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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Milk-Derived Antimicrobial Peptides: Overview, Applications, and Future Perspectives
Anamika Singh, Rachael Terumbur Duche, Arundhati Ganesh Wandhare, et al.
Probiotics and Antimicrobial Proteins (2022) Vol. 15, Iss. 1, pp. 44-62
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Antimicrobial Properties of Colostrum and Milk
Furkan Eker, Emir Akdaşçi, Hatice Duman, et al.
Antibiotics (2024) Vol. 13, Iss. 3, pp. 251-251
Open Access | Times Cited: 23
Antimicrobial Peptides: Potential Alternative to Antibiotics and Overcoming Limitations for Future Therapeutic Applications
Vrushali Somase, Sharav Desai, Vipul Patel, et al.
International Journal of Peptide Research and Therapeutics (2024) Vol. 30, Iss. 4
Closed Access | Times Cited: 7
Whey-Derived Antimicrobial Anionic Peptide Interaction with Model Membranes and Cells
Mark C. Noe, Jésica A. Rodríguez, Gabriela Romina Barredo Vacchelli, et al.
Langmuir (2025)
Closed Access
Bactericidal/Permeability-Increasing Protein (BPI), a Novel Antimicrobial Molecule in Human Breast Milk with Immune Potential
Alba Soledad Aquino-Domínguez, María de los Ángeles Romero-Tlalolini, Honorio Torres‐Aguilar, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 115-115
Open Access
Exploring the antimicrobial potentials and thermal stability of bovine lactoferrin against foodborne pathogens
Aisha Khatoon, Usman Mir Khan, Manpreet Kaur
International Journal of Food Science & Technology (2025) Vol. 60, Iss. 1
Open Access
Genomic Tools for Medicinal Properties of Goat Milk for Cosmetic and Health Benefits: A Narrative Review
Keabetswe Tebogo Ncube, Mamokoma Catherine Modiba, Takalani Judas Mpofu, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 893-893
Open Access
Production, Composition and Nutritional Properties of Organic Milk: A Critical Review
Kevin Linehan, Dhrati Patangia, R. Paul Ross, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 550-550
Open Access | Times Cited: 5
Optimizing Wound Healing: Examining the Influence of Biopolymers Through a Comprehensive Review of Nanohydrogel-Embedded Nanoparticles in Advancing Regenerative Medicine
M Ahmadi, Mahdi Sabzini, Shima Rastgordani, et al.
The International Journal of Lower Extremity Wounds (2024)
Closed Access | Times Cited: 4
Antimicrobial activity of phytofabricated silver nanoparticles using Carica papaya L. against Gram-negative bacteria
Mbarga Manga Joseph Arsène, I. V. Podoprigora, А.В. Марухленко, et al.
Veterinary World (2023), pp. 1301-1311
Open Access | Times Cited: 12
Green, Eco-Friendly, Highly Biocompatible and Bioactive Nanocomposite-Based Biopolymers Loaded with ZnO@Fe3O4 Nanoparticles
Ayed S. Allogmani, Mohamed Roushdy, Mohamed S. Hasanin
Polymers (2023) Vol. 15, Iss. 17, pp. 3641-3641
Open Access | Times Cited: 8
The presence of antibiotic residues in raw milk samples obtained after the withdrawal period and other quality parameters in relation to selected factors
Natalia Climova, Hana Nejeschlebová, Lucie Hasoňová, et al.
Food Control (2024) Vol. 161, pp. 110374-110374
Closed Access | Times Cited: 2
Using lactoferrin and N-acetylcysteine to augment the growth rate and hemato-biochemical parameters of Egyptian Baladi goats kids
Mohamed E. El‐Sharawy, Yasser S. Hussein, Abdelhamid Saeed Abo El-Enin, et al.
Cogent Food & Agriculture (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 2
Antimicrobial peptides: a novel and natural approach as antibiofouling mediator
Harshita Sharma, Vivek Dave, Ekta Tyagi, et al.
Biologia (2024) Vol. 79, Iss. 8, pp. 2515-2533
Closed Access | Times Cited: 2
Detection of Antimicrobial Proteins/Peptides and Bacterial Proteins Involved in Antimicrobial Resistance in Raw Cow’s Milk from Different Breeds
Cristian Piras, Rosario De Fazio, Antonella Di Francesco, et al.
Antibiotics (2024) Vol. 13, Iss. 9, pp. 838-838
Open Access | Times Cited: 2
Recent approaches in the application of antimicrobial peptides in food preservation
Satparkash Singh, Bhavna Jha, Pratiksha Tiwari, et al.
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 10
Closed Access | Times Cited: 2
Nano-Conjugated Food-Derived Antimicrobial Peptides As Natural Biopreservatives: A Review of Technology and Applications
Brij Pal Singh, Rohit, K. M. Manju, et al.
Antibiotics (2023) Vol. 12, Iss. 2, pp. 244-244
Open Access | Times Cited: 6
Lacticaseibacillus paracasei-Derived Antibacterial Peptide NGJ1D and Its Mechanism of Action Against Staphylococcus aureus
Yufan Xing, Wenjie Li, Jude Juventus Aweya, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 4886-4896
Closed Access | Times Cited: 1
Research on Food Preservation Based on Antibacterial Technology: Progress and Future Prospects
Zejing Chu, Hongsu Wang, Biao Dong
Molecules (2024) Vol. 29, Iss. 14, pp. 3318-3318
Open Access | Times Cited: 1
Combining the Peptide RWQWRWQWR and an Ethanolic Extract of Bidens pilosa Enhances the Activity against Sensitive and Resistant Candida albicans and C. auris Strains
Yerly Vargas‐Casanova, Claudia Patrícia Bravo-Chaucanés, Andrea Ximena Hernández-Martínez, et al.
Journal of Fungi (2023) Vol. 9, Iss. 8, pp. 817-817
Open Access | Times Cited: 5
Milk Antiviral Proteins and Derived Peptides against Zoonoses
Isabel Santos, Mariana Silva, Madalena Grácio, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 3, pp. 1842-1842
Open Access | Times Cited: 1
New insights into multifunctional aspects of milk derived bioactive peptides: A review
Nikita Singh, Smriti Gaur
Food Chemistry Advances (2024) Vol. 4, pp. 100628-100628
Open Access | Times Cited: 1
Harnessing Nature’s Defence: The Antimicrobial Efficacy of Pasteurised Cattle Milk-Derived Extracellular Vesicles on Staphylococcus aureus ATCC 25923
Dulmini Nanayakkara Sapugahawatte, Kasun Godakumara, Mihkel Mäesaar, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 9, pp. 4759-4759
Open Access | Times Cited: 1
Molecular Screening for Digital Dermatitis-Associated Treponemes in Bovine Ischaemic Teat Necrosis Lesions and Milk in Dairy Cattle
Hayley E. Crosby-Durrani, Stuart Carter, Roger Blowey, et al.
Pathogens (2024) Vol. 13, Iss. 5, pp. 427-427
Open Access | Times Cited: 1
Antimicrobial Activity of TP4 Recombinant Peptide Alone and in Combination With ZnO NPs on Foodborne Bacteria: Potential as a Milk Preservative
P.C. Salari, Kiarash Ghazvini, Masoumeh Bahreini, et al.
Journal of Food Processing and Preservation (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Identification and evaluation of antioxidant activity of bioactive casein-derived peptides during in vitro digestion and transepithelial transport in Caco-2 cells
Victor Dopazo, Jorge Calpe, Laura Escrivá, et al.
Food Bioscience (2023) Vol. 53, pp. 102763-102763
Open Access | Times Cited: 4
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