OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Consolidating plant-based essential oils onto polysaccharides-based coatings: Effect on mechanisms and reducing postharvest losses of fruits
Wen Xia Ling Felicia, Kobun Rovina, Joseph Merillyn Vonnie, et al.
Applied Food Research (2022) Vol. 2, Iss. 2, pp. 100226-100226
Closed Access | Times Cited: 9

Showing 9 citing articles:

Konjac glucomannan/low-acyl gellan gum edible coating containing thymol microcapsule regulates cell wall polysaccharides disassembly and delays postharvest softening of blueberries
Peng Huang, Jie Ding, Chunyan Liu, et al.
Postharvest Biology and Technology (2023) Vol. 204, pp. 112449-112449
Closed Access | Times Cited: 19

Chitosan/aloe vera gel coatings infused with orange peel essential oils for fruits preservation
Wen Xia Ling Felicia, Kobun Rovina, Nasir Md Nur ‘Aqilah, et al.
Current Research in Food Science (2024) Vol. 8, pp. 100680-100680
Open Access | Times Cited: 6

Enhanced mechanical properties and antibacterial activities of chitosan films through incorporating zein-gallic acid conjugate stabilized cinnamon essential oil Pickering emulsion
Linjie Yang, Chuang Zhou, Yunhao Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 258, pp. 128933-128933
Closed Access | Times Cited: 16

Advancements in fruit preservation technologies: Harnessing chitosan, aloe vera gel, and plant-based essential oils for coating applications
Wen Xia Ling Felicia, Kobun Rovina, Hasmadi Mamat, et al.
Applied Food Research (2024) Vol. 4, Iss. 2, pp. 100439-100439
Open Access | Times Cited: 4

Chitosan Coating Incorporated with Carvacrol Improves Postharvest Guava (Psidium guavaja) Quality
Chang Shu, Beatrice Kim-Lee, Xiuxiu Sun
Horticulturae (2024) Vol. 10, Iss. 1, pp. 80-80
Open Access | Times Cited: 3

Understanding the impact of essential oils on grape metabolism and pathogen resistance: a study with a focus on Botrytis cinerea
Özkan Kaya, Sinem Karakuş, Abdurrahim Bozkurt, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 3

Postharvest Application of Novel Bio-Based Antifungal Composite Edible Coatings to Reduce Sour Rot and Quality Losses of ‘Valencia’ Oranges
María Alejandra Álvarez, María B. Pérez‐Gago, Verònica Taberner, et al.
Coatings (2023) Vol. 13, Iss. 8, pp. 1412-1412
Open Access | Times Cited: 6

Essential oils from plant resources as potent insecticides and repellents: current status and future perspectives
B. Jyotsna, S. A. Patil, Y. Surya Prakash, et al.
Biocatalysis and Agricultural Biotechnology (2024), pp. 103395-103395
Closed Access

Design and Characterization of Polyvinyl Alcohol/Kappa‐Carrageenan Pickering Emulsion Biocomposite Films for Potential Wound Care Applications
Ayşenur Yeşilyurt, Mayakrishnan Gopiraman, Uğur Parın, et al.
Journal of Biomedical Materials Research Part A (2024) Vol. 113, Iss. 1
Open Access

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