
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Synbiotic Sapota-do-Solimões (Quararibea cordata Vischer) Juice Improves Gut Microbiota and Short-Chain Fatty Acid Production in an In Vitro Model
Rhonyele Maciel da Silva, Brenda Novais Santos, Francisca Andréa da Silva Oliveira, et al.
Probiotics and Antimicrobial Proteins (2023)
Closed Access | Times Cited: 4
Rhonyele Maciel da Silva, Brenda Novais Santos, Francisca Andréa da Silva Oliveira, et al.
Probiotics and Antimicrobial Proteins (2023)
Closed Access | Times Cited: 4
Showing 4 citing articles:
Spray Drying of Aqueous South American Sapote (Matisia cordata) Extract: Influence of Dextrose Equivalent and Dietary Fiber on Physicochemical Properties
Carlos Ramon de Paula Silva, Jayne de Abreu Figueiredo, Pedro Henrique Campelo, et al.
Food and Bioprocess Technology (2025)
Closed Access
Carlos Ramon de Paula Silva, Jayne de Abreu Figueiredo, Pedro Henrique Campelo, et al.
Food and Bioprocess Technology (2025)
Closed Access
Research progress on intestinal microbiota regulating cognitive function through the gut-brain axis
Kaijie Lin, Feng Peng, Kunyang He, et al.
Neurological Sciences (2024) Vol. 45, Iss. 8, pp. 3711-3721
Closed Access | Times Cited: 4
Kaijie Lin, Feng Peng, Kunyang He, et al.
Neurological Sciences (2024) Vol. 45, Iss. 8, pp. 3711-3721
Closed Access | Times Cited: 4
Comparative effects of non-fermented and Lacticaseibacillus paracasei-fermented pomelo juice on gut microbiota composition and short-chain fatty acid production: An in vitro colonic model
Vernabelle Balmori, Marisa Marnpae, Kritmongkhon Kamonsuwan, et al.
Food Chemistry X (2024) Vol. 24, pp. 102041-102041
Open Access | Times Cited: 1
Vernabelle Balmori, Marisa Marnpae, Kritmongkhon Kamonsuwan, et al.
Food Chemistry X (2024) Vol. 24, pp. 102041-102041
Open Access | Times Cited: 1
Changes in Human Colonic Microbiota Promoted by Synbiotic Açai Juice Composed of Gluco-Oligosaccharides, Dextran, and Bifidobacterium breve NRRL B-41408
Bianca Mara Reges, Francisca Andréa da Silva Oliveira, Thatyane Vidal Fonteles, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4121-4121
Open Access
Bianca Mara Reges, Francisca Andréa da Silva Oliveira, Thatyane Vidal Fonteles, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4121-4121
Open Access