OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimization of experimental conditions for bioactive compounds recovery from raspberry fruits (Rubus idaeus L.) by using combinations of ultrasound-assisted extraction and deep eutectic solvents
Hyrije Koraqi, Anka Trajkovska Petkoska, Waseem Khalid, et al.
Applied Food Research (2023) Vol. 3, Iss. 2, pp. 100346-100346
Open Access | Times Cited: 11
Hyrije Koraqi, Anka Trajkovska Petkoska, Waseem Khalid, et al.
Applied Food Research (2023) Vol. 3, Iss. 2, pp. 100346-100346
Open Access | Times Cited: 11
Showing 11 citing articles:
Ultrasound-assisted extraction with natural deep eutectic solvent for phenolic compounds recovery from Rosa damascene Mill.: Experimental design optimization using central composite design
Hyrije Koraqi, Alev Yüksel Aydar, Waseem Khalid, et al.
Microchemical Journal (2023) Vol. 196, pp. 109585-109585
Closed Access | Times Cited: 23
Hyrije Koraqi, Alev Yüksel Aydar, Waseem Khalid, et al.
Microchemical Journal (2023) Vol. 196, pp. 109585-109585
Closed Access | Times Cited: 23
Optimization of extraction condition to improve blackthorn (Prunus spinosa L.) polyphenols, anthocyanins and antioxidant activity by natural deep eutectic solvent (NADES) using the simplex lattice mixture design method
Hyrije Koraqi, Alev Yüksel Aydar, R. Pandiselvam, et al.
Microchemical Journal (2024) Vol. 200, pp. 110497-110497
Closed Access | Times Cited: 8
Hyrije Koraqi, Alev Yüksel Aydar, R. Pandiselvam, et al.
Microchemical Journal (2024) Vol. 200, pp. 110497-110497
Closed Access | Times Cited: 8
Optimization of microwave-assisted extraction of phenolic compounds and antioxidants from Careya sphaerica Roxb. flowers using response surface methodology
Samart Sai‐Ut, Passakorn Kingwascharapong, Md. Anisur Rahman Mazumder, et al.
Applied Food Research (2023) Vol. 4, Iss. 1, pp. 100379-100379
Open Access | Times Cited: 10
Samart Sai‐Ut, Passakorn Kingwascharapong, Md. Anisur Rahman Mazumder, et al.
Applied Food Research (2023) Vol. 4, Iss. 1, pp. 100379-100379
Open Access | Times Cited: 10
Exploration of novel eco-friendly techniques to utilize bioactive compounds from household food waste: special reference to food applications
Farzana Siddique, Zoha Ali, Muhammad Sajid Arshad, et al.
Frontiers in Food Science and Technology (2024) Vol. 4
Open Access | Times Cited: 2
Farzana Siddique, Zoha Ali, Muhammad Sajid Arshad, et al.
Frontiers in Food Science and Technology (2024) Vol. 4
Open Access | Times Cited: 2
Bioactive Recovery from Watermelon Rind Waste Using Ultrasound-Assisted Extraction
Sania Zia, Moazzam Rafiq Khan, Rana Muhammad Aadil, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 3, pp. 687-699
Open Access | Times Cited: 1
Sania Zia, Moazzam Rafiq Khan, Rana Muhammad Aadil, et al.
ACS Food Science & Technology (2024) Vol. 4, Iss. 3, pp. 687-699
Open Access | Times Cited: 1
Salvia rosmarinus Spenn. Main Applications and Ultrasonic Extraction of Secondary Metabolites: a General Review
José Juan Cedillo-Portillo, Wendy Yaneth Villastrigo-López, Adalí O. Castañeda-Facio, et al.
Revista Mexicana de Ingeniería Biomédica (2024) Vol. 45, Iss. 2, pp. 35-61
Open Access | Times Cited: 1
José Juan Cedillo-Portillo, Wendy Yaneth Villastrigo-López, Adalí O. Castañeda-Facio, et al.
Revista Mexicana de Ingeniería Biomédica (2024) Vol. 45, Iss. 2, pp. 35-61
Open Access | Times Cited: 1
Fenolik Bileşiklerin Ekstraksiyon Yöntemleri ve Doğal İçerik Olarak Kullanımı
Merve Gündüz, Şeniz Karabıyıklı Çiçek
Gıda ve Yem Bilimi Teknolojisi Dergisi (2024), Iss. 32, pp. 37-47
Open Access
Merve Gündüz, Şeniz Karabıyıklı Çiçek
Gıda ve Yem Bilimi Teknolojisi Dergisi (2024), Iss. 32, pp. 37-47
Open Access
Evaluation of lavender essential oils and by-products using microwave hydrodistillation and conventional hydrodistillation
Seran Kırkıncı, Yusuf Can Gerçek, Fatma Nur Baştürk, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Seran Kırkıncı, Yusuf Can Gerçek, Fatma Nur Baştürk, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Natural deep eutectic solvents for anthocyanin extraction from agricultural sources: Process parameters, economic and environmental analysis, and industrial challenges
Ianê Valente Pires, Luiza Helena Meller da Silva, Antônio Manoel da Cruz Rodrigues, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access
Ianê Valente Pires, Luiza Helena Meller da Silva, Antônio Manoel da Cruz Rodrigues, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access
Optimization of UAE-NADES green extraction of bioactive compounds from chickpea (Cicer arietinum L.) sprouts using simplex lattice mixture design methodology
Waseem Khalid, Hyrije Koraqi, Imed E. Benmebarek, et al.
Ultrasonics Sonochemistry (2024) Vol. 112, pp. 107186-107186
Open Access
Waseem Khalid, Hyrije Koraqi, Imed E. Benmebarek, et al.
Ultrasonics Sonochemistry (2024) Vol. 112, pp. 107186-107186
Open Access
Recent advancements in ultrasound-assisted biomolecule extraction from prokaryotic and eukaryotic cells: a review
Santosh Kumar Sethi, Virendra K. Rathod
Preparative Biochemistry & Biotechnology (2024), pp. 1-27
Closed Access
Santosh Kumar Sethi, Virendra K. Rathod
Preparative Biochemistry & Biotechnology (2024), pp. 1-27
Closed Access
