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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food Insecurity and Cardiometabolic Conditions: a Review of Recent Research
Jennifer Te Vazquez, Shi Nan Feng, Colin J. Orr, et al.
Current Nutrition Reports (2021) Vol. 10, Iss. 4, pp. 243-254
Open Access | Times Cited: 83

Showing 1-25 of 83 citing articles:

5. Facilitating Positive Health Behaviors and Well-being to Improve Health Outcomes: Standards of Care in Diabetes—2024
Nuha A. ElSayed, Grazia Aleppo, Raveendhara R. Bannuru, et al.
Diabetes Care (2023) Vol. 47, Iss. Supplement_1, pp. S77-S110
Open Access | Times Cited: 133
Racial and Ethnic Disparities in Hypertension: Barriers and Opportunities to Improve Blood Pressure Control
Aleksandra A. Abrahamowicz, Joseph E. Ebinger, Seamus P. Whelton, et al.
Current Cardiology Reports (2023) Vol. 25, Iss. 1, pp. 17-27
Open Access | Times Cited: 88
Childhood Obesity and Cardiovascular Disease Risk
Stephanie T. Chung, Andrea Krenek, Sheela N. Magge
Current Atherosclerosis Reports (2023) Vol. 25, Iss. 7, pp. 405-415
Open Access | Times Cited: 66
Racial and Socioeconomic Determinants of Cardiovascular Health: A Comprehensive Review
Paweł Borkowski, Natalia Borkowska, Shaunak Mangeshkar, et al.
Cureus (2024)
Open Access | Times Cited: 30
Effects of Food and Nutrition Insecurity on Global Health
Danielle Gallegos
New England Journal of Medicine (2025) Vol. 392, Iss. 7, pp. 686-697
Closed Access | Times Cited: 1
Diet and Food and Nutrition Insecurity and Cardiometabolic Disease
Eric Brandt, Dariush Mozaffarian, Cindy W. Leung, et al.
Circulation Research (2023) Vol. 132, Iss. 12, pp. 1692-1706
Open Access | Times Cited: 31
Food Insecurity and Diabetes: Overview of Intersections and Potential Dual Solutions
Ronli Levi, Sara N. Bleich, Hilary K. Seligman
Diabetes Care (2023) Vol. 46, Iss. 9, pp. 1599-1608
Open Access | Times Cited: 30
Changes in Food Insecurity and Changes in Patient-Reported Outcomes: a Nationally Representative Cohort Study
Seth A. Berkowitz, Deepak Palakshappa, Hilary K. Seligman, et al.
Journal of General Internal Medicine (2022) Vol. 37, Iss. 14, pp. 3638-3644
Open Access | Times Cited: 30
Effect of an Intensive Food-as-Medicine Program on Health and Health Care Use
Joseph Doyle, Marcella Alsan, Nicholas Skelley, et al.
JAMA Internal Medicine (2023) Vol. 184, Iss. 2, pp. 154-154
Closed Access | Times Cited: 17
Food insecurity and coping strategies associate with higher risk of anxiety and depression among South African households with children
Siphiwe N. Dlamini, Asanda Mtintsilana, Ashleigh Craig, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 5
Neighborhood Food Access in Early Life and Trajectories of Child Body Mass Index and Obesity
Izzuddin M. Aris, Allison J. Wu, Pi‐I D. Lin, et al.
JAMA Pediatrics (2024) Vol. 178, Iss. 11, pp. 1172-1172
Closed Access | Times Cited: 5
“Sometimes We Can’t Afford the Healthy Stuff”: Perceptions of Cardiovascular Disease Risk and Healthy Food Accessibility Among Black Women Living in Public Housing
Alisia C. Sullivan, India Smith, Connie Blue, et al.
International Journal of Environmental Research and Public Health (2025) Vol. 22, Iss. 2, pp. 252-252
Open Access
Breaking Barriers: CDC and American Diabetes Association Unite to Combat Diabetes
Christopher S. Holliday, Robert A. Gabbay
Preventing Chronic Disease (2025) Vol. 22
Open Access
Associations Between Food Insecurity and Tension-Type Headache in Steel Industry Employees
Faezeh Aghadavoudian, Ariyo Movahedi, Sara Sarrafi Zadeh
(2025) Vol. 12, Iss. 1, pp. 15-22
Closed Access
Food Insecurity and Its Cardiovascular Implications in Underresourced Communities
Esther Porras‐Pérez, Juan Luis Romero‐Cabrera, Alberto Díaz‐Cáceres, et al.
Journal of the American Heart Association (2025)
Open Access
Prevention of Pediatric Overweight and Obesity: Position of the Academy of Nutrition and Dietetics Based on an Umbrella Review of Systematic Reviews
Deanna M. Hoelscher, Lynn S. Brann, Sara O’Brien, et al.
Journal of the Academy of Nutrition and Dietetics (2022) Vol. 122, Iss. 2, pp. 410-423.e6
Closed Access | Times Cited: 23
Association of Sustained Low or High Income and Income Changes With Risk of Incident Type 2 Diabetes Among Individuals Aged 30 to 64 Years
Jimin Clara Park, Ga Eun Nam, Jinna Yu, et al.
JAMA Network Open (2023) Vol. 6, Iss. 8, pp. e2330024-e2330024
Open Access | Times Cited: 13
The association between chronic conditions, COVID-19 infection, and food insecurity among the older US adults: findings from the 2020–2021 National Health Interview Survey
Jiahui Cai, Aurelian Bidulescu
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 12
Food insecurity and dietary diversity among food aid recipients in urban and rural areas at the covid‐19 outbreak: An exploratory study
Elena Carrillo Álvarez, Lluís Costa, Raimón Milà, et al.
World Food Policy (2024) Vol. 10, Iss. 1, pp. 33-47
Open Access | Times Cited: 4
Development of a statewide network hub for screening, referral, and enrollment into food as medicine programs across Kentucky
Christa Mayfield, Carolyn Lauckner, Joshua L. Bush, et al.
Frontiers in Public Health (2025) Vol. 12
Open Access
Validation of the Latin American and Caribbean Food Security Scale (ELSCA) for use in Samoa
Veeraya K. Tanawattanacharoen, Courtney C. Choy, Trevor J. Anesi, et al.
Journal of Nutrition (2025)
Closed Access
The lived experience of food insecurity among adults with obesity: a quantitative and qualitative systematic review
Rebecca Briggs, Hope Rowden, Lukasz Lagojda, et al.
Journal of Public Health (2024) Vol. 46, Iss. 2, pp. 230-249
Open Access | Times Cited: 3
Birth outcomes in relation to neighborhood food access and individual food insecurity during pregnancy in the Environmental Influences on Child Health Outcomes (ECHO)-wide cohort study
Izzuddin M. Aris, Pi‐I D. Lin, Allison J. Wu, et al.
American Journal of Clinical Nutrition (2024) Vol. 119, Iss. 5, pp. 1216-1226
Closed Access | Times Cited: 3
Food Insufficiency and Coping Resources among Women: Postpandemic Racial, Ethnic, and Household Disparities
Brandi M. White, Molly Jacobs, Charles Ellis
Journal of Women s Health (2024)
Closed Access | Times Cited: 3
Food Insecurity and Chronic Kidney Disease: Considerations for Practitioners
María B. Puchulu, Nuria Garcı́a-Fernández, Matthew J. Landry
Journal of Renal Nutrition (2023) Vol. 33, Iss. 5, pp. 691-697
Open Access | Times Cited: 9
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