OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Investigation of mass transfer parameters, phytochemical analysis of dried ripen graviola fruit (Annona muricata) and its comparative approach by using statistical tools: ANN and mathematical modelling
Jadhav Snehal Mahesh, K. Ramalakshmi, Balakrishnaraja Rengaraju
Chemical Papers (2023) Vol. 77, Iss. 11, pp. 7085-7098
Closed Access | Times Cited: 4
Jadhav Snehal Mahesh, K. Ramalakshmi, Balakrishnaraja Rengaraju
Chemical Papers (2023) Vol. 77, Iss. 11, pp. 7085-7098
Closed Access | Times Cited: 4
Showing 4 citing articles:
Effect of ANN and semi-empirical models on dried Annona muricata leaves
Jadhav Snehal Mahesh, Balakrishnaraja Rengaraju, Saranya Selvakumarasamy
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 2
Jadhav Snehal Mahesh, Balakrishnaraja Rengaraju, Saranya Selvakumarasamy
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 2
Influence of extraction techniques on biologically enriched raw soursop fruit and comparative evaluation by response surface methodology and artificial neural network
Jadhav Snehal Mahesh, S. Saranya, Balakrishnaraja Rengaraju, et al.
Food and Humanity (2023) Vol. 2, pp. 100216-100216
Closed Access | Times Cited: 4
Jadhav Snehal Mahesh, S. Saranya, Balakrishnaraja Rengaraju, et al.
Food and Humanity (2023) Vol. 2, pp. 100216-100216
Closed Access | Times Cited: 4
Modeling the Drying Process of Onion Slices Using Artificial Neural Networks
S. Francik, Bogusława Łapczyńska-Kordon, Michał Hajos, et al.
Energies (2024) Vol. 17, Iss. 13, pp. 3199-3199
Open Access
S. Francik, Bogusława Łapczyńska-Kordon, Michał Hajos, et al.
Energies (2024) Vol. 17, Iss. 13, pp. 3199-3199
Open Access
Optimization of drying and extraction techniques for antioxidants and acetogenins In Annona muricata leaves using response surface methodology
Jadhav Snehal Mahesh, Saranya Selvakumarsamy
Food and Humanity (2024) Vol. 3, pp. 100447-100447
Closed Access
Jadhav Snehal Mahesh, Saranya Selvakumarsamy
Food and Humanity (2024) Vol. 3, pp. 100447-100447
Closed Access