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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Applying quantitative metabolomics based on chemical isotope labeling LC-MS for detecting potential milk adulterant in human milk
Dorothea Mung, Liang Li
Analytica Chimica Acta (2017) Vol. 1001, pp. 78-85
Closed Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Chemical Composition of Commercial Cow’s Milk
Aidin Foroutan, An Chi Guo, Rosa Vázquez‐Fresno, et al.
Journal of Agricultural and Food Chemistry (2019) Vol. 67, Iss. 17, pp. 4897-4914
Closed Access | Times Cited: 206
Serum Albumin: A Multifaced Enzyme
Giovanna De Simone, Alessandra di Masi, Paolo Ascenzi
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 18, pp. 10086-10086
Open Access | Times Cited: 155
Chemical Tagging in Mass Spectrometry for Systems Biology
Tianjiao Huang, Michael R. Armbruster, John B. Coulton, et al.
Analytical Chemistry (2018) Vol. 91, Iss. 1, pp. 109-125
Closed Access | Times Cited: 71
Identification of mare milk adulteration with cow milk by liquid chromatography-high resolution mass spectrometry based on proteomics and metabolomics approaches
Zhongyuan Ji, Junyu Zhang, Chunxia Deng, et al.
Food Chemistry (2022) Vol. 405, pp. 134901-134901
Closed Access | Times Cited: 29
Identification markers of goat milk adulterated with bovine milk based on proteomics and metabolomics
Rongbo Fan, Shubin Xie, Shifeng Wang, et al.
Food Chemistry X (2023) Vol. 17, pp. 100601-100601
Open Access | Times Cited: 16
Authenticity identification of animal species in characteristic milk by integration of shotgun proteomics and scheduled multiple reaction monitoring (MRM) based on tandem mass spectrometry
Jiukai Zhang, Liyang Wei, Jinliang Miao, et al.
Food Chemistry (2023) Vol. 436, pp. 137736-137736
Closed Access | Times Cited: 14
1H NMR and multi-technique data fusion as metabolomic tool for the classification of golden rums by multivariate statistical analysis
José Raúl Belmonte-Sánchez, Roberto Romero‐González, José Luis Martı́nez Vidal, et al.
Food Chemistry (2020) Vol. 317, pp. 126363-126363
Closed Access | Times Cited: 35
Determination of adulteration, geographical origins, and species of food by mass spectrometry
Han‐Ju Chien, Yi‐Feng Zheng, Wei‐Chen Wang, et al.
Mass Spectrometry Reviews (2022) Vol. 42, Iss. 6, pp. 2273-2323
Closed Access | Times Cited: 21
Profiling the metabolome of uterine fluid for early detection of ovarian cancer
Pan Wang, Jihong Ma, Wenjing Li, et al.
Cell Reports Medicine (2023) Vol. 4, Iss. 6, pp. 101061-101061
Open Access | Times Cited: 12
Metabolomics approaches for the determination of multiple contaminants in food
Rosalía López‐Ruiz, Roberto Romero‐González, Antonia Garrido Frenich
Current Opinion in Food Science (2019) Vol. 28, pp. 49-57
Closed Access | Times Cited: 35
Identification of pasteurized mare milk and powder adulteration with bovine milk using quantitative proteomics and metabolomics approaches
Zhongyuan Ji, Junyu Zhang, Chunxia Deng, et al.
Food Chemistry X (2024) Vol. 22, pp. 101265-101265
Open Access | Times Cited: 3
An Innovative Metabolomic Approach for Golden Rum Classification Combining Ultrahigh-Performance Liquid Chromatography–Orbitrap Mass Spectrometry and Chemometric Strategies
José Raúl Belmonte-Sánchez, Roberto Romero‐González, Francisco Javier Arrebola, et al.
Journal of Agricultural and Food Chemistry (2019) Vol. 67, Iss. 4, pp. 1302-1311
Closed Access | Times Cited: 28
A novel strategy for rapidly and accurately screening biomarkers based on ultraperformance liquid chromatography-mass spectrometry metabolomics data
Cong Li, Jianmei Zhang, Ruijun Wu, et al.
Analytica Chimica Acta (2019) Vol. 1063, pp. 47-56
Closed Access | Times Cited: 27
Current Practice in Untargeted Human Milk Metabolomics
Isabel Ten-Doménech, Victoria Ramos-García, José David Piñeiro-Ramos, et al.
Metabolites (2020) Vol. 10, Iss. 2, pp. 43-43
Open Access | Times Cited: 27
Suspected-target screening for the assessment of plastic-related chemicals in honey
Annie von Eyken, Swaroopini Ramachandran, Stéphane Bayen
Food Control (2019) Vol. 109, pp. 106941-106941
Closed Access | Times Cited: 26
Investigation of species and environmental effects on rhubarb roots metabolome using 1H NMR combined with high performance thin layer chromatography
Yanhui Ge, Mengmeng Sun, Luis Francisco Salomé-Abarca, et al.
Metabolomics (2018) Vol. 14, Iss. 10
Open Access | Times Cited: 25
Metabolomic Insights into the Effects of Breast Milk Versus Formula Milk Feeding in Infants
Mimi Phan, Shabnam R. Momin, Mackenzie K. Senn, et al.
Current Nutrition Reports (2019) Vol. 8, Iss. 3, pp. 295-306
Open Access | Times Cited: 21
Authenticity and traceability of goat milk: Molecular mechanism of β-carotene biotransformation and accessibility
Rong Zhang, Wei Jia
Food Chemistry (2022) Vol. 388, pp. 133073-133073
Closed Access | Times Cited: 11
Comprehensive Metabolomic Comparison of Five Cereal Vinegars Using Non-Targeted and Chemical Isotope Labeling LC-MS Analysis
Zhihua Li, Chi Zhao, Ling Dong, et al.
Metabolites (2022) Vol. 12, Iss. 5, pp. 427-427
Open Access | Times Cited: 11
Chromatographic Methods for Separation and Identification of Bioactive Compounds
Alicia Ludymilla Cardoso de Souza, Anderson do Rego Pires, Carlos André Ferreira Moraes, et al.
(2023), pp. 153-176
Closed Access | Times Cited: 4
Detection of goat milk adulteration in horse milk using LC-HRMS-based non-targeted metabolomics and chemometrics
Anjar Windarsih, Mitsalina Fildzah Arifah, Indrawati Dian Utami, et al.
Chemical Papers (2023) Vol. 78, Iss. 2, pp. 809-821
Closed Access | Times Cited: 4
Research progress on factors affecting the human milk metabolome
Jing Fu, Yaling Wang, Weicang Qiao, et al.
Food Research International (2024) Vol. 197, pp. 115236-115236
Closed Access | Times Cited: 1
Foodomics as a Tool for Evaluating Food Authenticity and Safety from Field to Table: A Review
Shuchen Zhang, Jia-Nan Chen, F. Gao, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 15-15
Open Access | Times Cited: 1
Pseudosterase activity-based specific detection of human serum albumin on gel
Deepak Kumar, Rajasri Bhattacharyya, Dibyajyoti Banerjee
Talanta (2020) Vol. 224, pp. 121906-121906
Closed Access | Times Cited: 11
Comparison of the Effectiveness of Four Commercial DNA Extraction Kits on Fresh and Frozen Human Milk Samples
Cassidy Butler, Amy Takase Matsumoto, Casey Rutherford, et al.
Methods and Protocols (2022) Vol. 5, Iss. 4, pp. 63-63
Open Access | Times Cited: 7
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