times Cited: 99

Showing 1-25 of 99 citing articles:

Sustainability transitions in the developing world: Challenges of socio-technical transformations unfolding in contexts of poverty
Mónica Rámos-Mejía, María-Laura Franco-García, Juan Manuel Jauregui Becker
Environmental Science & Policy (2017) Vol. 84, pp. 217-223
Open Access | Times Cited: 159
Drivers of decoupling and recoupling of crop and livestock systems at farm and territorial scales
Rachael Garrett, Julie Ryschawy, Lindsay W. Bell, et al.
Ecology and Society (2020) Vol. 25, Iss. 1
Open Access | Times Cited: 130
SUPPORTING SMALLHOLDER COMMERCIALISATION BY ENHANCING INTEGRATED COORDINATION IN AGRIFOOD VALUE CHAINS: EXPERIENCES WITH DAIRY HUBS IN KENYA
Catherine Kilelu, Laurens Klerkx, Cees Leeuwis
Experimental Agriculture (2016) Vol. 53, Iss. 2, pp. 269-287
Open Access | Times Cited: 81
Exploring the role of social capital in influencing knowledge flows and innovation in smallholder farming communities in the Caribbean
Arlette Saint Ville, Gordon M. Hickey, Uli Locher, et al.
Food Security (2016) Vol. 8, Iss. 3, pp. 535-549
Closed Access | Times Cited: 79
Farmers’ Organizations as innovation intermediaries for agroecological innovations in Burkina Faso
Aboubakar Iyabano, Laurens Klerkx, Guy Faure, et al.
International Journal of Agricultural Sustainability (2021) Vol. 20, Iss. 5, pp. 857-873
Open Access | Times Cited: 38
Producer organizations as transition intermediaries? Insights from organic and conventional vegetable systems in Uruguay
A. Groot Kormelinck, Jos Bijman, Jacques Trienekens, et al.
Agriculture and Human Values (2022) Vol. 39, Iss. 4, pp. 1277-1300
Open Access | Times Cited: 23
Factors That Influence the Intention of Smallholder Rice Farmers to Adopt Cleaner Production Practices: An Empirical Study of Precision Agriculture Adoption
Long Le Hoang Nguyen, Duong T. Khuu, Alrence Santiago Halibas, et al.
Evaluation Review (2023) Vol. 48, Iss. 4, pp. 692-735
Open Access | Times Cited: 13
Contrasting innovation networks in smallholder agricultural producer cooperatives: Insights from the Niayes Region of Senegal
Graeme Reed, Gordon M. Hickey
Journal of Co-operative Organization and Management (2016) Vol. 4, Iss. 2, pp. 97-107
Closed Access | Times Cited: 45
The role of collective action in leveraging farmers' performances: Lessons from sesame seed farmers' collaboration in eastern Chad
Luigi Orsi, Ivan De Noni, Stefano Corsi, et al.
Journal of Rural Studies (2017) Vol. 51, pp. 93-104
Closed Access | Times Cited: 41
Diffusion intermediaries: A taxonomy based on renewable electricity technology in Sweden
Anna Bergek
Environmental Innovation and Societal Transitions (2020) Vol. 36, pp. 378-392
Closed Access | Times Cited: 36
Biochar as multi-purpose sustainable technology: experiences from projects in Tanzania
Anders Hansson, Simon Haikola, Mathias Fridahl, et al.
Environment Development and Sustainability (2020) Vol. 23, Iss. 4, pp. 5182-5214
Open Access | Times Cited: 34
The roles and dynamics of transition intermediaries in enabling sustainable public food procurement: insights from Spain
Daniel Gaitán‐Cremaschi, Diego Valbuena, Laurens Klerkx
Agriculture and Human Values (2024) Vol. 41, Iss. 4, pp. 1591-1615
Open Access | Times Cited: 3
Alternative agrifood systems and the economic sustainability of farmers' cooperatives: The Chinese experience
Zhanping Hu, Qian Forrest Zhang
Sustainable Development (2024)
Open Access | Times Cited: 3
Analysing intermediary organisations and their influence on upgrading in emerging agricultural clusters
Matías Ramírez, Ian Clarke, Laurens Klerkx
Environment and Planning A Economy and Space (2017) Vol. 50, Iss. 6, pp. 1314-1335
Open Access | Times Cited: 37
Uncovering the link between governance as an innovation process and socio-economic regime transition in cities
Geoff Simmons, Jorge Esteban Diez Giraldo, Yann Truong, et al.
Research Policy (2017) Vol. 47, Iss. 1, pp. 241-251
Open Access | Times Cited: 36
Agricultural extension in Latin America: current dynamics of pluralistic advisory systems in heterogeneous contexts
Laurens Klerkx, Fernando Landini, Vinicio Horacio Santoyo-Cortés
The Journal of Agricultural Education and Extension (2016) Vol. 22, Iss. 5, pp. 389-397
Open Access | Times Cited: 34
A participatory approach based on the serious game Dynamix to co-design scenarios of crop-livestock integration among farms
Julie Ryschawy, Myriam Grillot, Anaïs Charmeau, et al.
Agricultural Systems (2022) Vol. 201, pp. 103414-103414
Open Access | Times Cited: 18
Benefits and pitfalls of social capital for farmer cooperatives: evidence from China
Yining Xu, Qiao Liang, Zuhui Huang
The International Food and Agribusiness Management Review (2018) Vol. 21, Iss. 8, pp. 1137-1152
Open Access | Times Cited: 31
Farmer innovation system and government intervention: An empirical study of straw utilisation technology development and diffusion in China
Liyan Zhang, Bin Wu
Journal of Cleaner Production (2018) Vol. 188, pp. 698-707
Open Access | Times Cited: 30
A functional analysis of the role of input suppliers in an agricultural innovation system: The case of small-scale irrigation in Kenya
Sebastian Toft Hornum, Simon Bolwig
Agricultural Systems (2021) Vol. 193, pp. 103219-103219
Open Access | Times Cited: 22
A Fuzzy Set Qualitative Comparative Analysis (fsQCA) of the Agricultural Cooperatives from South East Region of Romania
Andrei‐Mirel Florea, Florentin Bercu, Riana Iren Radu, et al.
Sustainability (2019) Vol. 11, Iss. 21, pp. 5927-5927
Open Access | Times Cited: 25
Influence of voluntary coffee certifications on cooperatives’ advisory services and agricultural practices of smallholder farmers in Costa Rica
Anna Snider, Eva Kraus, Nicole Sibelet, et al.
The Journal of Agricultural Education and Extension (2016) Vol. 22, Iss. 5, pp. 435-453
Closed Access | Times Cited: 24
Do Farmer Professional Cooperatives Improve Technical Efficiency and Income? Evidence from Small Vegetable Farms in China
Ying Dong, Yueying Mu, David G. Abler
Journal of Agricultural and Applied Economics (2019) Vol. 51, Iss. 04, pp. 591-605
Open Access | Times Cited: 23
Metaorganizing Collaborative Innovation for Action on Grand Challenges
Lisa Callagher, Stefan Korber, Frank Siedlok, et al.
IEEE Transactions on Engineering Management (2022) Vol. 71, pp. 11989-12000
Open Access | Times Cited: 13
Analysis of partnerships between agricultural cooperatives and development actors: A national survey in Saudi Arabia
Bader Alhafi Alotaibi, Hazem S. Kassem
PLoS ONE (2022) Vol. 17, Iss. 6, pp. e0270574-e0270574
Open Access | Times Cited: 12
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