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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Assessment of the Immediate and Potential Long-Term Effects of COVID-19 Outbreak on Socioeconomics, Agriculture, Security of Food and Dietary Intake in Nigeria
Abiodun Elijah Obayelu, Oluwakemi Adeola Obayelu, Kamilu Kolade Bolarinwa, et al.
Food Ethics (2021) Vol. 6, Iss. 1
Open Access | Times Cited: 63

Showing 1-25 of 63 citing articles:

COVID-19, food insecurity and dietary diversity of households: Survey evidence from Nigeria
Bedru Balana, Adebayo Ogunniyi, Motunrayo Oyeyemi, et al.
Food Security (2022) Vol. 15, Iss. 1, pp. 219-241
Open Access | Times Cited: 41
Rising Food Prices and Farming Households Food Insecurity during the COVID-19 Pandemic: Policy Implications from SouthWest Nigeria
Abiodun Olusola Omotayo, Abeeb Babatunde Omotoso, Saidat Adebola Daud, et al.
Agriculture (2022) Vol. 12, Iss. 3, pp. 363-363
Open Access | Times Cited: 27
Avian Influenza in Low and Middle-Income Countries (LMICs): Outbreaks, Vaccination Challenges and Economic Impact
Deepak Subedi, Muhammad Haris, Muhammad Haris Raza Farhan, et al.
Pakistan Veterinary Journal (2024)
Open Access | Times Cited: 6
Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye
Celal Cevher, Yener ATASEVEN, Şule Çoşkun Cevher
Tarım Bilimleri Dergisi (2025) Vol. 31, Iss. 1, pp. 110-125
Open Access
Exploring the causes behind rising food prices in Sub-Saharan Africa
Dejene Gizaw, Øystein Myrland
Cogent Economics & Finance (2025) Vol. 13, Iss. 1
Open Access
Factors Associated with Financial Security, Food Security and Quality of Daily Lives of Residents in Nigeria during the First Wave of the COVID-19 Pandemic
Morẹ́nikẹ́ Oluwátóyìn Foláyan, Olanrewaju Ibıgbamı, Maha El Tantawi, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 15, pp. 7925-7925
Open Access | Times Cited: 39
Volatility connectedness among the Indian equity and major commodity markets under the COVID-19 scenario
Ran Lu, Wen Xu, Hongjun Zeng, et al.
Economic Analysis and Policy (2023) Vol. 78, pp. 1465-1481
Open Access | Times Cited: 15
Equitable Evaluation: Voices from the Global South
Amy Murgatroyd, Ayabulela Dlakavu, Candice Morkel, et al.
Evaluation: African perspectives. (2023)
Open Access | Times Cited: 13
Agricultural households in times of crisis. The COVID-19 pandemic, livelihoods and land-use decisions
Kerstin Nolte, Kacana Sipangule, Niels Wendt
Journal of Land Use Science (2022) Vol. 17, Iss. 1, pp. 134-160
Open Access | Times Cited: 18
Food security and coping strategies for COVID-19 disruptions among farming households in Cameroon
Neville N. Suh, Richard A. Nyiawung, Canan Abay
Food and Humanity (2023) Vol. 1, pp. 614-625
Closed Access | Times Cited: 10
Governing COVID-19: analyzing the effects of policy responses on food systems in Tanzania
Paschal Arsein Mugabe, Theresa M. Renkamp, Constance Rybak, et al.
Agriculture & Food Security (2022) Vol. 11, Iss. 1
Open Access | Times Cited: 17
Impacts of the COVID-19 Pandemic on Agri-Food Systems in West Africa
Hamid El Bilali, Lawali Dambo, Jacques Nanema, et al.
Sustainability (2023) Vol. 15, Iss. 13, pp. 10643-10643
Open Access | Times Cited: 7
The impact of the COVID-19 pandemic on vegetable farmers in Bangladesh
Mohammad Jahangir Alam, AKMA Kabir, Tamanna Mastura, et al.
Cogent Food & Agriculture (2023) Vol. 9, Iss. 1
Open Access | Times Cited: 6
A review article on the impact and challenges of mobile phone usage on agricultural production in Africa
Erlangga Erlangga, Owen Machuku, Clint Jun Dahino
Cogent Food & Agriculture (2023) Vol. 9, Iss. 2
Open Access | Times Cited: 6
Resilience, endogenous policy responses to COVID-19, and their impacts on farm performance
Tharcisse Guedegbe, Adesoji O. Adelaja, Justin George
World Development (2023) Vol. 168, pp. 106254-106254
Open Access | Times Cited: 5
Impact of COVID‐19 on Bangladesh's agriculture sector and the ways forward to recovery: An overview
Md. Sayemul Islam, Md. Emran Hossain, Festus Vıctor Bekun, et al.
Journal of Public Affairs (2023) Vol. 23, Iss. 2
Closed Access | Times Cited: 5
Factors Associated With Experiences of Fear, Anxiety, Depression, and Changes in Sleep Pattern During the COVID-19 Pandemic Among Adults in Nigeria: A Cross-Sectional Study
Morẹ́nikẹ́ Oluwátóyìn Foláyan, Olanrewaju Ibıgbamı, Brandon Brown, et al.
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 9
Highland communities’ climate change perceptions, climatic shocks and livelihood practices during COVID-19 pandemic
Xuesong Zhang, Rundong He, Zhenghua Hu, et al.
Local Environment (2024) Vol. 29, Iss. 4, pp. 460-479
Closed Access | Times Cited: 1
Ukraine’s Agrarian Sector in the Conditions of COVID-19 Distribution and Restrictive Quarantine Measures: Methodological Principles of Empirical Evaluation
Nataliia Patyka, Olga Khodakivska, Oleksii Mohylnyi, et al.
Scientific Horizons (2022) Vol. 24, Iss. 12, pp. 55-69
Open Access | Times Cited: 7
The evolving state of food security in Nigeria amidst the COVID-19 pandemic – A review
Ikechi Kelechi Agbugba, Sunday K. Agbagwa, Christian Anumudu, et al.
Open Agriculture (2022) Vol. 7, Iss. 1, pp. 899-909
Open Access | Times Cited: 7
Strategi Pengelolaan Usahatani Kelapa Sawit Rakyat Masa Pandemi Covid-19 di Kecamatan STM Hilir Kabupaten Deli Serdang, Provinsi Sumatera Utara, Indonesia
Hotden Leonardo Nainggolan, Chandra Kristiyani Gulo, Wendi Syahda Setia Waruwu, et al.
Agro Bali Agricultural Journal (2021) Vol. 4, Iss. 2, pp. 260-275
Open Access | Times Cited: 9
Perceived Effects of COVID-19 Pandemic on Food Security in Southeast Nigeria
Jane Munonye, E. E. Osuji, Michael Olatunji Olaolu, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 6
EFFECTS OF COVID-19 ON URBAN HOUSEHOLDS’ FOOD SECURITY STATUS IN Ghana: PRE AND POST LOCKDOWN ANALYSIS
Richard Kofi Asravor, Paul Adjei Kwakwa
African Geographical Review (2022) Vol. 43, Iss. 2, pp. 245-261
Closed Access | Times Cited: 6
Food security and nutrition governance post-Covid-19 in Africa
Shikha Vyas-Doorgapersad, Elvin Shava, Akinseye Olowu
Insights into Regional Development (2023) Vol. 5, Iss. 3, pp. 58-72
Open Access | Times Cited: 3
CRISIS MARKETING IN THE FMCG SECTOR: A REVIEW OF STRATEGIES NIGERIAN BRANDS EMPLOYED DURING THE COVID-19 PANDEMIC
Ifeoluwa Oreofe Adekuajo, Chioma Ann Udeh, Adekunle Abiola Abdul, et al.
International Journal of Management & Entrepreneurship Research (2023) Vol. 5, Iss. 12, pp. 952-977
Open Access | Times Cited: 3
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