OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Promoting Plant-Based “Superfoods” — A Delicate Balance Between Health Benefits and Sustainability Challenges
Aneta Popova, Dasha Mihaylova, Kostadin Fikiin
Food and Bioprocess Technology (2023) Vol. 17, Iss. 5, pp. 1383-1390
Closed Access | Times Cited: 2
Aneta Popova, Dasha Mihaylova, Kostadin Fikiin
Food and Bioprocess Technology (2023) Vol. 17, Iss. 5, pp. 1383-1390
Closed Access | Times Cited: 2
Showing 2 citing articles:
New Food Sources and Production Systems: A Comparison of International Regulations and China’s Advancements in Novel Foods with Synthetic Biology
Xin Liu, Di Wu, Yi Ta Shao, et al.
Deleted Journal (2024) Vol. 13, Iss. 5, pp. 2519-2542
Open Access | Times Cited: 1
Xin Liu, Di Wu, Yi Ta Shao, et al.
Deleted Journal (2024) Vol. 13, Iss. 5, pp. 2519-2542
Open Access | Times Cited: 1
Effect of Variation in Temperature and Light Duration on Morpho-physiology and Phytochemical Content in Sprouts and Microgreens of Common Buckwheat (Fagopyrum esculentum Moench)
Marry Albright Johnson, Mahesh Kumar, Sveta Thakur
Plant Foods for Human Nutrition (2024)
Closed Access | Times Cited: 1
Marry Albright Johnson, Mahesh Kumar, Sveta Thakur
Plant Foods for Human Nutrition (2024)
Closed Access | Times Cited: 1
