OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Brine Volatilome Changes Along the Spontaneous Fermentation of Spanish-Style cv. Chalkidiki Green Olives Under High and Low NaCl Conditions
Panagiota Alvanoudi, Stella A. Ordoudi, Alexandros Nakas, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 6, pp. 1462-1478
Open Access | Times Cited: 2
Panagiota Alvanoudi, Stella A. Ordoudi, Alexandros Nakas, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 6, pp. 1462-1478
Open Access | Times Cited: 2
