OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cysteine proteases from plants: Utilization in foods and nutraceuticals and characterization approaches for quality management
Iván Benito‐Vázquez, Manuel Garrido‐Romero, Marina Díez‐Municio, et al.
Applied Food Research (2024) Vol. 4, Iss. 2, pp. 100491-100491
Open Access | Times Cited: 2
Iván Benito‐Vázquez, Manuel Garrido‐Romero, Marina Díez‐Municio, et al.
Applied Food Research (2024) Vol. 4, Iss. 2, pp. 100491-100491
Open Access | Times Cited: 2
Showing 2 citing articles:
L-cysteine modulates the Maillard reaction: Impacts on PhIP and pyrazine formation
Xiaoran Chu, Pengfei Du, Wei‐Ting Wang, et al.
Food Chemistry (2025) Vol. 472, pp. 142849-142849
Closed Access
Xiaoran Chu, Pengfei Du, Wei‐Ting Wang, et al.
Food Chemistry (2025) Vol. 472, pp. 142849-142849
Closed Access
New Pipeline for Analysing Fruit Proteolytic Products Used as Digestive Health Nutraceuticals
Iván Benito‐Vázquez, Ana Muñoz‐Labrador, Manuel Garrido‐Romero, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10315-10315
Open Access
Iván Benito‐Vázquez, Ana Muñoz‐Labrador, Manuel Garrido‐Romero, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10315-10315
Open Access
