OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Physical and Antimicrobial Properties of Nano-ZnO-loaded Nanoliposomes Prepared by Thin Layer Hydration-Sonication and Heating Methods
Parvin Souri, Aryou Emamifar, Nafiseh Davati
Food and Bioprocess Technology (2023) Vol. 16, Iss. 8, pp. 1822-1836
Closed Access | Times Cited: 7
Parvin Souri, Aryou Emamifar, Nafiseh Davati
Food and Bioprocess Technology (2023) Vol. 16, Iss. 8, pp. 1822-1836
Closed Access | Times Cited: 7
Showing 7 citing articles:
Recent Advances in Nanotechnology-Based Drug Delivery Systems for the Diagnosis and Treatment of Reproductive Disorders
Biswajeet Acharya, Amulyaratna Behera, Suchismeeta Behera, et al.
ACS Applied Bio Materials (2024) Vol. 7, Iss. 3, pp. 1336-1361
Closed Access | Times Cited: 15
Biswajeet Acharya, Amulyaratna Behera, Suchismeeta Behera, et al.
ACS Applied Bio Materials (2024) Vol. 7, Iss. 3, pp. 1336-1361
Closed Access | Times Cited: 15
Encapsulation of Hydrophobic Apigenin into Small Unilamellar Liposomes Coated with Chitosan Through Ethanol Injection and Spray Drying
San‐San Ang, Yin Yin Thoo, Lee Fong Siow
Food and Bioprocess Technology (2023) Vol. 17, Iss. 2, pp. 424-439
Open Access | Times Cited: 15
San‐San Ang, Yin Yin Thoo, Lee Fong Siow
Food and Bioprocess Technology (2023) Vol. 17, Iss. 2, pp. 424-439
Open Access | Times Cited: 15
Correlation of Viscoelastic Properties with Water Status of Scallop Adductors During Heat Pump Drying: Effects of Ultrasound Pretreatment and Drying Conditions
Jing Liu, Zhao Ya, Qilong Shi
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 5097-5118
Closed Access | Times Cited: 3
Jing Liu, Zhao Ya, Qilong Shi
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 5097-5118
Closed Access | Times Cited: 3
Preparation, Characterization, and Controlled Release of Fenugreek Seed Extract-Loaded Nanoliposomes with Chitosan Surface Decoration
Waqas Ashraf, Khubaib Ali, Hafiz Rizwan Sharif, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 2
Waqas Ashraf, Khubaib Ali, Hafiz Rizwan Sharif, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 2
Cocoa Bean Shell Wastes for the Green Synthesis of Silver Nanoparticles with Antimicrobial Activity Against Foodborne Pathogens
Ingrid Alves Santos, Hanna Elísia Araújo de Barros, Danilo José Machado de Abreu, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 9, pp. 2842-2854
Closed Access | Times Cited: 3
Ingrid Alves Santos, Hanna Elísia Araújo de Barros, Danilo José Machado de Abreu, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 9, pp. 2842-2854
Closed Access | Times Cited: 3
Stability and Biaxial Behavior of Fresh Cheese Coated with Nanoliposomes Encapsulating Grape Seed Tannins and Polysaccharides Using Immersion and Spray Methods
Angela Monasterio, Emerson Núñez, Valeria Verdugo, et al.
Polymers (2024) Vol. 16, Iss. 11, pp. 1559-1559
Open Access
Angela Monasterio, Emerson Núñez, Valeria Verdugo, et al.
Polymers (2024) Vol. 16, Iss. 11, pp. 1559-1559
Open Access
Characterizations and effects of pectin-coated nanoliposome loaded with Gijavash (Froriepia subpinnata) extract on the physicochemical properties of cheese
Farzad Mohammadi, Mahsa Yousefi
Heliyon (2023) Vol. 9, Iss. 11, pp. e21564-e21564
Open Access
Farzad Mohammadi, Mahsa Yousefi
Heliyon (2023) Vol. 9, Iss. 11, pp. e21564-e21564
Open Access
