OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A novel headspace solid-phase microextraction arrow method employing comprehensive two-dimensional gas chromatography–mass spectrometry combined with chemometric tools for the investigation of wine aging
Natasa P. Kalogiouri, Natalia Manousi, Antonio Ferracane, et al.
Analytica Chimica Acta (2024) Vol. 1304, pp. 342555-342555
Closed Access | Times Cited: 4
Natasa P. Kalogiouri, Natalia Manousi, Antonio Ferracane, et al.
Analytica Chimica Acta (2024) Vol. 1304, pp. 342555-342555
Closed Access | Times Cited: 4
Showing 4 citing articles:
Non-targeted analysis using gas chromatography mass spectrometry to assess the free and bound aroma fingerprints of the emblematic Greek white winegrape varieties and guarantee varietal authenticity using multivariate chemometrics
Christina Karadimou, Natasa P. Kalogiouri, Effimia Chatzidimitriou, et al.
Food Chemistry (2025) Vol. 472, pp. 142968-142968
Closed Access
Christina Karadimou, Natasa P. Kalogiouri, Effimia Chatzidimitriou, et al.
Food Chemistry (2025) Vol. 472, pp. 142968-142968
Closed Access
Comprehensive comparison of flavor and metabolomic profiles in kiwi wine fermented by kiwifruit flesh with different colors
Qian Zhang, Yuyan Ma, Fang Wan, et al.
LWT (2024) Vol. 208, pp. 116719-116719
Open Access | Times Cited: 1
Qian Zhang, Yuyan Ma, Fang Wan, et al.
LWT (2024) Vol. 208, pp. 116719-116719
Open Access | Times Cited: 1
South-Tyrolean pinot blanc identity: Exploration of chemical and sensory profile changes ascribed to vineyard locations and winemaking variables
Aakriti Darnal, Simone Poggesi, Vakarė Merkytė, et al.
Food Chemistry X (2024) Vol. 24, pp. 101824-101824
Open Access
Aakriti Darnal, Simone Poggesi, Vakarė Merkytė, et al.
Food Chemistry X (2024) Vol. 24, pp. 101824-101824
Open Access
A capsule phase microextraction protocol combined with GC–MS/MS for the determination of polychlorinated biphenyls in water samples
Natalia Manousi, Georgios Efstratiadis, Abuzar Kabir, et al.
Microchemical Journal (2024), pp. 111673-111673
Closed Access
Natalia Manousi, Georgios Efstratiadis, Abuzar Kabir, et al.
Microchemical Journal (2024), pp. 111673-111673
Closed Access