OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Protease hydrolysed brewers’ spent grain bioactive extracts for applications in human health
Azza Silotry Naik, Mila Brugiere, Kevin Dunne, et al.
Systems Microbiology and Biomanufacturing (2024) Vol. 4, Iss. 3, pp. 1062-1075
Open Access | Times Cited: 5
Azza Silotry Naik, Mila Brugiere, Kevin Dunne, et al.
Systems Microbiology and Biomanufacturing (2024) Vol. 4, Iss. 3, pp. 1062-1075
Open Access | Times Cited: 5
Showing 5 citing articles:
Brewer's spent grain: Unveiling innovative applications in the food and packaging industry
Pramod Aradwad, Sharvari Raut, Ahmed Abdelfattah, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 3
Open Access | Times Cited: 1
Pramod Aradwad, Sharvari Raut, Ahmed Abdelfattah, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 3
Open Access | Times Cited: 1
Utilization of Brewer's Spent Grain in Extrusion Processing: A review
Kelly K. Beltrán-Borbor, Andrea D. Ortega-Suasnavas, María V. Ordóñez-Pazmiño, et al.
Applied Food Research (2025), pp. 100868-100868
Open Access
Kelly K. Beltrán-Borbor, Andrea D. Ortega-Suasnavas, María V. Ordóñez-Pazmiño, et al.
Applied Food Research (2025), pp. 100868-100868
Open Access
CarveAdornCurate: a versatile cloud-based platform for constructing multiscale metabolic models
Yang Cheng, Wenwen Yu, Xinyu Bi, et al.
Trends in biotechnology (2025)
Closed Access
Yang Cheng, Wenwen Yu, Xinyu Bi, et al.
Trends in biotechnology (2025)
Closed Access
Direct hydrolysis of einkorn whole grain flour proteins for the generation of bioactive peptides using various proteases
Fikriye Alev Akçay, Ayşe Avcı
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133565-133565
Closed Access | Times Cited: 3
Fikriye Alev Akçay, Ayşe Avcı
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133565-133565
Closed Access | Times Cited: 3
Biological properties of bioactive compounds from brewers’ spent grain: Current trends, challenges, and perspectives
Joncer Naibaho, Rizki Dwi Setiawan, Małgorzata Korzeniowska
Current Opinion in Food Science (2024), pp. 101268-101268
Closed Access
Joncer Naibaho, Rizki Dwi Setiawan, Małgorzata Korzeniowska
Current Opinion in Food Science (2024), pp. 101268-101268
Closed Access
