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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Tackling food allergens—The role of food processing on proteins’ allergenicity
Ricardo N. Pereira, Rui M. Rodrigues, Daniel A. Madalena, et al.
Advances in food and nutrition research (2023), pp. 317-351
Closed Access | Times Cited: 5

Showing 5 citing articles:

Cold plasma for food processing and preservation
Brendan A. Niemira, Dike O. Ukuku, O. M. Olanya, et al.
Elsevier eBooks (2025), pp. 149-195
Closed Access
Prediction, Identification, and Analysis of Major B-Cell Linear Epitopes of Bomb M 6 from Silkworm Pupa
Wenqi Yue, Songyuan Huang, Shiwen Lin, et al.
(2024)
Closed Access
A review and outlook on expression of animal proteins in plants
Daniel Tusé, Matthew J. McNulty, Karen A. McDonald, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access
Prediction, identification, and analysis of major B-cell linear epitopes of bomb m 6 from silkworm pupa
Wenqi Yue, Songyuan Huang, Shiwen Lin, et al.
Food Chemistry (2024) Vol. 463, pp. 141211-141211
Closed Access
Development of Cashew and Pistachio Ladders through a Food-Processing Approach
Nicki Shwe Yee, Hoi Hong Ng, Jingjing Zeng, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3440-3440
Open Access
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