OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Orally Disintegrating Film: A New Approach to Nutritional Supplementation
Chao Yuan, Haojie Sha, Bo Cui
Food and Bioprocess Technology (2022) Vol. 15, Iss. 12, pp. 2629-2645
Closed Access | Times Cited: 10

Showing 10 citing articles:

Evaluating the Effectiveness of a Novel Pongamia pinnata Derived Herbal Mouth‐Dissolving Film for Treating Oral Disorders and Evaluating Its Anticancer Properties
Devang R. Prajapati, Masuma Hakim, Margi Patel, et al.
Cell Biochemistry and Function (2025) Vol. 43, Iss. 2
Closed Access | Times Cited: 1

Customized development of 3D printed anthocyanin-phycocyanin polychromatic oral film via chondroitin sulfate homeostasis: A platform based on starch and κ-carrageenan
Yiwen Bao, Mingshuang Wang, Xu Si, et al.
Carbohydrate Polymers (2024) Vol. 330, pp. 121817-121817
Closed Access | Times Cited: 7

Tamarind seed polysaccharide-guar gum buccal films loaded with resveratrol-bovine serum albumin nanoparticles: Preparation, characterization, and mucoadhesiveness assessment
Suping Ji, Wenjuan Wang, Yulin Huang, et al.
International Journal of Biological Macromolecules (2024) Vol. 262, pp. 130078-130078
Closed Access | Times Cited: 6

Advances in oral dissolving film research in the food field
Yue Li, Min Zhao, Mingyue Zhao, et al.
Food Production Processing and Nutrition (2025) Vol. 7, Iss. 1
Open Access

Research on Microwave-Induced Bidirectional Deformation of Coix Seed Compound Materials in 4D Printing
Dongle Niu, Min Zhang, Arun S. Mujumdar, et al.
Food and Bioprocess Technology (2023) Vol. 16, Iss. 11, pp. 2400-2415
Closed Access | Times Cited: 12

Structural homeostasis and controlled release for anthocyanin in oral film via sulfated polysaccharides complexation
Yiwen Bao, Xi Yang, Jiaxin Li, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128473-128473
Closed Access | Times Cited: 11

Physicochemical properties and antioxidant activity of polyvinyl alcohol orally disintegrating films containing sweet almond oil nanoemulsion
Nima Alamdari, Seyed Mahdi Mirghazanfari, Vahid Hadi, et al.
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 4, pp. 4045-4059
Closed Access | Times Cited: 4

AN OVERVIEW ON ORAL THIN FILMS–METHODOLOGY, CHARACTERIZATION AND CURRENT APPROACH
RUCHITA BADEKAR, VISHAL BODKE, Bharat W Tekade, et al.
International Journal of Pharmacy and Pharmaceutical Sciences (2024), pp. 1-10
Open Access

Development and characterisation of buccal dispersible film, syrup and effervescent granules of extemporaneous antigout remedy
Ayisha Shaukat, Khalid Hussain, Naureen Shehzadi, et al.
Natural Product Research (2024), pp. 1-5
Open Access

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