OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

How plants solubilise seed fats: revisiting oleosin structure and function to inform commercial applications
A.J. Board, Jennifer M. Crowther, Alejandra Acevedo-Fani, et al.
Biophysical Reviews (2022) Vol. 14, Iss. 1, pp. 257-266
Open Access | Times Cited: 22

Showing 22 citing articles:

The Plant PTM Viewer 2.0: in-depth exploration of plant protein modification landscapes
Patrick Willems, Lieven Sterck, Avilien Dard, et al.
Journal of Experimental Botany (2024) Vol. 75, Iss. 15, pp. 4611-4624
Closed Access | Times Cited: 8

Engineering triacylglycerol accumulation in duckweed (Lemna japonica)
Yuanxue Liang, Xiaohong Yu, Sanket Anaokar, et al.
Plant Biotechnology Journal (2022) Vol. 21, Iss. 2, pp. 317-330
Open Access | Times Cited: 26

Mass Spectrometry Characterization of the SDS-PAGE Protein Profile of Legumins and Vicilins from Chickpea Seed
Antonella Di Francesco, Michele Andrea De Santis, Aldo Lanzoni, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 887-887
Open Access | Times Cited: 5

Agglomeration behavior of oleosin Q647G5 in ethanol solution: formation mechanism and interfacial properties of micron-sized aggregates
Lei Wang, Pengzhan Liu, Guoqin Liu
Food Hydrocolloids (2025), pp. 111189-111189
Closed Access

Molecular characterization of oleosin genes in Cyperus esculentus, a Cyperaceae plant producing oil in underground tubers
Zhi Zou, Yujiao Zheng, Zhongtian Zhang, et al.
Plant Cell Reports (2023) Vol. 42, Iss. 11, pp. 1791-1808
Closed Access | Times Cited: 12

Insights into the emulsification mechanism of the surfactant-like protein oleosin
Lorenz Plankensteiner, Marie Hennebelle, Jean‐Paul Vincken, et al.
Journal of Colloid and Interface Science (2023) Vol. 657, pp. 352-362
Open Access | Times Cited: 11

The expression of genes encoding novel Sesame oleosin variants facilitates enhanced triacylglycerol accumulation in Arabidopsis leaves and seeds
Sanket Anaokar, Yuanxue Liang, Xiaohong Yu, et al.
New Phytologist (2024) Vol. 243, Iss. 1, pp. 271-283
Open Access | Times Cited: 4

Unveiling the applications of membrane proteins from oil bodies: leading the way in artificial oil body technology and other biotechnological advancements
Yi Liao, Zhenxiao Wang, Yukun Pei, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-28
Closed Access | Times Cited: 3

An Insight into the Behaviour of Recalcitrant Seeds by Understanding Their Molecular Changes upon Desiccation and Low Temperature
Noor Hanini Che Lah, Hesham Ali El Enshasy, Ahmed Mediani, et al.
Agronomy (2023) Vol. 13, Iss. 8, pp. 2099-2099
Open Access | Times Cited: 7

Native promoter-mediated transcriptional regulation of crucial oleosin protein OLE1 from Prunus sibirica for seed development and high oil accumulation
Jinhe Hu, Feng Chen, Junxin Zang, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126650-126650
Closed Access | Times Cited: 7

A sucrose-binding protein and β-conglycinins regulate soybean seed protein content and control multiple seed traits
Naoufal Lakhssassi, Abdelhalim El Baze, Dounya Knizia, et al.
PLANT PHYSIOLOGY (2024) Vol. 196, Iss. 2, pp. 1298-1321
Closed Access | Times Cited: 2

Exploring the allergenic potential of sesame oleosins: Isolation and bioinformatics analysis
Shudong He, Kuan Gao, Tiange Pan, et al.
International Journal of Biological Macromolecules (2024), pp. 135997-135997
Closed Access | Times Cited: 2

Identification and Analysis of Expression Patterns of the Caleosin Genes in Hickory (Carya cathayensis Sarg.)
Yueyinglun Cao, Yang Zhan, Jiale Liu, et al.
Forests (2024) Vol. 15, Iss. 4, pp. 609-609
Open Access | Times Cited: 1

Biosensing with Oleosin‐Stabilized Liquid Crystal Droplets
Lawrence W. Honaker, Axel Eijffius, Lorenz Plankensteiner, et al.
Small (2024) Vol. 20, Iss. 31
Open Access | Times Cited: 1

Characterization of oil body microstructure, accumulation level and chemical composition in walnut fruit during growth
Kaiyang Zhu, Ji Ma, Shuqi Hao, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106917-106917
Closed Access | Times Cited: 1

Biophysical Reviews: from the umbra of 2020–2021 into the antumbra of 2022
Damien Hall
Biophysical Reviews (2022) Vol. 14, Iss. 1, pp. 3-12
Open Access | Times Cited: 5

Other plant food allergens
Merima Bublin
Elsevier eBooks (2024), pp. 288-309
Closed Access

Exploring selection signatures in the divergence and evolution of lipid droplet (LD) associated genes in major oilseed crops
Ramya Parakkunnel, Bhojaraja Naik K, Girimalla Vanishree, et al.
BMC Genomics (2024) Vol. 25, Iss. 1
Open Access

Shotgun proteomics profiling of chia seeds (Salvia hispanica L.) reveals genotypic differential responses to viability loss
María Emilia Rodríguez, Laura Poza‐Viejo, Isaac Maestro‐Gaitán, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access

The role of oleosins and phosphatidylcholines on the membrane mechanics of oleosomes
Jack Yang, Lorenz Plankensteiner, Anteun de Groot, et al.
Journal of Colloid and Interface Science (2024) Vol. 678, pp. 1001-1011
Open Access

Exploiting lipid droplet metabolic pathway to foster lipid production: oleosin in focus
Manmehar Kaur, Kshitija Sinha, Peter J. Eastmond, et al.
Plant Cell Reports (2024) Vol. 44, Iss. 1
Closed Access

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