Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Discrimination of four Cinnamomum species by proximate, antioxidant, and chemical profiling: towards quality assessment and authenticity
Priya Rana, Shyang‐Chwen Sheu
Journal of Food Science and Technology (2023) Vol. 60, Iss. 10, pp. 2639-2648
Closed Access | Times Cited: 3

Showing 3 citing articles:

Harnessing the Power of Cinnamon Oil: A Review of Its Potential as Natural Biopesticide and Its Implications for Food Security
Yursida Yursida, Frederick Andrew, Karlin Agustina, et al.
Heliyon (2025) Vol. 11, Iss. 2, pp. e41827-e41827
Open Access
Methods of cinnamon analysis
Banu Akgun, Senem Kamiloğlu
Elsevier eBooks (2025), pp. 201-217
Closed Access
Lyophilized Avocado Paste Improves Corn Chips’ Nutritional Properties and Sensory Acceptability
B. Shain Zuñiga-Martínez, J. Abraham Domínguez‐Ávila, Rosario Maribel Robles-Sánchez, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1220-1220
Open Access
Authentication of Cinnamomum verum (Ceylon cinnamon) in commercial products by qualitative and real-time quantitative PCR assays
Priya Rana, Meng‐Shiou Lee, Shyang‐Chwen Sheu
European Food Research and Technology (2024) Vol. 250, Iss. 12, pp. 2895-2906
Closed Access
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