OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Phenolic composition and encapsulation of Brazilian grape seed extracts: evaluating color stabilizing capacity in grape juices
Elis Tatiane da Silva Nogueira, Maria da Conceição Prudêncio Dutra, Renata Gomes de Barros Santos, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 9, pp. 1778-1789
Closed Access | Times Cited: 1
Elis Tatiane da Silva Nogueira, Maria da Conceição Prudêncio Dutra, Renata Gomes de Barros Santos, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 9, pp. 1778-1789
Closed Access | Times Cited: 1
Showing 1 citing articles:
A Comparative Study of Physicochemical, Aroma, and Color Profiles Affecting the Sensory Properties of Grape Juice from Four Chinese Vitis vinifera × Vitis labrusca and Vitis vinifera Grapes
Yang Chen, Xinyue Fan, Fei Lao, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3889-3889
Open Access
Yang Chen, Xinyue Fan, Fei Lao, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3889-3889
Open Access
