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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Strawberry fields forever? Urban agriculture in developed countries: a review
Hoi-Fei Mok, Virginia G. Williamson, James Grove, et al.
Agronomy for Sustainable Development (2013) Vol. 34, Iss. 1, pp. 21-43
Open Access | Times Cited: 402

Showing 1-25 of 402 citing articles:

Advances in greenhouse automation and controlled environment agriculture: A transition to plant factories and urban agriculture
Redmond R. Shamshiri, Fatemeh Kalantari, K. C. Ting, et al.
International journal of agricultural and biological engineering (2018) Vol. 11, Iss. 1, pp. 1-22
Open Access | Times Cited: 393
Urban vegetable for food security in cities. A review
Christine Eigenbrod, Nazim S. Gruda
Agronomy for Sustainable Development (2014) Vol. 35, Iss. 2, pp. 483-498
Open Access | Times Cited: 375
Contributing to food security in urban areas: differences between urban agriculture and peri-urban agriculture in the Global North
Ina Opitz, Regine Berges, Annette Piorr, et al.
Agriculture and Human Values (2015) Vol. 33, Iss. 2, pp. 341-358
Open Access | Times Cited: 373
The Intersection of Planning, Urban Agriculture, and Food Justice: A Review of the Literature
Megan Horst, Nathan McClintock, Lesli Hoey
Journal of the American Planning Association (2017) Vol. 83, Iss. 3, pp. 277-295
Open Access | Times Cited: 296
The second green revolution: Innovative urban agriculture's contribution to food security and sustainability – A review
Dian Triastari Armanda, Jeroen B. Guinée, Arnold Tukker
Global Food Security (2019) Vol. 22, pp. 13-24
Open Access | Times Cited: 240
The Role of Urban Agriculture as a Nature-Based Solution: A Review for Developing a Systemic Assessment Framework
Martina Artmann, Katharina Sartison
Sustainability (2018) Vol. 10, Iss. 6, pp. 1937-1937
Open Access | Times Cited: 233
Vertical farming: a summary of approaches to growing skywards
Andrew M Beacham, Laura H. Vickers, James Monaghan
The Journal of Horticultural Science and Biotechnology (2019) Vol. 94, Iss. 3, pp. 277-283
Open Access | Times Cited: 231
A review of the role of urban agriculture in the sustainable city discourse
Gideon Abagna Azunre, Owusu Amponsah, Charles Peprah, et al.
Cities (2019) Vol. 93, pp. 104-119
Closed Access | Times Cited: 215
Global assessment of urban and peri-urban agriculture: irrigated and rainfed croplands
Anne Thebo, Pay Drechsel, Éric F. Lambin
Environmental Research Letters (2014) Vol. 9, Iss. 11, pp. 114002-114002
Open Access | Times Cited: 204
Food First: COVID-19 Outbreak and Cities Lockdown a Booster for a Wider Vision on Urban Agriculture
Giuseppe Pulighe, Flavio Lupia
Sustainability (2020) Vol. 12, Iss. 12, pp. 5012-5012
Open Access | Times Cited: 200
A Global Geospatial Ecosystem Services Estimate of Urban Agriculture
Nicholas Clinton, Michelle Stuhlmacher, Albie Miles, et al.
Earth s Future (2018) Vol. 6, Iss. 1, pp. 40-60
Open Access | Times Cited: 194
Small-scale urban agriculture results in high yields but requires judicious management of inputs to achieve sustainability
Robert McDougall, Paul Kristiansen, Romina Rader
Proceedings of the National Academy of Sciences (2018) Vol. 116, Iss. 1, pp. 129-134
Open Access | Times Cited: 188
The ecosystem services of urban soils: A review
Roisin O’Riordan, Jessica Davies, Carly J. Stevens, et al.
Geoderma (2021) Vol. 395, pp. 115076-115076
Open Access | Times Cited: 125
Food security
Cheikh Mbow, Cynthia Rosenzweig, L. G. Barioni, et al.
Cambridge University Press eBooks (2022), pp. 437-550
Open Access | Times Cited: 76
Challenges and Solutions for Sustainable Food Systems: The Potential of Home Hydroponics
Rui de Sousa, L. Bragança, da Silva, et al.
Sustainability (2024) Vol. 16, Iss. 2, pp. 817-817
Open Access | Times Cited: 28
Give peas a chance? Urban agriculture in developing countries. A review
Andrew J. Hamilton, Kristal Burry, Hoi‐Fei Mok, et al.
Agronomy for Sustainable Development (2013) Vol. 34, Iss. 1, pp. 45-73
Open Access | Times Cited: 187
Testing the environmental performance of urban agriculture as a food supply in northern climates
Benjamin Goldstein, Michael Zwicky Hauschild, John Fernández, et al.
Journal of Cleaner Production (2016) Vol. 135, pp. 984-994
Open Access | Times Cited: 150
Socially acceptable urban agriculture businesses
Kathrin Specht, Thomas Weith, Kristin Swoboda, et al.
Agronomy for Sustainable Development (2016) Vol. 36, Iss. 1
Open Access | Times Cited: 145
Environmental assessment of an integrated rooftop greenhouse for food production in cities
David Sanjuan-Delmás, Pere Llorach-Massana, Ana Nadal, et al.
Journal of Cleaner Production (2017) Vol. 177, pp. 326-337
Open Access | Times Cited: 137
Consolidating the current knowledge on urban agriculture in productive urban food systems: Learnings, gaps and outlook
Till Weidner, Aidong Yang, Michael W. Hamm
Journal of Cleaner Production (2018) Vol. 209, pp. 1637-1655
Open Access | Times Cited: 128
Resolving differing stakeholder perceptions of urban rooftop farming in Mediterranean cities: promoting food production as a driver for innovative forms of urban agriculture
Esther Sanyé‐Mengual, Isabelle Anguelovski, Jordi Oliver‐Solà, et al.
Agriculture and Human Values (2015) Vol. 33, Iss. 1, pp. 101-120
Open Access | Times Cited: 126
The effects of urbanization on bee communities depends on floral resource availability and bee functional traits
Caleb J. Wilson, Mary A. Jamieson
PLoS ONE (2019) Vol. 14, Iss. 12, pp. e0225852-e0225852
Open Access | Times Cited: 117
Urban Horticulture for Food Secure Cities through and beyond COVID-19
Muhammad Mumtaz Khan, Muhammad Tahir Akram, Rhonda Janke, et al.
Sustainability (2020) Vol. 12, Iss. 22, pp. 9592-9592
Open Access | Times Cited: 113
Edible City Solutions—One Step Further to Foster Social Resilience through Enhanced Socio-Cultural Ecosystem Services in Cities
Ina Säumel, Suhana Reddy, Thomas L. Wachtel
Sustainability (2019) Vol. 11, Iss. 4, pp. 972-972
Open Access | Times Cited: 99
Features and Functions of Multifunctional Urban Agriculture in the Global North: A Review
Francesco Orsini, Giuseppina Pennisi, Nicola Michelon, et al.
Frontiers in Sustainable Food Systems (2020) Vol. 4
Open Access | Times Cited: 95
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