OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Saturated Fat and Cardiovascular Health: Phenotype and Dietary Factors Influencing Interindividual Responsiveness
Xiaoran Liu, Scott Harding, Todd C. Rideout
Current Atherosclerosis Reports (2022) Vol. 24, Iss. 5, pp. 391-398
Closed Access | Times Cited: 6
Xiaoran Liu, Scott Harding, Todd C. Rideout
Current Atherosclerosis Reports (2022) Vol. 24, Iss. 5, pp. 391-398
Closed Access | Times Cited: 6
Showing 6 citing articles:
The relationships between high-fat diet and metabolic syndrome: Potential mechanisms
Chao Tang, Yuxin Wang, Zeyu Xu, et al.
Food Bioscience (2024) Vol. 59, pp. 104261-104261
Closed Access | Times Cited: 8
Chao Tang, Yuxin Wang, Zeyu Xu, et al.
Food Bioscience (2024) Vol. 59, pp. 104261-104261
Closed Access | Times Cited: 8
Rapid GC-FID-based analysis of fatty acid content, nutritional indices, and quality assessment of Rana chensinensis ovum
Miao Chen, Yuezhen Wang, Yue Zhou, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Miao Chen, Yuezhen Wang, Yue Zhou, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Saturated fatty acids and total and CVD mortality in Norway: a prospective cohort study with up to 45 years of follow-up
Erik Arnesen, Ida Laake, Marit B. Veierød, et al.
British Journal Of Nutrition (2024) Vol. 132, Iss. 4, pp. 466-478
Closed Access | Times Cited: 2
Erik Arnesen, Ida Laake, Marit B. Veierød, et al.
British Journal Of Nutrition (2024) Vol. 132, Iss. 4, pp. 466-478
Closed Access | Times Cited: 2
Effect of reducing saturated fat intake on cardiovascular disease in adults: an umbrella review
Adolfo Aramburú, Gandy Dolores-Maldonado, Katherine Curi-Quinto, et al.
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 2
Adolfo Aramburú, Gandy Dolores-Maldonado, Katherine Curi-Quinto, et al.
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 2
High-Fat Diet, Epigenetics, and Atherosclerosis: A Narrative Review
Vikrant Rai
Nutrients (2024) Vol. 17, Iss. 1, pp. 127-127
Open Access | Times Cited: 1
Vikrant Rai
Nutrients (2024) Vol. 17, Iss. 1, pp. 127-127
Open Access | Times Cited: 1
New dynamic approach models to estimate the effect of dietary fatty acids on lipid profiles and the incidence of cardiovascular disease in the MASHAD cohort study
Somayeh Ghiasi Hafezi, Maryam Mohammadi‐Bajgiran, Zahra Khorasanchi, et al.
Research Square (Research Square) (2023)
Open Access
Somayeh Ghiasi Hafezi, Maryam Mohammadi‐Bajgiran, Zahra Khorasanchi, et al.
Research Square (Research Square) (2023)
Open Access
