OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Traditional analytical methods in food industry: Current challenges and issues in food analysis
Insha Kaloo, Saadiya Naqash, Darakshan Majid, et al.
Elsevier eBooks (2024), pp. 1-22
Closed Access | Times Cited: 2
Insha Kaloo, Saadiya Naqash, Darakshan Majid, et al.
Elsevier eBooks (2024), pp. 1-22
Closed Access | Times Cited: 2
Showing 2 citing articles:
A critical review of electrochemical and optical Vitamin B6 sensing: evolution of biosensor platforms based on advanced nanosystems
Mir Hadi Banan Khojasteh, Hessamaddin Sohrabi, Mir Reza Majidi
Critical Reviews in Food Science and Nutrition (2024), pp. 1-21
Closed Access
Mir Hadi Banan Khojasteh, Hessamaddin Sohrabi, Mir Reza Majidi
Critical Reviews in Food Science and Nutrition (2024), pp. 1-21
Closed Access
Advancements in Analytical Technologies for Ensuring Food Quality and Authentication: A Comprehensive Review
Arunkumar Elumalai, N. Venkatachalapathy
Journal of Food Composition and Analysis (2024), pp. 107075-107075
Closed Access
Arunkumar Elumalai, N. Venkatachalapathy
Journal of Food Composition and Analysis (2024), pp. 107075-107075
Closed Access
