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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Diverse approaches to crop diversification in agricultural research. A review
Johannes Hufnagel, Moritz Reckling, Frank Ewert
Agronomy for Sustainable Development (2020) Vol. 40, Iss. 2
Open Access | Times Cited: 223

Showing 1-25 of 223 citing articles:

Impact of COVID-19 on the food supply chain
Serpil Aday, Mehmet Seçkin Aday
Food Quality and Safety (2020) Vol. 4, Iss. 4, pp. 167-180
Open Access | Times Cited: 838
Integrated pest management: good intentions, hard realities. A review
Jean‐Philippe Deguine, Jean‐Noël Aubertot, Rica Joy Flor, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 3
Open Access | Times Cited: 383
Diversified Crop Rotation: An Approach for Sustainable Agriculture Production
Kabita Kumari Shah, Bindu Modi, Hari Prasad Pandey, et al.
Advances in Agriculture (2021) Vol. 2021, pp. 1-9
Open Access | Times Cited: 187
Global systematic review with meta-analysis reveals yield advantage of legume-based rotations and its drivers
Zhaohai Zeng, Ji Chen, Damien Beillouin, et al.
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 184
Crop Diversification for Improved Weed Management: A Review
Gourav Sharma, Swati Shrestha, Sudip Kunwar, et al.
Agriculture (2021) Vol. 11, Iss. 5, pp. 461-461
Open Access | Times Cited: 83
Agro-economic prospects for expanding soybean production beyond its current northerly limit in Europe
Kathleen Karges, Sonoko Dorothea Bellingrath‐Kimura, Christine Watson, et al.
European Journal of Agronomy (2021) Vol. 133, pp. 126415-126415
Open Access | Times Cited: 78
Methods of yield stability analysis in long-term field experiments. A review
Moritz Reckling, Hella Ellen Ahrends, Tsu‐Wei Chen, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 2
Open Access | Times Cited: 74
Current research on the ecosystem service potential of legume inclusive cropping systems in Europe. A review
Lenora Ditzler, Dirk F. van Apeldoorn, Fernando Pellegrini, et al.
Agronomy for Sustainable Development (2021) Vol. 41, Iss. 2
Open Access | Times Cited: 71
Future area expansion outweighs increasing drought risk for soybean in Europe
Claas Nendel, Moritz Reckling, Philippe Debaeke, et al.
Global Change Biology (2022) Vol. 29, Iss. 5, pp. 1340-1358
Open Access | Times Cited: 68
Diversification for enhanced food systems resilience
Thomas W. Hertel, Ismahane Elouafi, Morakot Tanticharoen, et al.
Nature Food (2021) Vol. 2, Iss. 11, pp. 832-834
Open Access | Times Cited: 65
Does crop diversification lead to climate-related resilience? Improving the theory through insights on practice
Ronnie Vernooy
Agroecology and Sustainable Food Systems (2022) Vol. 46, Iss. 6, pp. 877-901
Open Access | Times Cited: 57
Adaptation Strategies to Climate Change and Impacts on Household Income and Food Security: Evidence from Sahelian Region of Niger
Seydou Zakari, Germaine Ibro, Bokar Moussa, et al.
Sustainability (2022) Vol. 14, Iss. 5, pp. 2847-2847
Open Access | Times Cited: 51
Model-based design of crop diversification through new field arrangements in spatially heterogeneous landscapes. A review
Ixchel M. Hernández-Ochoa, Thomas Gaiser, Kurt Christian Kersebaum, et al.
Agronomy for Sustainable Development (2022) Vol. 42, Iss. 4
Open Access | Times Cited: 47
Agricultural diversification promotes sustainable and resilient global rice production
Xueqing He, Péter Batáry, Yi Zou, et al.
Nature Food (2023) Vol. 4, Iss. 9, pp. 788-796
Closed Access | Times Cited: 33
An Overview of the Impact of Tillage and Cropping Systems on Soil Health in Agricultural Practices
Prodipto Bishnu Angon, Nafisa Anjum, Mst. Masuma Akter, et al.
Advances in Agriculture (2023) Vol. 2023, pp. 1-14
Open Access | Times Cited: 25
Conversion of steppe to cropland increases spatial heterogeneity of soil functional genes
Junjie Liu, Yaping Guo, Haidong Gu, et al.
The ISME Journal (2023) Vol. 17, Iss. 11, pp. 1872-1883
Closed Access | Times Cited: 24
Innovative Organic Fertilizers and Cover Crops: Perspectives for Sustainable Agriculture in the Era of Climate Change and Organic Agriculture
Muhammad Tahir Khan, Jūratė Aleinikovienė, Lina-Marija Butkevičienė
Agronomy (2024) Vol. 14, Iss. 12, pp. 2871-2871
Open Access | Times Cited: 12
Co-designing a landscape experiment to investigate diversified cropping systems
Kathrin Grahmann, Moritz Reckling, Ixchel M. Hernández-Ochoa, et al.
Agricultural Systems (2024) Vol. 217, pp. 103950-103950
Open Access | Times Cited: 10
Redefining the field to mobilize three-dimensional diversity and ecosystem services on the arable farm
Lenora Ditzler, Dirk F. van Apeldoorn, Rogier P.O. Schulte, et al.
European Journal of Agronomy (2020) Vol. 122, pp. 126197-126197
Open Access | Times Cited: 61
Epidemics and the future of coffee production
Kevon Rhiney, Zack Guido, Chris Knudson, et al.
Proceedings of the National Academy of Sciences (2021) Vol. 118, Iss. 27
Open Access | Times Cited: 52
Achieving win-win outcomes for biodiversity and yield through diversified farming
Sarah K. Jones, Andrea C. Sánchez, Damien Beillouin, et al.
Basic and Applied Ecology (2022) Vol. 67, pp. 14-31
Open Access | Times Cited: 35
Genotype and Seasonal Variation Affect Yield and Oil Quality of Safflower (Carthamus tinctorius L.) under Mediterranean Conditions
Lara Abou Chehade, Luciana Gabriella Angelini, Silvia Tavarini
Agronomy (2022) Vol. 12, Iss. 1, pp. 122-122
Open Access | Times Cited: 34
Diversified crop rotations reduce groundwater use and enhance system resilience
Shiquan Wang, Jinran Xiong, Boyuan Yang, et al.
Agricultural Water Management (2022) Vol. 276, pp. 108067-108067
Open Access | Times Cited: 34
Crop Diversification an Effective Strategy for Sustainable Agriculture Development
Anamika Barman, Priyanka Saha, Shashank J. Patel, et al.
IntechOpen eBooks (2022)
Open Access | Times Cited: 32
Drivers and constraints of on-farm diversity. A review
Francesco Tacconi, Katharina Waha, Jonathan J. Ojeda, et al.
Agronomy for Sustainable Development (2022) Vol. 42, Iss. 1
Open Access | Times Cited: 30
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