OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cocoa eats the food: expansion of cocoa into food croplands in the Juabeso District, Ghana
Ebunoluwa O. Ajagun, George Ashiagbor, Winston Adams Asante, et al.
Food Security (2021) Vol. 14, Iss. 2, pp. 451-470
Closed Access | Times Cited: 24

Showing 24 citing articles:

Transparency, traceability and deforestation in the Ivorian cocoa supply chain
Cécile Renier, Mathil Vandromme, Patrick Meyfroidt, et al.
Environmental Research Letters (2023) Vol. 18, Iss. 2, pp. 024030-024030
Open Access | Times Cited: 28

Food-cash crop diversification and farm household welfare in the Forest-Savannah Transition Zone of Ghana
Ishmael Hashmiu, Faizal Adams, Seth Etuah, et al.
Food Security (2024) Vol. 16, Iss. 2, pp. 487-509
Closed Access | Times Cited: 9

Understanding actors' power through conflict dynamics: Insights from small-scale mining on cocoa farms
Eric Mensah Kumeh, Mark Hirons
Forest Policy and Economics (2025) Vol. 173, pp. 103458-103458
Open Access | Times Cited: 1

Simulating cocoa production: A review of modelling approaches and gaps
A. Tosto, Alejandro Morales, Eric Rahn, et al.
Agricultural Systems (2023) Vol. 206, pp. 103614-103614
Open Access | Times Cited: 16

Environmentality and the making of compliant subjects: Insights from collaborative forest management innovations in Southwestern Ghana
Ransford Sackey, Lawrence Kwabena Brobbey, Eric Mensah Kumeh, et al.
Forest Policy and Economics (2025) Vol. 173, pp. 103475-103475
Open Access

Boosting the industrial capacity of Ghana in artisanal chocolate processing; a financial feasibility study
Bernard Kwamena Cobbina Essel, Miroslava Bavorová, Lovenger Appiah, et al.
Scientific African (2025), pp. e02611-e02611
Open Access

Cocoa eats the food: can land-sparing save farmers’ food self-sufficiency in Ghana?
George Ashiagbor, Palliser Steven Arthur, Isaac Stanisluv Essah, et al.
GeoJournal (2025) Vol. 90, Iss. 2
Closed Access

Can Ghana's Cocoa Forest REDD+ program achieve its intended goals of promoting sustainable cocoa production and enhancing carbon stocks?
Hannah Nyarko, George Ashiagbor
Journal of Environmental Management (2025) Vol. 382, pp. 125376-125376
Closed Access

The political ecology of cocoa agroforestry and implications for equitable land use in rural Ghana
Eric Mensah Kumeh
Agroforestry Systems (2024) Vol. 98, Iss. 7, pp. 2463-2481
Open Access | Times Cited: 3

Contestations, counteractions and equitable conservation – a case study of Ghana's Krokosua Hills Forest Reserve
Eric Mensah Kumeh
Forest Policy and Economics (2023) Vol. 157, pp. 103090-103090
Open Access | Times Cited: 7

Analyzing Variations in Size and Intensities in Land Use Dynamics for Sustainable Land Use Management: A Case of the Coastal Landscapes of South-Western Ghana
Evelyn Asante-Yeboah, George Ashiagbor, Kwabena O. Asubonteng, et al.
Land (2022) Vol. 11, Iss. 6, pp. 815-815
Open Access | Times Cited: 10

Cocoa vs. food crops: smallholders' seasonal food access and extension support for climate adaptation in Ghana
Laura E. Picot, Genia Hill, Bernice Sarpong, et al.
Climate and Development (2024), pp. 1-13
Open Access | Times Cited: 1

What resilience theory and praxis can learn from multi-dimensional approaches to understanding poverty: A study of Ghanaian cocoa forest landscapes
Victoria A. Maguire‐Rajpaul, Mark Hirons, Vinesh Rajpaul, et al.
World Development (2024) Vol. 185, pp. 106785-106785
Closed Access | Times Cited: 1

Effects of Monocropping on Land Cover Transitions in the Wet Evergreen Agro-Ecological Zone of Ghana
Seyram Kofi Loh, Kwabena O. Asubonteng, Selase Kofi Adanu
Land (2022) Vol. 11, Iss. 7, pp. 1063-1063
Open Access | Times Cited: 7

Efficient Anthocyanin Extraction from Aqueous Mixture of Cocoa Peel Using Microwave Assisted Extraction (MAE) Method
Nurtsulutsiyah Lutsi, Yakub Hendrikson Manurung, Istiqomah Rahmawati
Journal of Biobased Chemicals (2023) Vol. 3, Iss. 1, pp. 53-65
Open Access | Times Cited: 2

Assessing Land Use Change from Food Croplands to Rubber in Ghana's Ellembelle District: Implications for Food Self-Sufficiency
George Ashiagbor, Victor Quarshie, Sandra Sawdiatu Inusah, et al.
Scientific African (2024), pp. e02433-e02433
Open Access

Analysis of the Impact of Agriculture and Logging on Forest Habitat Structure in the Ankasa and Bia Conservation Area of Ghana
George Ashiagbor, Salisu Abubakar, Sandra Sawdiatu Inusah, et al.
Ecology and Evolution (2024) Vol. 14, Iss. 12
Open Access

Cacau: Inovação, produtividade e aplicação em produtos lácteos caprinos
Pedro Ivo Soares e Silva, Suelma Ferreira do Oriente, Rebeca Morais Silva Santos, et al.
Research Society and Development (2024) Vol. 13, Iss. 1, pp. e1013144669-e1013144669
Open Access

Cashew expansion holds potential for carbon stocks enhancement in the forest-savannah transitional zone of Ghana
George Ashiagbor, Akua Oparebea Asare-Ansah, Prosper Basommi Laari, et al.
Land Use Policy (2022) Vol. 121, pp. 106318-106318
Closed Access | Times Cited: 2

Does participation in mining activities affect the profitability of food crops production? Evidence from Ghana
Camillus Abawiera Wongnaa, Christopher Kudzinawu, Emmanuel Kwame Nti, et al.
Mineral Economics (2023)
Closed Access

Introduction: Climate, Cocoa and Trees
Mette Fog Olwig, Richard Asare, Henrik Meilby, et al.
Springer eBooks (2023), pp. 1-33
Closed Access

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