Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Considerable Production of Ulvan from Ulva lactuca with Special Emphasis on Its Antimicrobial and Anti-fouling Properties
Mohamed I.A. Ibrahim, Mohamed S. Amer, Hassan A.H. Ibrahim, et al.
Applied Biochemistry and Biotechnology (2022) Vol. 194, Iss. 7, pp. 3097-3118
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Marine algal polysaccharides: Multifunctional bioactive ingredients for cosmetic formulations
Siyuan Lu, Tao Zhou, Iqra Shabbir, et al.
Carbohydrate Polymers (2025) Vol. 353, pp. 123276-123276
Closed Access | Times Cited: 2
Tuning cationic/anionic dyes sorption from aqueous solution onto green algal biomass for biohydrogen production
Ahmed M. Elgarahy, Ali Maged, Khalid Z. Elwakeel, et al.
Environmental Research (2022) Vol. 216, pp. 114522-114522
Closed Access | Times Cited: 45
Ulvan from green macroalgae: Bioactive properties advancing tissue engineering, drug delivery systems, food industry, agriculture and water treatment
G.S. Anisha, Tessy Augustianath, Savitha Padmakumari, et al.
Bioresource Technology Reports (2023) Vol. 22, pp. 101457-101457
Closed Access | Times Cited: 27
Optimization of ultrasonic-assisted hot acidic solvent extraction of ulvan from Ulva intestinalis of the Persian Gulf: Evaluation of structural, techno-functional, and bioactivity properties
Mohsen Kazemi, Morteza Fathi, Kambiz Jahanbin, et al.
Food Hydrocolloids (2023) Vol. 142, pp. 108837-108837
Closed Access | Times Cited: 22
Antimicrobial Activities of Polysaccharide-Rich Extracts from the Irish Seaweed Alaria esculenta, Generated Using Green and Conventional Extraction Technologies, Against Foodborne Pathogens
Ailbhe McGurrin, Rahel Suchintita Das, Arturo B. Soro, et al.
Marine Drugs (2025) Vol. 23, Iss. 1, pp. 46-46
Open Access | Times Cited: 1
Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide as a Sustainable Resource for Biomaterial Design
Rizfi Fariz Pari, Uju Uju, Safrina Dyah Hardiningtyas, et al.
Marine Drugs (2025) Vol. 23, Iss. 2, pp. 56-56
Open Access | Times Cited: 1
Development of antimicrobial gelatin-ulvan-beeswax composite films: Optimization of formulation using mixture design methodology
Mohsen Kazemi, Kambiz Jahanbin, Seýed Mahdi Ojagh, et al.
International Journal of Biological Macromolecules (2023) Vol. 231, pp. 123384-123384
Closed Access | Times Cited: 19
A Fully Integrated Biorefinery Process for the Valorization of Ulva fasciata into Different Green and Sustainable Value-Added Products
Nour Sh. El‐Gendy, Hussein N. Nassar, Abdallah R. Ismail, et al.
Sustainability (2023) Vol. 15, Iss. 9, pp. 7319-7319
Open Access | Times Cited: 17
In Vitro Assessment of Antiviral, Antimicrobial, Antioxidant and Anticancer Activities of Ulvan Extracted from the Green Seaweed Ulva lactuca
Sahar O. Maray, Mohamed S. Abdel-Kareem, Mona E. M. Mabrouk, et al.
Thalassas An International Journal of Marine Sciences (2023) Vol. 39, Iss. 2, pp. 779-790
Open Access | Times Cited: 17
Potentials of Ulva spp.-derived sulfated polysaccharides as gelling agents with promising therapeutic effects
Supaluck Kraithong, Nasuha Bunyameen, Atiruj Theppawong, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 132882-132882
Closed Access | Times Cited: 7
Hydrothermal extraction of ulvans from Ulva spp. in a biorefinery approach
Pablo Rodríguez-Iglesias, Kai L Baltrusch, Beatriz Díaz-Reinoso, et al.
The Science of The Total Environment (2024) Vol. 951, pp. 175654-175654
Open Access | Times Cited: 6
Electrospun nanofiber composite mat based on ulvan for wound dressing applications
Pai‐An Hwang, Hsin-Yu Chen, Jui‐Sheng Chang, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126646-126646
Closed Access | Times Cited: 15
An Overview on Antimicrobial Potential of Edible Terrestrial Plants and Marine Macroalgae Rhodophyta and Chlorophyta Extracts
Silvia Lomartire, Ana M. M. Gonçalves
Marine Drugs (2023) Vol. 21, Iss. 3, pp. 163-163
Open Access | Times Cited: 13
Functions and values of sulfated polysaccharides from seaweed
D. P. Nagahawatta, N. M. Liyanage, Thilina U. Jayawardena, et al.
ALGAE (2023) Vol. 38, Iss. 4, pp. 217-240
Open Access | Times Cited: 13
Sulfated polysaccharides from Ulva rigida as antioxidant and antibacterial enhancers in chicken sausages
Mehdi Alboofetileh, Samira Jeddi, Tamilmani Subi, et al.
Algal Research (2025), pp. 103940-103940
Closed Access
Development of a Textile Solid-Phase Extraction Method Employing the Marine Sulfated Polysaccharide Ulvan for the Extraction and Analysis of Cationic Dyes
Ivo Šafařı́k, Jitka Procházková, Stefanos Kikionis, et al.
Chemosensors (2025) Vol. 13, Iss. 2, pp. 75-75
Open Access
The Enzymatic Process of Macroalgae for Conversion into High-tech Bioproducts
JooHee Han, YeWon Jo, Habin Sun, et al.
Biotechnology and Bioprocess Engineering (2023) Vol. 28, Iss. 3, pp. 356-370
Open Access | Times Cited: 12
Ulvan/Silver nanoparticle hydrogel films for burn wound dressing
Evi Sulastri, Ronny Lesmana, Muhammad Sulaiman Zubair, et al.
Heliyon (2023) Vol. 9, Iss. 7, pp. e18044-e18044
Open Access | Times Cited: 12
Holistic understanding of the response of grapevines to foliar application of seaweed extracts
Iratxe Zarraonaindia, Enrico Cretazzo, Amaia Mena‐Petite, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 11
Development and application of multifunctional Fe3O4/SiO2/TiO2/Cu nanocomposites for sustainable water treatment
Mohammad-Peyman Mazhari, Hossein Khojasteh, Nowjuan Sharifi, et al.
Journal of Sol-Gel Science and Technology (2024) Vol. 110, Iss. 1, pp. 156-168
Closed Access | Times Cited: 4
Chemical characteristics and bioactivity potential of polysaccharide extracts and purified fractions from Arctic brown macroalgae
Archana Singh, Ashok S. Jagtap, Kailash Rajpurohit, et al.
Carbohydrate Polymers (2025) Vol. 352, pp. 123222-123222
Closed Access
Alaria esculenta, Ulva lactuca, and Palmaria palmata as Potential Functional Food Ingredients for the Management of Metabolic Syndrome
Emer Shannon, María Hayes
Foods (2025) Vol. 14, Iss. 2, pp. 284-284
Open Access
Optimizing Ulva-Phaeobacter co-culture: A two-phase light intensity approach for integrated multi-trophic aquaculture applications
Gonzalo Del Olmo, P. Navarro Ruiz, Jadranka Nappi, et al.
Journal of Applied Phycology (2025)
Open Access
Optimization of oxalic acid treatment for ulvan extraction from Ulva linza biomass and its potential application as Fe(III) chelator
Mohamed Gomaa, Hoida Ali Badr
Algal Research (2024) Vol. 80, pp. 103536-103536
Closed Access | Times Cited: 3
Enzyme-Assisted Extraction of Ulvan from the Green Macroalgae Ulva fenestrata
Ana Malvis, José Julián Picado Morales, Leon Klose, et al.
Molecules (2023) Vol. 28, Iss. 19, pp. 6781-6781
Open Access | Times Cited: 8
Page 1 - Next Page

Scroll to top