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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Agriculture for the Anthropocene: novel applications of technology and the future of food
Lenore Newman, Robert Newell, Colin Dring, et al.
Food Security (2023) Vol. 15, Iss. 3, pp. 613-627
Closed Access | Times Cited: 9

Showing 9 citing articles:

A Systematic Literature Review of Cultured Meat Through the Conceptual Frameworks of the Entrepreneurial Ecosystem and Global Value Chain
Chiara Benussi, Antonella Samoggia
Foods (2025) Vol. 14, Iss. 5, pp. 885-885
Open Access
Possibilities for decolonizing food planning: Addressing ontological dominance, affective and relational dispositions, and (re)imagining just food futures
Colin Dring, Stephanie Lin, Robert Newell, et al.
Possibility Studies & Society (2025)
Closed Access
The cultural construction of cellular agriculture food: through the lens of the whole-parts framework for meat
Aiko Hibino, Jusaku Minari, Kento Takahashi, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 3
Vertical agriculture’s potential implications for food system resilience: outcomes of focus groups in the Fraser Valley, British Columbia
Alesandros Glaros, Robert Newell, Addisalem Benyam, et al.
Ecology and Society (2024) Vol. 29, Iss. 1
Open Access | Times Cited: 1
Prospects of Justice for Cellular Agriculture: A just Transition or Reinvesting in Unsustainability?
Jana Moritz, Rachel Mazac, Mariana Hase Ueta, et al.
Food Ethics (2024) Vol. 9, Iss. 2
Open Access | Times Cited: 1
Socio-economic futures for cellular agriculture: the development of a novel framework
Alesandros Glaros, Robert Newell, Evan D.G. Fraser, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 4
Rethinking plant breeding and seed systems in the era of exponential changes
M. A. Lopes
Ciência e Agrotecnologia (2023) Vol. 47
Open Access | Times Cited: 3
Food Security Under Changing Environmental Conditions
Kamini Devi, Arun Dev Singh, Shalini Dhiman, et al.
(2024), pp. 299-326
Closed Access
Evolution of environmental, economic and social sustainability in Angola, Africa: analysis from 2000 to 2021
Silmo Schüler, Vonia Engel, Jorge André Ribas Moraes, et al.
Cuadernos de Educación y Desarrollo (2024) Vol. 16, Iss. 6, pp. e4371-e4371
Open Access
Addressing Global Food Security Through Cellular Agriculture
Ahmed Hamad
Advances in environmental engineering and green technologies book series (2024), pp. 231-254
Closed Access
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