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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Polyunsaturated Fatty Acid Biosynthesis and Metabolism in Agriculturally Important Species
M. E. R. Dugan, Cletos Mapiye, Payam Vahmani
Elsevier eBooks (2018), pp. 61-86
Closed Access | Times Cited: 9

Showing 9 citing articles:

Bioactivity and health effects of ruminant meat lipids. Invited Review
Payam Vahmani, Eric N. Ponnampalam, Jana Kraft, et al.
Meat Science (2020) Vol. 165, pp. 108114-108114
Closed Access | Times Cited: 122
Enhancing the Nutritional Value of Red Meat through Genetic and Feeding Strategies
M. Juárez, Stephanie Lam, B. M. Bohrer, et al.
Foods (2021) Vol. 10, Iss. 4, pp. 872-872
Open Access | Times Cited: 44
Effects of Whole Corn Germ, a Source of Linoleic Acid, on Carcass Characteristics and Meat Quality of Feedlot Lambs
C. O. Nascimento, Douglas dos Santos Pina, Luís Gabriel Alves Cirne, et al.
Animals (2021) Vol. 11, Iss. 2, pp. 267-267
Open Access | Times Cited: 22
Genetically modified plants are an alternative to oily fish for providing n‐3 polyunsaturated fatty acids in the human diet: A summary of the findings of a Biotechnology and Biological Sciences Research Council funded project
Annette L. West, Elizabeth A. Miles, Karen A. Lillycrop, et al.
Nutrition Bulletin (2020) Vol. 46, Iss. 1, pp. 60-68
Open Access | Times Cited: 22
Evaluating the impact of feeding dried distillers grains with solubles on Boer goat growth performance, meat color stability, and antioxidant capacity
Payton L Dahmer, Faith B McDonald, Colin K.Y. Chun, et al.
Translational Animal Science (2022) Vol. 6, Iss. 2
Open Access | Times Cited: 8
Ewe early gestation supplementation with eicosapentaenoic and docosahexaenoic acids affects the liver, muscle, and adipose tissue fatty acid profile and liver mRNA expression in the offspring
José Alejandro Roque-Jiménez, Mario Francisco Oviedo-Ojeda, Megan Whalin, et al.
Journal of Animal Science (2023) Vol. 101
Closed Access | Times Cited: 2
Health effects of ruminant trans fatty acids with emphasis on type 2 diabetes
Yanqing Xu, M.E.R. Dugan, Cletos Mapiye, et al.
Frontiers in Animal Science (2023) Vol. 4
Open Access | Times Cited: 2
Dietary and Animal Strategies to Reduce the Environmental Impact of Pastoral Dairy Systems Result in Altered Nutraceutical Profiles in Milk
C.J. Marshall, K. Garrett, Stephan van Vliet, et al.
Animals (2022) Vol. 12, Iss. 21, pp. 2994-2994
Open Access | Times Cited: 4
IMPACT OF GREEN FORAGES IN SPRING, IN THE STEPPE REGIONS OF TIARET “CHEHAIMA AND NAIMA”, ON THE FATTY ACID COMPOSITION OF THE "BICEPS FEMORIS" MUSCLE OF LAMBS
Hocine Fadlallah Rabah, Abdellatif Niar, Benchohra Maamar, et al.
CURRENT TRENDS IN NATURAL SCIENCES (2021) Vol. 10, Iss. 19, pp. 80-88
Open Access | Times Cited: 1
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