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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Salivary Amylase: Digestion and Metabolic Syndrome
Catherine Peyrot des Gachons, Paul Breslin
Current Diabetes Reports (2016) Vol. 16, Iss. 10
Open Access | Times Cited: 205

Showing 1-25 of 205 citing articles:

A review of alpha-glucosidase inhibitors from plants as potential candidates for the treatment of type-2 diabetes
Amina Mukhtar Dirir, Mariane Daou, Ahmed F. Yousef, et al.
Phytochemistry Reviews (2021) Vol. 21, Iss. 4, pp. 1049-1079
Open Access | Times Cited: 320
Influence of In Vitro Digestion on Composition, Bioaccessibility and Antioxidant Activity of Food Polyphenols—A Non-Systematic Review
Karolina Wojtunik‐Kulesza, Anna Oniszczuk, Tomasz Oniszczuk, et al.
Nutrients (2020) Vol. 12, Iss. 5, pp. 1401-1401
Open Access | Times Cited: 317
Alpha‐amylase as molecular target for treatment of diabetes mellitus: A comprehensive review
Navjot Kaur, Vanktesh Kumar, Surendra Kumar Nayak, et al.
Chemical Biology & Drug Design (2021) Vol. 98, Iss. 4, pp. 539-560
Closed Access | Times Cited: 218
Salivary Alpha-Amylase as a Biomarker of Stress in Behavioral Medicine
Nida Ali, Urs M. Nater
International Journal of Behavioral Medicine (2020) Vol. 27, Iss. 3, pp. 337-342
Open Access | Times Cited: 199
Recent Updates on Phytoconstituent Alpha-Glucosidase Inhibitors: An Approach towards the Treatment of Type Two Diabetes
Hamdy Kashtoh, Kwang‐Hyun Baek
Plants (2022) Vol. 11, Iss. 20, pp. 2722-2722
Open Access | Times Cited: 109
Promising applications of human-derived saliva biomarker testing in clinical diagnostics
Mengyuan Song, Hao Bai, Ping Zhang, et al.
International Journal of Oral Science (2023) Vol. 15, Iss. 1
Open Access | Times Cited: 107
Independent amylase gene copy number bursts correlate with dietary preferences in mammals
Petar Pajic, Pavlos Pavlidis, Kirsten Dean, et al.
eLife (2019) Vol. 8
Open Access | Times Cited: 110
The evolution of the human trophic level during the Pleistocene
Miki Ben‐Dor, Raphael Sirtoli, Ran Barkai
American Journal of Physical Anthropology (2021) Vol. 175, Iss. S72, pp. 27-56
Open Access | Times Cited: 69
Synthesis, in vitro α-amylase, α-glucosidase activities and molecular docking study of new benzimidazole bearing thiazolidinone derivatives
Shoaib Khan, Hayat Ullah, Fazal Rahim, et al.
Journal of Molecular Structure (2022) Vol. 1269, pp. 133812-133812
Closed Access | Times Cited: 64
Salivary analysis: An emerging paradigm for non‐invasive healthcare diagnosis and monitoring
Caizhi Liao, Xiaofeng Chen, Ying Fu
Deleted Journal (2023) Vol. 1, Iss. 3
Open Access | Times Cited: 32
Comparative evaluation of amylases in the oral phase of the INFOGEST static simulation of oro-gastric digestion
Yunyao Qu, Kelly M. Tinker, Erin N. Madden, et al.
Food Research International (2025) Vol. 203, pp. 115887-115887
Open Access | Times Cited: 1
Synthesis and novel structural hybrid analogs of oxindole derivatives bearing piperidine ring, their antidiabetics II activity and molecular docking Study
Layan Mukhliss, Muhammad Taha, Fazal Rahim, et al.
Journal of Molecular Structure (2025), pp. 141666-141666
Closed Access | Times Cited: 1
Pharmacodynamics in paramedic practice
A. Thain, Carl A Webster
Journal of Paramedic Practice (2025) Vol. 17, Iss. 2, pp. 54-58
Closed Access | Times Cited: 1
The Effect of Digestion and Digestibility on Allergenicity of Food
Isabella Pali‐Schöll, Eva Untersmayr, Martina Klems, et al.
Nutrients (2018) Vol. 10, Iss. 9, pp. 1129-1129
Open Access | Times Cited: 68
Changes in Salivary Amylase and Glucose in Diabetes: A Scoping Review
Pilar Pérez‐Ros, Emmanuel Navarro‐Flores, Iván Julían-Rochina, et al.
Diagnostics (2021) Vol. 11, Iss. 3, pp. 453-453
Open Access | Times Cited: 42
Molecular Docking and Dynamics Simulation of Natural Compounds from Betel Leaves (Piper betle L.) for Investigating the Potential Inhibition of Alpha-Amylase and Alpha-Glucosidase of Type 2 Diabetes
Sabbir Ahmed, Md. Chayan Ali, Rumana Akter Ruma, et al.
Molecules (2022) Vol. 27, Iss. 14, pp. 4526-4526
Open Access | Times Cited: 37
Myrtus communis L.: essential oil chemical composition, total phenols and flavonoids contents, antimicrobial, antioxidant, anticancer, and α-amylase inhibitory activity
Nawaf Al‐Maharik, Nidal Jaradat, Nisreen Al-Hajj, et al.
Chemical and Biological Technologies in Agriculture (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 19
Bacterial community composition in a two-stage anaerobic membrane bioreactor for co-digestion of food waste and food court wastewater
Lê Thanh Sơn, Xuan‐Thanh Bui, Phuoc‐Dan Nguyen, et al.
Bioresource Technology (2023) Vol. 391, pp. 129925-129925
Closed Access | Times Cited: 18
Arylureidoaurones: Synthesis, in vitro α-glucosidase, and α-amylase inhibition activity
Mohammad Kazempour-Dizaji, Somayeh Mojtabavi, Arash Sadri, et al.
Bioorganic Chemistry (2023) Vol. 139, pp. 106709-106709
Closed Access | Times Cited: 17
Recent Advances in the Degradability and Applications of Tissue Adhesives Based on Biodegradable Polymers
Shuzhuang Zhu, Wenguang Dou, Xiaojun Zeng, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 10, pp. 5249-5249
Open Access | Times Cited: 7
Reconstruction of the human amylase locus reveals ancient duplications seeding modern-day variation
Feyza Yilmaz, Charikleia Karageorgiou, Kwondo Kim, et al.
Science (2024) Vol. 386, Iss. 6724
Closed Access | Times Cited: 6
Amperometric detection of salivary α-amylase on screen-printed carbon electrodes as a simple and inexpensive alternative for point-of-care testing
Paulo de Tarso Garcia, Luiza Neves Guimarães, Anderson A. Dias, et al.
Sensors and Actuators B Chemical (2017) Vol. 258, pp. 342-348
Closed Access | Times Cited: 57
Oro-gastro-intestinal digestion of starch in white bread, wheat-based and gluten-free pasta: Unveiling the contribution of human salivary α-amylase
Daniela Freitas, Steven Le Feunteun
Food Chemistry (2018) Vol. 274, pp. 566-573
Open Access | Times Cited: 53
Oral carbohydrate sensing: Beyond sweet taste
Juyun Lim, Alexa J. Pullicin
Physiology & Behavior (2019) Vol. 202, pp. 14-25
Closed Access | Times Cited: 51
Design, synthesis, α-amylase inhibition and in silico docking study of novel quinoline bearing proline derivatives
M.S. Ganesan, K. Kanmani Raja, K. NARASIMHAN, et al.
Journal of Molecular Structure (2020) Vol. 1208, pp. 127873-127873
Closed Access | Times Cited: 41
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