OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects and Mechanisms of Resveratrol on the Adhesion of Lactobacillus acidophilus NCFM
Yanan Yuan, Xinyue Zhang, Siyi Pan, et al.
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 6, pp. 1529-1538
Open Access | Times Cited: 10

Showing 10 citing articles:

Unraveling the secrets of probiotic adhesion: an overview of adhesion-associated cell surface components, adhesion mechanisms, and the effects of food composition
Ran Wang, Yuan Liu, Yanchao Wen, et al.
Trends in Food Science & Technology (2025), pp. 104945-104945
Closed Access

Melatonin and resveratrol alleviate molecular and metabolic toxicity induced by Bisphenol A in endometrial organoids
Mariam M. Abady, Islam M. Saadeldin, A. Han, et al.
Reproductive Toxicology (2024) Vol. 128, pp. 108628-108628
Open Access | Times Cited: 2

Microbiota and Resveratrol: How Are They Linked to Osteoporosis?
C. Meyer, Aranka Brockmueller, Vicenç Ruiz de Porras, et al.
Cells (2024) Vol. 13, Iss. 13, pp. 1145-1145
Open Access | Times Cited: 2

Mutual adhesion of Lactobacillus spp. to intestinal cells: A review of perspectives on surface layer proteins and cell surface receptors
Yixin Zheng, Jinrong Zhao, Xinyu Nie, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137031-137031
Closed Access | Times Cited: 2

The regulation of simulated artificial oro-gastrointestinal transit stress on the adhesion of Lactobacillus plantarum S7
Dawei Chen, Chun-meng Chen, Congcong Guo, et al.
Microbial Cell Factories (2023) Vol. 22, Iss. 1
Open Access | Times Cited: 5

Interactions between polyphenols from Theobroma cacao and Lactobacillales to evaluate the potential of a combined strategy for intestinal free-fatty acid removal
Samuel Quiroz-Eraso, Gina Paola Rodríguez-Castaño, Alejandro Acosta‐González
Current Research in Food Science (2023) Vol. 7, pp. 100594-100594
Open Access | Times Cited: 3

Promising potential effects of resveratrol on oral and dental health maintenance: a comprehensive review
Shirin Zahra Farhad, Amirreza Karbalaeihasanesfahani, Esmaeel Dadgar, et al.
Naunyn-Schmiedeberg s Archives of Pharmacology (2024)
Closed Access

Site-specific impact of polyphenols on the gastrointestinal microbiome
Faezeh Ebrahimi, Vigasini Subbiah, Osman Tuncay Ağar, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-24
Closed Access

Biological value of berry polyphenols and prospects for supercritical extraction application for their isolation: A review
Elena Guseva, N. Yu. Khromova, Boris Karetkin, et al.
Foods and raw materials (2024), pp. 1-13
Open Access

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