OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Hypoallergenic Proteins for the Treatment of Food Allergy
Luanna Yang, Mike Kulis
Current Allergy and Asthma Reports (2019) Vol. 19, Iss. 2
Closed Access | Times Cited: 11
Luanna Yang, Mike Kulis
Current Allergy and Asthma Reports (2019) Vol. 19, Iss. 2
Closed Access | Times Cited: 11
Showing 11 citing articles:
Advances and novel developments in mechanisms of allergic inflammation
Xiaorui Han, James Krempski, Kari C. Nadeau
Allergy (2020) Vol. 75, Iss. 12, pp. 3100-3111
Open Access | Times Cited: 92
Xiaorui Han, James Krempski, Kari C. Nadeau
Allergy (2020) Vol. 75, Iss. 12, pp. 3100-3111
Open Access | Times Cited: 92
Food Allergens of Plant Origin
Yuzhu Zhang, Huilian Che, Caiming Li, et al.
Foods (2023) Vol. 12, Iss. 11, pp. 2232-2232
Open Access | Times Cited: 15
Yuzhu Zhang, Huilian Che, Caiming Li, et al.
Foods (2023) Vol. 12, Iss. 11, pp. 2232-2232
Open Access | Times Cited: 15
Processes for reducing egg allergenicity: Advances and different approaches
Alcides Vapor, António Mendonça, Cândida T. Tomaz
Food Chemistry (2021) Vol. 367, pp. 130568-130568
Closed Access | Times Cited: 25
Alcides Vapor, António Mendonça, Cândida T. Tomaz
Food Chemistry (2021) Vol. 367, pp. 130568-130568
Closed Access | Times Cited: 25
Update on In Vitro Diagnostic Tools and Treatments for Food Allergies
Mariano Brasal-Prieto, Laura Fernández-Prades, Hala Dakhaoui, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3744-3744
Open Access | Times Cited: 8
Mariano Brasal-Prieto, Laura Fernández-Prades, Hala Dakhaoui, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3744-3744
Open Access | Times Cited: 8
Creating hypo‐/nonallergenic wheat products using processing methods: Fact or fiction?
Haoran Gao, Rick Jorgensen, Rajsri Raghunath, et al.
Comprehensive Reviews in Food Science and Food Safety (2021) Vol. 20, Iss. 6, pp. 6089-6115
Closed Access | Times Cited: 20
Haoran Gao, Rick Jorgensen, Rajsri Raghunath, et al.
Comprehensive Reviews in Food Science and Food Safety (2021) Vol. 20, Iss. 6, pp. 6089-6115
Closed Access | Times Cited: 20
The Global Rise and the Complexity of Sesame Allergy: Prime Time to Regulate Sesame in the United States of America?
Venugopal Gangur, Harini G. Acharya
Allergies (2020) Vol. 1, Iss. 1, pp. 1-21
Open Access | Times Cited: 15
Venugopal Gangur, Harini G. Acharya
Allergies (2020) Vol. 1, Iss. 1, pp. 1-21
Open Access | Times Cited: 15
The hybrid protein BTH2 suppresses allergic airway inflammation in a murine model of HDM ‐specific immunotherapy
Eduardo Santos da Silva, Marina Borges Rabêlo de Santana, Elisânia Fontes Silveira, et al.
Clinical & Experimental Allergy (2023) Vol. 53, Iss. 8, pp. 821-832
Closed Access | Times Cited: 3
Eduardo Santos da Silva, Marina Borges Rabêlo de Santana, Elisânia Fontes Silveira, et al.
Clinical & Experimental Allergy (2023) Vol. 53, Iss. 8, pp. 821-832
Closed Access | Times Cited: 3
Insight into the allergenicity of digestion-resistant epitopes in Antarctic krill (Euphausia superba) tropomyosin
Kexin Liu, Shan Wang, Songyi Lin, et al.
Food Bioscience (2024) Vol. 60, pp. 104328-104328
Closed Access
Kexin Liu, Shan Wang, Songyi Lin, et al.
Food Bioscience (2024) Vol. 60, pp. 104328-104328
Closed Access
Expression, epitope prediction and IgE‑binding of the Tyrophagus putrescentiae group 13 allergen
Nan Wang, Ying Zhou, Mei‐Li Wu, et al.
Experimental and Therapeutic Medicine (2020) Vol. 20, Iss. 5, pp. 1-1
Open Access | Times Cited: 1
Nan Wang, Ying Zhou, Mei‐Li Wu, et al.
Experimental and Therapeutic Medicine (2020) Vol. 20, Iss. 5, pp. 1-1
Open Access | Times Cited: 1
Vaccines as therapies for food allergies
Jeffrey J. Landers, Jessica J. O’Konek
Advances in pharmacology (2021), pp. 229-258
Closed Access | Times Cited: 1
Jeffrey J. Landers, Jessica J. O’Konek
Advances in pharmacology (2021), pp. 229-258
Closed Access | Times Cited: 1
The impact of provider training on patient education for pediatric early food introduction
Juliana M. Hodges, Christian T. Stackhouse, Glenda L. Smith
Journal of the American Association of Nurse Practitioners (2021) Vol. 33, Iss. 12, pp. 1282-1289
Closed Access
Juliana M. Hodges, Christian T. Stackhouse, Glenda L. Smith
Journal of the American Association of Nurse Practitioners (2021) Vol. 33, Iss. 12, pp. 1282-1289
Closed Access
