OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Importance of Nutrition Security to CVD Prevention Efforts in the USA
Jessica Cheng, Ashlie Malone, Anne N. Thorndike
Current Atherosclerosis Reports (2023) Vol. 25, Iss. 5, pp. 219-230
Open Access | Times Cited: 8

Showing 8 citing articles:

Food Is Medicine: A Presidential Advisory From the American Heart Association
Kevin G. Volpp, Seth A. Berkowitz, Shreela V. Sharma, et al.
Circulation (2023) Vol. 148, Iss. 18, pp. 1417-1439
Open Access | Times Cited: 66

“Food Is Medicine” Strategies for Nutrition Security and Cardiometabolic Health Equity
Dariush Mozaffarian, Karen Aspry, Kathryn Garfield, et al.
Journal of the American College of Cardiology (2024) Vol. 83, Iss. 8, pp. 843-864
Open Access | Times Cited: 45

SNAP Participation as a Moderator of Food and Nutrition Security and Combined Cardiometabolic Conditions: A Mixed Regression Approach
Maha Almohamad, Ruosha Li, Natalia I. Heredia, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 576-576
Open Access

Avoidable Mortality Across US States and High-Income Countries
Irene Papanicolas, Maecey Niksch, José F. Figueroa
JAMA Internal Medicine (2025)
Closed Access

Investigating level of food security among patients with hypertension and diabetes at a student-run free clinic
Luis Castro, Yaw Adu, Maribel Castro, et al.
Baylor University Medical Center Proceedings (2024) Vol. 37, Iss. 4, pp. 598-601
Open Access | Times Cited: 1

Association between participation in the supplemental nutrition assistance program and perception of limited availability and choice of healthy foods
Jessica Cheng, Anne N. Thorndike
Nutrition and Health (2024) Vol. 30, Iss. 3, pp. 403-407
Closed Access

Urban Food Deserts: Improving the USDA Identification Methodology Through Inclusion of Neighborhood Racial Attributes
Thomas E. Reynolds, Michael T. Olexa, Gregory G. Toth, et al.
Journal of Economics Race and Policy (2023) Vol. 7, Iss. 1, pp. 1-8
Closed Access

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