
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
What Are They Really Eating? A Review on New Approaches to Dietary Intake Assessment and Validation
Megan E. Rollo, Rebecca Williams, Tracy Burrows, et al.
Current Nutrition Reports (2016) Vol. 5, Iss. 4, pp. 307-314
Closed Access | Times Cited: 64
Megan E. Rollo, Rebecca Williams, Tracy Burrows, et al.
Current Nutrition Reports (2016) Vol. 5, Iss. 4, pp. 307-314
Closed Access | Times Cited: 64
Showing 1-25 of 64 citing articles:
Validity of Dietary Assessment Methods When Compared to the Method of Doubly Labeled Water: A Systematic Review in Adults
Tracy Burrows, Yan Yee Ho, Megan E. Rollo, et al.
Frontiers in Endocrinology (2019) Vol. 10
Open Access | Times Cited: 153
Tracy Burrows, Yan Yee Ho, Megan E. Rollo, et al.
Frontiers in Endocrinology (2019) Vol. 10
Open Access | Times Cited: 153
Cardiovascular Health Benefits of Specific Vegetable Types: A Narrative Review
Lauren C. Blekkenhorst, Marc Sim, Catherine P. Bondonno, et al.
Nutrients (2018) Vol. 10, Iss. 5, pp. 595-595
Open Access | Times Cited: 96
Lauren C. Blekkenhorst, Marc Sim, Catherine P. Bondonno, et al.
Nutrients (2018) Vol. 10, Iss. 5, pp. 595-595
Open Access | Times Cited: 96
An overview and update on the epidemiology of flavonoid intake and cardiovascular disease risk
Benjamin H. Parmenter, Kevin D. Croft, Jonathan M. Hodgson, et al.
Food & Function (2020) Vol. 11, Iss. 8, pp. 6777-6806
Open Access | Times Cited: 89
Benjamin H. Parmenter, Kevin D. Croft, Jonathan M. Hodgson, et al.
Food & Function (2020) Vol. 11, Iss. 8, pp. 6777-6806
Open Access | Times Cited: 89
Diet-microbiota associations in gastrointestinal research: a systematic review
Kerith Duncanson, Georgina M. Williams, Emily C. Hoedt, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 9
Kerith Duncanson, Georgina M. Williams, Emily C. Hoedt, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 9
The validity of dietary assessment methods to accurately measure energy intake in children and adolescents who are overweight or obese: a systematic review
Jacqueline L. Walker, Stephen Ardouin, Tracy Burrows
European Journal of Clinical Nutrition (2017) Vol. 72, Iss. 2, pp. 185-197
Open Access | Times Cited: 83
Jacqueline L. Walker, Stephen Ardouin, Tracy Burrows
European Journal of Clinical Nutrition (2017) Vol. 72, Iss. 2, pp. 185-197
Open Access | Times Cited: 83
Lessons from Studies to Evaluate an Online 24-Hour Recall for Use with Children and Adults in Canada
Sharon I. Kirkpatrick, Anne Gilsing, Erin Hobin, et al.
Nutrients (2017) Vol. 9, Iss. 2, pp. 100-100
Open Access | Times Cited: 62
Sharon I. Kirkpatrick, Anne Gilsing, Erin Hobin, et al.
Nutrients (2017) Vol. 9, Iss. 2, pp. 100-100
Open Access | Times Cited: 62
Key facets to build up eHealth and mHealth interventions to enhance physical activity, sedentary behavior and nutrition in healthy subjects – an umbrella review
Janis Fiedler, Tobias Eckert, Kathrin Wunsch, et al.
BMC Public Health (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 62
Janis Fiedler, Tobias Eckert, Kathrin Wunsch, et al.
BMC Public Health (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 62
eHealth interventions targeting nutrition, physical activity, sedentary behavior, or obesity in adults: A scoping review of systematic reviews
Melinda Hutchesson, Claire Gough, André Müller, et al.
Obesity Reviews (2021) Vol. 22, Iss. 10
Open Access | Times Cited: 48
Melinda Hutchesson, Claire Gough, André Müller, et al.
Obesity Reviews (2021) Vol. 22, Iss. 10
Open Access | Times Cited: 48
The Future of Obesity Management through Precision Nutrition: Putting the Individual at the Center
Hande Gül Ulusoy, Neslişah Rakıcıoğlu
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 455-477
Open Access | Times Cited: 6
Hande Gül Ulusoy, Neslişah Rakıcıoğlu
Current Nutrition Reports (2024) Vol. 13, Iss. 3, pp. 455-477
Open Access | Times Cited: 6
Diet Quality Scores of Australian Adults Who Have Completed the Healthy Eating Quiz
Rebecca Williams, Megan E. Rollo, Tracy Schumacher, et al.
Nutrients (2017) Vol. 9, Iss. 8, pp. 880-880
Open Access | Times Cited: 59
Rebecca Williams, Megan E. Rollo, Tracy Schumacher, et al.
Nutrients (2017) Vol. 9, Iss. 8, pp. 880-880
Open Access | Times Cited: 59
Occurrence of and Reasons for “Missing Events” in Mobile Dietary Assessments: Results From Three Event-Based Ecological Momentary Assessment Studies
Katrin Ziesemer, Laura M. König, Carol J. Boushey, et al.
JMIR mhealth and uhealth (2020) Vol. 8, Iss. 10, pp. e15430-e15430
Open Access | Times Cited: 42
Katrin Ziesemer, Laura M. König, Carol J. Boushey, et al.
JMIR mhealth and uhealth (2020) Vol. 8, Iss. 10, pp. e15430-e15430
Open Access | Times Cited: 42
A Systematic Review and Meta-Analysis of Validation Studies Performed on Dietary Record Apps
Liangzi Zhang, Andreja Misir, Hendriek C. Boshuizen, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 6, pp. 2321-2332
Open Access | Times Cited: 33
Liangzi Zhang, Andreja Misir, Hendriek C. Boshuizen, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 6, pp. 2321-2332
Open Access | Times Cited: 33
Nutritional Aspects of Food Addiction
Kirrilly M. Pursey, Caroline Davis, Tracy Burrows
Current Addiction Reports (2017) Vol. 4, Iss. 2, pp. 142-150
Closed Access | Times Cited: 44
Kirrilly M. Pursey, Caroline Davis, Tracy Burrows
Current Addiction Reports (2017) Vol. 4, Iss. 2, pp. 142-150
Closed Access | Times Cited: 44
Snap‐N‐Send: A valid and reliable method for assessing the energy intake of elite adolescent athletes
Nessan Costello, Kevin Deighton, Joshua Dyson, et al.
European Journal of Sport Science (2017) Vol. 17, Iss. 8, pp. 1044-1055
Open Access | Times Cited: 42
Nessan Costello, Kevin Deighton, Joshua Dyson, et al.
European Journal of Sport Science (2017) Vol. 17, Iss. 8, pp. 1044-1055
Open Access | Times Cited: 42
Relative Validity of the Eat and Track (EaT) Smartphone App for Collection of Dietary Intake Data in 18-to-30-Year Olds
Lyndal Wellard‐Cole, Juliana Chen, Alyse Davies, et al.
Nutrients (2019) Vol. 11, Iss. 3, pp. 621-621
Open Access | Times Cited: 40
Lyndal Wellard‐Cole, Juliana Chen, Alyse Davies, et al.
Nutrients (2019) Vol. 11, Iss. 3, pp. 621-621
Open Access | Times Cited: 40
Investigating sex differences in the accuracy of dietary assessment methods to measure energy intake in adults: a systematic review and meta-analysis
Briar McKenzie, Daisy H. Coyle, Joseph Alvin Santos, et al.
American Journal of Clinical Nutrition (2020) Vol. 113, Iss. 5, pp. 1241-1255
Open Access | Times Cited: 37
Briar McKenzie, Daisy H. Coyle, Joseph Alvin Santos, et al.
American Journal of Clinical Nutrition (2020) Vol. 113, Iss. 5, pp. 1241-1255
Open Access | Times Cited: 37
Opportunities and Challenges in Conducting Economic Research on Food Loss and Waste
Brenna Ellison, Mary K. Muth, Elise H. Golan
Applied Economic Perspectives and Policy (2018) Vol. 41, Iss. 1, pp. 1-19
Closed Access | Times Cited: 37
Brenna Ellison, Mary K. Muth, Elise H. Golan
Applied Economic Perspectives and Policy (2018) Vol. 41, Iss. 1, pp. 1-19
Closed Access | Times Cited: 37
A systematic review of reviews identifying UK validated dietary assessment tools for inclusion on an interactive guided website for researchers: www.nutritools.org
J. Hooson, Jayne Hutchinson, Marisol Warthon-Medina, et al.
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 8, pp. 1265-1289
Open Access | Times Cited: 32
J. Hooson, Jayne Hutchinson, Marisol Warthon-Medina, et al.
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 8, pp. 1265-1289
Open Access | Times Cited: 32
Dietary Assessment of Shared Plate Eating: A Missing Link
Tracy Burrows, Clare E. Collins, Marc T. P. Adam, et al.
Nutrients (2019) Vol. 11, Iss. 4, pp. 789-789
Open Access | Times Cited: 32
Tracy Burrows, Clare E. Collins, Marc T. P. Adam, et al.
Nutrients (2019) Vol. 11, Iss. 4, pp. 789-789
Open Access | Times Cited: 32
A Systematic Review of Technology-Based Dietary Intake Assessment Validation Studies That Include Carotenoid Biomarkers
Tracy Burrows, Megan E. Rollo, Rebecca Williams, et al.
Nutrients (2017) Vol. 9, Iss. 2, pp. 140-140
Open Access | Times Cited: 33
Tracy Burrows, Megan E. Rollo, Rebecca Williams, et al.
Nutrients (2017) Vol. 9, Iss. 2, pp. 140-140
Open Access | Times Cited: 33
Scaling up Dietary Data for Decision-Making in Low-Income Countries: New Technological Frontiers
Winnie Bell, Brooke Colaiezzi, Cathleen Prata, et al.
Advances in Nutrition (2017) Vol. 8, Iss. 6, pp. 916-932
Open Access | Times Cited: 29
Winnie Bell, Brooke Colaiezzi, Cathleen Prata, et al.
Advances in Nutrition (2017) Vol. 8, Iss. 6, pp. 916-932
Open Access | Times Cited: 29
Obese individuals do not underreport dietary intake to a greater extent than nonobese individuals when data are allometrically‐scaled
Sally Waterworth, Catherine J. Kerr, Christopher McManus, et al.
American Journal of Human Biology (2022) Vol. 34, Iss. 7
Open Access | Times Cited: 14
Sally Waterworth, Catherine J. Kerr, Christopher McManus, et al.
American Journal of Human Biology (2022) Vol. 34, Iss. 7
Open Access | Times Cited: 14
Accuracy of applications to monitor food intake: Evaluation by comparison with 3-d food diary
Martina Tosi, Davide Radice, G. Carioni, et al.
Nutrition (2020) Vol. 84, pp. 111018-111018
Closed Access | Times Cited: 22
Martina Tosi, Davide Radice, G. Carioni, et al.
Nutrition (2020) Vol. 84, pp. 111018-111018
Closed Access | Times Cited: 22
N-of-1 Clinical Trials in Nutritional Interventions Directed at Improving Cognitive Function
Natalia Soldevila‐Domenech, Anna Boronat, Klaus Langohr, et al.
Frontiers in Nutrition (2019) Vol. 6
Open Access | Times Cited: 22
Natalia Soldevila‐Domenech, Anna Boronat, Klaus Langohr, et al.
Frontiers in Nutrition (2019) Vol. 6
Open Access | Times Cited: 22
An Assessment of the Validity of the Remote Food Photography Method (Termed Snap-N-Send) in Experienced and Inexperienced Sport Nutritionists
Reuben G. Stables, Andreas Kasper, S. Andy Sparks, et al.
International Journal of Sport Nutrition and Exercise Metabolism (2021) Vol. 31, Iss. 2, pp. 125-134
Open Access | Times Cited: 16
Reuben G. Stables, Andreas Kasper, S. Andy Sparks, et al.
International Journal of Sport Nutrition and Exercise Metabolism (2021) Vol. 31, Iss. 2, pp. 125-134
Open Access | Times Cited: 16