OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutrition and the Hallmarks of Aging
Kelly Virecoulon Giudici
The journal of nutrition health & aging (2021) Vol. 25, Iss. 9, pp. 1039-1041
Open Access | Times Cited: 10

Showing 10 citing articles:

Diet, Pace of Biological Aging, and Risk of Dementia in the Framingham Heart Study
Aline Thomas, Calen P. Ryan, Avshalom Caspi, et al.
Annals of Neurology (2024) Vol. 95, Iss. 6, pp. 1069-1079
Open Access | Times Cited: 6

Impact of aging on tendon homeostasis, tendinopathy development, and impaired healing
Antonion Korcari, Samantha J. Przybelski, Anne Gingery, et al.
Connective Tissue Research (2022) Vol. 64, Iss. 1, pp. 1-13
Closed Access | Times Cited: 22

A Cocktail of Polyherbal Bioactive Compounds and Regular Mobility Training as Senolytic Approaches in Age-dependent Alzheimer’s: the In Silico Analysis, Lifestyle Intervention in Old Age
Fatemeh Hajibabaie, Navid Abedpoor, Farzaneh Taghian, et al.
Journal of Molecular Neuroscience (2023) Vol. 73, Iss. 2-3, pp. 171-184
Closed Access | Times Cited: 15

Gerobiotics: Exploring the Potential and Limitations of Repurposing Probiotics in Addressing Aging Hallmarks and Chronic Diseases
A.G.M.Sofi Uddin Mahamud, Ishtiak Ahammed Tanvir, Md. Ehsanul Kabir, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access

Life’s Essential 8
Manish Kumar, Ariela R. Orkaby, Caitlan A. Tighe, et al.
JACC Advances (2023) Vol. 2, Iss. 7, pp. 100560-100560
Open Access | Times Cited: 8

Effect of a 1-Year Nutritional Blend Supplementation on Plasma p-tau181 and GFAP Levels among Community-Dwelling Older Adults: A Secondary Analysis of the Nolan Trial
Kelly Virecoulon Giudici, Philipe de Souto Barreto, Sophie Guyonnet, et al.
Journal of Aging Research and Lifestyle (2023)
Open Access | Times Cited: 5

Healthy Eating Patterns: A Stealthy Geroscience-Guided Approach to Enhancing the Human Healthspan
Iman M. Al‐Naggar, John C. Newman, George A. Kuchel
The journal of nutrition health & aging (2023) Vol. 27, Iss. 3, pp. 238-239
Open Access | Times Cited: 3

Very Low and High Levels of Vitamin D Are Associated with Shorter Leukocyte Telomere Length in 148,321 UK Biobank Participants
Chia‐Ling Kuo, Ben Kirk, Meiruo Xiang, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1474-1474
Open Access | Times Cited: 1

Diet, pace of biological aging, and risk of dementia in the Framingham Heart Study
Aline Thomas, Calen P. Ryan, Avshalom Caspi, et al.
medRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access

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