OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Polyphenol extraction from bio-wastes: optimization and kinetic analysis
Rosa Rodríguez, Germán Mazza, Daniela Zalazar-García, et al.
Studies in natural products chemistry (2023), pp. 317-339
Closed Access | Times Cited: 4
Rosa Rodríguez, Germán Mazza, Daniela Zalazar-García, et al.
Studies in natural products chemistry (2023), pp. 317-339
Closed Access | Times Cited: 4
Showing 4 citing articles:
From Agro-Waste to Bioactive Wealth: Analyzing Nutraceutical Extraction and Applications
Motasem Y.D. Alazaiza, Aiman A. Bin Mokaizh, Abdullah O. Baarimah, et al.
Case Studies in Chemical and Environmental Engineering (2024), pp. 101066-101066
Open Access | Times Cited: 3
Motasem Y.D. Alazaiza, Aiman A. Bin Mokaizh, Abdullah O. Baarimah, et al.
Case Studies in Chemical and Environmental Engineering (2024), pp. 101066-101066
Open Access | Times Cited: 3
Response Surface Methodology (RSM) Design to Optimize the Cathode of Li-Ions Batteries Recycling in Deep Eutectic Solvent and DFT Simulation
Saeid Karimi, Leila Mafton-Azad, Bahram Behnajady, et al.
Korean Journal of Chemical Engineering (2024)
Closed Access
Saeid Karimi, Leila Mafton-Azad, Bahram Behnajady, et al.
Korean Journal of Chemical Engineering (2024)
Closed Access
Applying kinetic models to the study of the influence of wood contact surface area/volume ratio on the ageing of Brandy de Jerez
Rocío Trillo-Ollero, Luis Miguel Trillo Gutiérrez, M. Valme García-Moreno, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100900-100900
Open Access
Rocío Trillo-Ollero, Luis Miguel Trillo Gutiérrez, M. Valme García-Moreno, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100900-100900
Open Access
Optimization of Antioxidant Extraction from Avocado Peel and its Antibacterial Properties and Potentials in Food Products
Margaret Emmanuel Bassey, I. Elijah Aniekpeno, Victor Edet Ntukidem
Deleted Journal (2024) Vol. 17, Iss. 1, pp. 138-173
Closed Access
Margaret Emmanuel Bassey, I. Elijah Aniekpeno, Victor Edet Ntukidem
Deleted Journal (2024) Vol. 17, Iss. 1, pp. 138-173
Closed Access
