Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A Critical Look at Bioproducts Co-cultured Under Solid State Fermentation and Their Challenges and Industrial Applications
G. Nagendra Prabhu, Divya Bhat, Ramananda M Bhat, et al.
Waste and Biomass Valorization (2022) Vol. 13, Iss. 7, pp. 3095-3111
Open Access | Times Cited: 25

Showing 25 citing articles:

Microbial cellulase production and its potential application for textile industries
Gamachis Korsa, Rocktotpal Konwarh, Chandran Masi, et al.
Annals of Microbiology (2023) Vol. 73, Iss. 1
Open Access | Times Cited: 41
Automation and artificial intelligence in filamentous fungi-based bioprocesses: A review
Steven Wainaina, Mohammad J. Taherzadeh
Bioresource Technology (2022) Vol. 369, pp. 128421-128421
Open Access | Times Cited: 28
Metabolomics-Guided Discovery of New Dimeric Xanthones from Co-Cultures of Mangrove Endophytic Fungi Phomopsis asparagi DHS-48 and Phomopsis sp. DHS-11
Jingwan Wu, Dandan Chen, Qing Li, et al.
Marine Drugs (2024) Vol. 22, Iss. 3, pp. 102-102
Open Access | Times Cited: 5
Challenges and prospects of microbial α-amylases for industrial application: a review
Patel Pratima Ashok, Diptarka Dasgupta, Anjan Ray, et al.
World Journal of Microbiology and Biotechnology (2023) Vol. 40, Iss. 2
Closed Access | Times Cited: 8
Particle dynamics in a pseudo-2D spouted bed: Experiments and Euler–Lagrange simulations
Gabriella Gonçalves Borges Antunes, Andreas Bück, Felipe Pamplona Mariano, et al.
Chemical Engineering Journal (2024) Vol. 491, pp. 152007-152007
Closed Access | Times Cited: 2
Inulinase and fructooligosaccharide production from carob using Aspergillus niger A42 (ATCC 204447) under solid-state fermentation conditions
Müge Canatar, Hilal Nur Gürler Tufan, Selime Benemir Erkan Ünsal, et al.
International Journal of Biological Macromolecules (2023) Vol. 245, pp. 125520-125520
Closed Access | Times Cited: 6
Valorising pasta industry wastes by the scale up and integration of solid-state and liquid-submerged fermentations
Cristina Marzo, Peter D. Unger, Roland Schneider, et al.
Bioresource Technology (2023) Vol. 391, pp. 129909-129909
Open Access | Times Cited: 5
Bioenzymes from Wastes to Value-Added Products
Gamachis Korsa, Chandran Masi, Digafe Alemu, et al.
(2024), pp. 75-106
Closed Access | Times Cited: 1
Beneficial effects, challenges and opportunities of the filamentous fungus,Aspergillus nigerwith special reference to the shrimp feed industry—A review
Rajabdeen Jannathulla, J. Syama Dayal
Reviews in Aquaculture (2022) Vol. 15, Iss. 4, pp. 1311-1334
Closed Access | Times Cited: 9
The feasibility of sodium hydroxide pretreatment of rice straw for solid substrate preparation to enhance laccase production by solid state fermentation
Lulu Wang, Ni An, Junting Gao, et al.
BMC Biotechnology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 3
Antioxidant properties of water-soluble polysaccharides prepared by co-culture fermentation of straw and shrimp shell
Yongmei Lyu, Mian Wang, Yiwen Zhang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 4
Comparison of Pigment Production by Filamentous Fungal Strains under Submerged (SmF) and Surface Adhesion Fermentation (SAF)
Liliana R. Rengifo, Paola C. Rosas, Nicolás Méndez, et al.
Journal of Fungi (2022) Vol. 9, Iss. 1, pp. 48-48
Open Access | Times Cited: 4
DETERMINATION OF ANTIBIOSIS OF Trichoderma species AGAINST FUNGI ASSOCIATED WITH CORN (Zea Mays L.) SPOILAGE
Onyinyechi Ndimele Akomah-Abadaike, P. O. Anosike
FUDMA Journal of Sciences (2024) Vol. 8, Iss. 1, pp. 324-328
Open Access
Simple one-step treatment for saccharification of mango peels using an optimized enzyme cocktail of Aspergillus niger ATCC 9642
Sergio Luis Yupanqui-Mendoza, Benji Jhonatan Sánchez-Moncada, Bruno Las-Casas, et al.
Brazilian Journal of Microbiology (2024) Vol. 55, Iss. 2, pp. 1151-1166
Closed Access
A Study on the Valorization of Rice Straw into Different Value-Added Products and Biofuels
Basma Ali, Mohamed Hosny, Hussein N. Nassar, et al.
International Journal of Chemical Engineering (2024) Vol. 2024, pp. 1-22
Open Access
Bioconversion of mangosteen pericarp extract juice with bacterial cellulose production and probiotic integration: A promising approach for functional food supplement development
Davide Mollica, Chayaporn Thanthithum, Clemencia Chaves‐López, et al.
Food Bioscience (2024) Vol. 61, pp. 104549-104549
Closed Access
Microbial Pesticides and Inoculants Production - A Promising Technology to Chemical Pesticides
Ifeanyi Boniface Ezea
Archives of Ecotoxicology (2024) Vol. 6, Iss. 1, pp. 17-21
Open Access
Improvement of the valuable compounds of fish waste through solid-state fermentation with probiotics
Vajiheh Dadkhodazadeh, Zohreh Hamidi‐Esfahani, Morteza Khanahmadi
Applied Food Research (2024), pp. 100534-100534
Open Access
The role of solid-state fermentation to transform existing waste treatment plants based on composting and anaerobic digestion into modern organic waste-based biorefineries, in the framework of circular bioeconomy
Adriana Artola, Xavier Font, Javier Moral‐Vico, et al.
Frontiers in Chemical Engineering (2024) Vol. 6
Open Access
Cost-Effective Strategy and Feasibility for Amylase Production from Okara by Bacillus subtilis J12
Muhamad Khairi Mahfudz, Somchai Jaikhan, Konlarat Phirom-on, et al.
Fermentation (2024) Vol. 10, Iss. 11, pp. 561-561
Open Access
Strategies and tools to construct stable and efficient artificial coculture systems as biosynthetic platforms for biomass conversion
Xinyu Song, Yue Ju, Lei Chen, et al.
Biotechnology for Biofuels and Bioproducts (2024) Vol. 17, Iss. 1
Open Access
Bio-utilization of agricultural residue banana plant shoot through solid state fermentation for production of inulinase using newly isolated Nothophoma anigozanthi JAM
Nisarga Tippanavar, Divya Bhat, Orline Rebello, et al.
Biomass Conversion and Biorefinery (2023) Vol. 14, Iss. 13, pp. 14755-14769
Open Access | Times Cited: 1
Enzymatic activity of extracts from higher fungi for manufacturing fermented dairy products
Д. В. Минаков, Ya. V. Urazova, Н. Г. Базарнова, et al.
Proceedings of universities Applied chemistry and biotechnology (2023) Vol. 13, Iss. 3, pp. 340-349
Open Access
SCREENING OF CELLULASE GENES AND DEGRADING ACTIVITIES OF TRICHODERMA ASPERELLUM VIA SOLID-STATE FERMENTATION OF RICE STRAW AND SUGARCANE BAGASSE
Ali Zanaty, M.H. Ismaiel, K.S. Abdel-Lateif
Menoufia Journal of Agricultural Biotechnology (2022) Vol. 7, Iss. 3, pp. 37-48
Open Access
การคัดแยกสายพันธุ์จุลินทรีย์และกระบวนการผลิตเซลลูโลสจากแบคทีเรียที่อุดมด้วยจุลินทรีย์ โพรไบโอติกโดยใช้น้ำสับปะรด
ชญาภรณ์ ตันติธรรม
(2021)
Open Access
Page 1

Scroll to top