OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Networking agrobiodiversity management to foster biodiversity-based agriculture. A review
Vanesse Labeyrie, Martine Antona, Jacques Baudry, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 1
Open Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

The next era of crop domestication starts now
Aubrey Streit Krug, Emily B. M. Drummond, David L. Van Tassel, et al.
Proceedings of the National Academy of Sciences (2023) Vol. 120, Iss. 14
Open Access | Times Cited: 41

Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development
Hugh F. Williamson, Sabina Leonelli
Springer eBooks (2022)
Closed Access | Times Cited: 27

Crop biocultural traits shape seed networks: Implications for social-ecological resilience in south eastern Senegal
Anna Porcuna-Ferrer, Vanesse Labeyrie, Santiago Álvarez‐Fernández, et al.
Agricultural Systems (2023) Vol. 211, pp. 103750-103750
Open Access | Times Cited: 11

Unpacking farmers’ multiple values in grapevine variety choice
Antoine Doncieux, Marilou Demongeot, Kenneth Iain MacDonald, et al.
Agriculture and Human Values (2025)
Open Access

Drought-tolerant indigenous crops decline in the face of climate change: A political agroecology account from south-eastern Senegal
Anna Porcuna-Ferrer, Laura Calvet-Mir, Ndèye Fatou Faye, et al.
Journal of Rural Studies (2023) Vol. 105, pp. 103163-103163
Open Access | Times Cited: 9

Social network analysis: Which contributions to the analysis of agricultural systems resilience?
Vanesse Labeyrie, Sarah Ouadah, Christine Raimond
Agricultural Systems (2024) Vol. 215, pp. 103832-103832
Closed Access | Times Cited: 3

Crop Diversity Management: Sereer Smallholders' Response to Climatic Variability in Senegal
Faustine Ruggieri, Anna Porcuna-Ferrer, Alexandre Gaudin, et al.
Journal of Ethnobiology (2021) Vol. 41, Iss. 3, pp. 389-408
Open Access | Times Cited: 21

Assessment of Agricultural Biodiversity in Organic Livestock Farms in Italy
Chiara Flora Bassignana, Paolo Merante, Samanta Rosi Belliére, et al.
Agronomy (2022) Vol. 12, Iss. 3, pp. 607-607
Open Access | Times Cited: 14

Farmer networks and agrobiodiversity interventions: the unintended outcomes of intended change
Marney E. Isaac, Hanson Nyantakyi‐Frimpong, Petr Matouš, et al.
Ecology and Society (2021) Vol. 26, Iss. 4
Open Access | Times Cited: 17

Relational drivers of the agroecological transition: An analysis of farmer trajectories in the Limagne plain, France
Étienne Polge, Hugo Pagès
Agricultural Systems (2022) Vol. 200, pp. 103430-103430
Open Access | Times Cited: 11

The role of farmers' networks in sourcing planting material and information in a context of agroforestry transition in Madagascar
Juliette Mariel, Isabelle Sanchez, Nicolas Verzélen, et al.
Agricultural Systems (2024) Vol. 217, pp. 103906-103906
Open Access | Times Cited: 2

Optimization of social-ecological fit in China's Sousa Chinensis protected areas based on modified Moran's I
Mingbao Chen, Zhibin Xu
Ocean & Coastal Management (2024) Vol. 255, pp. 107234-107234
Open Access | Times Cited: 2

Crop Diversity Management System Commons: Revisiting the Role of Genebanks in the Network of Crop Diversity Actors
Sélim Louafi, Mathieu Thomas, Elsa Berthet, et al.
Agronomy (2021) Vol. 11, Iss. 9, pp. 1893-1893
Open Access | Times Cited: 14

Agrobiodiversity-Oriented Food Systems between Public Policies and Private Action: A Socio-Ecological Model for Sustainable Territorial Development
Silvia Scaramuzzi, Sara Gabellini, Giovanni Belletti, et al.
Sustainability (2021) Vol. 13, Iss. 21, pp. 12192-12192
Open Access | Times Cited: 13

LEGU-MED: Developing Biodiversity-Based Agriculture with Legume Cropping Systems in the Mediterranean Basin
Federico Martinelli, Anna‐Lena Vollheyde, Miguel A. Cebrián‐Piqueras, et al.
Agronomy (2022) Vol. 12, Iss. 1, pp. 132-132
Open Access | Times Cited: 9

Traditional varieties of lima beans (Phaseolus Lunatus L.) in northeastern Brazilian farms: conservation and sustainability
Jéssica Daniele Lustosa-Silva, Edmilson Gomes de Oliveira, Luciana Andréa da Costa Soares, et al.
Genetic Resources and Crop Evolution (2023) Vol. 70, Iss. 7, pp. 2021-2032
Closed Access | Times Cited: 5

Global modeling of the socioeconomic, political, and environmental relations of farmer seed systems (FSS): Spatial analysis and insights for sustainable development
Karl S. Zimmerer, Steven J. Vanek, Megan Dwyer Baumann, et al.
Elementa Science of the Anthropocene (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 5

Male and stale? Questioning the role of “opinion leaders” in agricultural programs
Petr Matouš
Agriculture and Human Values (2023) Vol. 40, Iss. 3, pp. 1205-1220
Open Access | Times Cited: 4

Agrobiodiversity, Social Institutions, and Indigenous Farming Practices: A Case Study of the Rukai in Wutai, Taiwan
Qing-Xiong Ba, Hong‐Zen Wang, Mei-Hsiang Wang
Human Ecology (2023) Vol. 51, Iss. 6, pp. 1127-1140
Open Access | Times Cited: 4

Recovery of local agrobiodiversity after an extreme flood in Amazon floodplains
Julia Vieira da Cunha Ávila, Tamara Ticktin, Angela May Steward, et al.
Biological Conservation (2024) Vol. 292, pp. 110536-110536
Closed Access | Times Cited: 1

Governance networks for agroecology transitions in rural Europe
Oriana Gava, Francesco Vanni, Gérald Schwarz, et al.
Journal of Rural Studies (2024) Vol. 114, pp. 103482-103482
Open Access | Times Cited: 1

Measuring Agro-Biodiversity through Leverage Factors: Land Use, Farmer Practices and Public Policies
Roberto Henke, Cristina Vaquero‐Piñeiro
Land (2023) Vol. 12, Iss. 8, pp. 1499-1499
Open Access | Times Cited: 3

Seed exchange networks as important processes for maize diversity conservation and seed access in a highland region of Mexico
Sofía Lugo-Castilla, Simoneta Negrete‐Yankelevich, Mariana Benítez, et al.
Agroecology and Sustainable Food Systems (2023) Vol. 47, Iss. 10, pp. 1461-1487
Closed Access | Times Cited: 3

Integrating Social-Ecological and Political-Ecological Models of Agrobiodiversity With Nutrient Management of Keystone Food Spaces to Support SDG 2
Karl S. Zimmerer, Andrew D. Jones, Stef de Haan, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 4

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