OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Kinetic Modelling of Moisture Transfer and Phytochemical Properties in Longan Seeds: Impact of Ultrasonic Pretreatment and Microwave Drying Process
Mohammad Fikry, Saeid Jafari, Khursheed Ahmad Shiekh, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 5134-5151
Closed Access | Times Cited: 5
Mohammad Fikry, Saeid Jafari, Khursheed Ahmad Shiekh, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 5134-5151
Closed Access | Times Cited: 5
Showing 5 citing articles:
Ultrasound-assisted extraction of bioactive compounds from longan seeds powder: Kinetic modelling and process optimization
Mohammad Fikry, Saeid Jafari, Khursheed Ahmad Shiekh, et al.
Ultrasonics Sonochemistry (2024) Vol. 108, pp. 106949-106949
Open Access | Times Cited: 3
Mohammad Fikry, Saeid Jafari, Khursheed Ahmad Shiekh, et al.
Ultrasonics Sonochemistry (2024) Vol. 108, pp. 106949-106949
Open Access | Times Cited: 3
Evaluation of Bioaccessibility and Bioavailability of Dietary Bioactives and Their Application in Food Systems
Hanbing Jia, Feiyue Ren, Hongzhi Liu
Food Bioscience (2024) Vol. 62, pp. 105428-105428
Closed Access
Hanbing Jia, Feiyue Ren, Hongzhi Liu
Food Bioscience (2024) Vol. 62, pp. 105428-105428
Closed Access
Mathematical and ANN Modelling for Convective Drying of Spanish Cherry Seeds: Bioactive Degradation, Energy Efficiency, and Mass Transfer Evaluation
Prashant Kumar Srivastava, Nandan Sit
Food Biophysics (2024) Vol. 20, Iss. 1
Closed Access
Prashant Kumar Srivastava, Nandan Sit
Food Biophysics (2024) Vol. 20, Iss. 1
Closed Access
Modeling Mass Transfer Kinetics and Thermodynamic Properties of Ultrasonically Pretreated and Untreated Apple Slices During AirâFrying
Mohammad Fikry, Mohamed Tagrida, Esraa Mousa, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 10
Closed Access
Mohammad Fikry, Mohamed Tagrida, Esraa Mousa, et al.
Journal of Food Process Engineering (2024) Vol. 47, Iss. 10
Closed Access
Deep Eutectic Solvent-based Green Extraction of Strychnos potatorum seed Phenolics: Process Optimization via Response Surface Methodology and Artificial Neural Network
Haroon Iftikhar, Sumia Akram, Noor-Ul-Ain Khalid, et al.
Talanta (2024) Vol. 286, pp. 127443-127443
Closed Access
Haroon Iftikhar, Sumia Akram, Noor-Ul-Ain Khalid, et al.
Talanta (2024) Vol. 286, pp. 127443-127443
Closed Access
