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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Latest strategies for rapid and point of care detection of mycotoxins in food: A review
Zhiguang Suo, Xingyuan Niu, Min Wei, et al.
Analytica Chimica Acta (2023) Vol. 1246, pp. 340888-340888
Closed Access | Times Cited: 43

Showing 1-25 of 43 citing articles:

Advances in design and preparation of nanozymes and their applications for constructing higher sensitive lateral flow assays
Haiyin Li, Yue Peng, Xinda Huang, et al.
Coordination Chemistry Reviews (2024) Vol. 510, pp. 215797-215797
Closed Access | Times Cited: 14
Biosensors based on core–shell nanoparticles for detecting mycotoxins in food: A review
Wenlei Zhai, Dizhe Wei, Mingshuo Cao, et al.
Food Chemistry (2023) Vol. 429, pp. 136944-136944
Closed Access | Times Cited: 25
Clostridium butyricum Argonaute-powered programmable platform using a magnetic nanoparticle tetrahedral DNA encoding system for the ultrasensitive and multiplexed detection of non-nucleic acid targets
Letian Li, Mengjiao Wang, Junping Wen, et al.
Chemical Engineering Journal (2024) Vol. 484, pp. 149548-149548
Closed Access | Times Cited: 6
A label-free ratiometric homogeneous electrochemical aptasensor based on dual catalytic hairpin self-assembly for rapid and sensitive detection of ochratoxin A in food
Junna Ma, Yunzhe Zhang, Xin Lü, et al.
Food Chemistry (2024) Vol. 453, pp. 139651-139651
Closed Access | Times Cited: 6
Oxidase mimicking nanozyme based sensors: From classification and catalytic mechanisms to food safety applications
Mohammed Asiri, Ayad Abdulrazzaq Mutar, Enwa Felix Oghenemaro, et al.
Microchemical Journal (2025), pp. 112640-112640
Closed Access
Micropore Resistance Counting Platform for Multiplexed and Ultrasensitive Detection of Mycotoxins and Biomarkers
Letian Li, Mengjiao Wang, Yongzhen Dong, et al.
ACS Nano (2025)
Closed Access
Detection and Detoxification Methods for Mycotoxins: From Classical to New Trends
Ahmet Düzel
IntechOpen eBooks (2025)
Closed Access
Environmental Mycotoxins: A Potential Etiological Factor for Neurodegenerative Diseases?
Tong Nie, Jiefeng Li, Li You, et al.
Toxicology (2025) Vol. 511, pp. 154056-154056
Closed Access
Microfluidic-engineered portable microsphere sensors for multi-mycotoxins detection
Xiaorui Wang, Gaowa Xing, Zengnan Wu, et al.
Chemical Engineering Journal (2025), pp. 159834-159834
Closed Access
Fabrication of a disposable aptasensing chip for simultaneous label-free detection of four common coexisting mycotoxins
Jing Qian, Yue Liu, Haining Cui, et al.
Analytica Chimica Acta (2023) Vol. 1282, pp. 341921-341921
Closed Access | Times Cited: 17
Fluorescent solid-state strips based on SiO2 shell-stabilized perovskite nanocrystals applying for magnetic aptasensing detection of aflatoxin B1 toxin in food
Mingfei Pan, Xiaochun Hu, Rui Gao, et al.
Food Chemistry (2024) Vol. 449, pp. 139316-139316
Closed Access | Times Cited: 5
Recent advances in nucleic acid signal amplification-based aptasensors for sensing mycotoxins
Dandan Zhang, Ting Luo, Xiangyue Cai, et al.
Chemical Communications (2024) Vol. 60, Iss. 36, pp. 4745-4764
Open Access | Times Cited: 4
Fluorescence resonance energy transfer-based analytical methods for determination of food contaminants: A review
Yuan Liang, Yiyao Gong, Yifan Yu, et al.
Food Control (2023) Vol. 152, pp. 109892-109892
Closed Access | Times Cited: 9
Recent advances and challenges in the analysis of natural toxins
Ids B. Lemmink, Leonie V Straub, Toine F. H. Bovee, et al.
Advances in food and nutrition research (2024), pp. 67-144
Closed Access | Times Cited: 2
Quantitative detection of zearalenone in wheat using intervals selection coupled to near-infrared spectroscopy
Yongqin Zhao, Chengyun Zhu, Hui Jiang
Infrared Physics & Technology (2023) Vol. 136, pp. 105004-105004
Closed Access | Times Cited: 5
Dual-readout immunoassay based on IFE and p-phenylenediamine for detection of zearalenone
Shixiang Wu, Yanan Zhao, Yao Xiao, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106311-106311
Closed Access | Times Cited: 1
A pretreatment-free and eco-friendly rapid detection for mycotoxins in edible oils based on magnetic separation technique
Baoxia Ni, Jin Ye, Zhihong Xuan, et al.
Food Chemistry (2024) Vol. 458, pp. 140217-140217
Closed Access | Times Cited: 1
Zearalenone, an estrogenic component, in bovine milk, amount and detection method; A systematic review and meta-analysis
Kiandokht Ghanati, Burhan Başaran, Amirhossein Abedini, et al.
Toxicology Reports (2024) Vol. 13, pp. 101688-101688
Open Access | Times Cited: 1
Multiplex detection methods for mycotoxins in agricultural products: A systematic review
Chencheng Wei, Handong Wang, Gaozheng Li, et al.
Food Control (2023) Vol. 158, pp. 110207-110207
Closed Access | Times Cited: 4
Self-cleaning paper-based microfluidic biosensor employing DNAzyme and semiconducting single-walled carbon nanotube for copper ion detection
Xiaopeng Hou, Qiongyi Cheng, Hui Wang
Bioelectrochemistry (2023) Vol. 155, pp. 108602-108602
Closed Access | Times Cited: 2
Microfluidics based point-of-care devices
Neelam Vishwakarma, Suman Singh
Elsevier eBooks (2024), pp. 75-90
Closed Access
Harnessing the Intrinsic Chemical Reactivity of the Mycotoxin Patulin for Immunosensing
Hadyn Duncan, Consuelo Agulló, Josep V. Mercader, et al.
Analytical Chemistry (2024)
Open Access
Nanozyme-based detection of toxins, foodborne pathogens, antibiotics, and pesticides in food samples
Sultan Sacide Gelen, Umut Mengulluoglu, Zeynep Elcim Koru, et al.
Elsevier eBooks (2024), pp. 327-360
Closed Access
Fast screening of Milk for Deoxynivalenol
Raluca‐Ioana Stefan‐van Staden, Irina-Alina Chera-Anghel, Catalina Cioates Negut
Food Chemistry (2024) Vol. 463, pp. 141337-141337
Closed Access
Machine learning driven metal oxide-based portable sensor array for on-site detection and discrimination of mycotoxins in corn sample
Ranbir, Gagandeep Singh, Navneet Kaur, et al.
Food Chemistry (2024) Vol. 464, pp. 141869-141869
Closed Access
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